楽楽

Name: 楽楽
Address: 1 Chome−18, Sugamo, Toshima City, 〒170-0002 Tokyo,Japan, Tokyo, Japan

4/5 ★ に基づく 8 レビュー

Contact 楽楽

住所：	1 Chome−18, Sugamo, Toshima City, 〒170-0002 Tokyo,Japan
電話：	📞 +898
カテゴリ：	中華レストラン ,
街：	Tokyo

1 Chome−18, Sugamo, Toshima City, 〒170-0002 Tokyo,Japan

Best Chinese restaurant in japan

愛	愛弓日下 on Google ★ ★ ★ ★ ★ 居心地の良いお店です。１階はカウンター４席、４人掛けテーブル２つと座席数は少なめですが、2階もありますので４人以上で来店の際は予約をおすすめします? お昼は行ったことないですが、混んでると思うので、次のお客さんのためにご協力お願いします?✌️ お料理はどれも美味しいです???通うようになってからは、好みを伝えるとアレンジもしてくれて、更に好みの味で病み付きになってます❤️ マスター一人で調理してるので、混んでるときは待ち時間ありますが、宜しくお願いします?✌️ 私の大好きなお店を紹介しました～? It is a cozy shop. The number of seats is small with 4 counter seats and 2 tables for 4 people on the 1st floor, but since there is also a 2nd floor, it is recommended to make a reservation when visiting the store with 4 or more people ? I haven't been there for lunch, but I think it's crowded, so please cooperate for the next customer ?✌️ All the dishes are delicious ??? After I started going, they arranged me when I told them my taste, and I became addicted to the taste I like ❤️ Master cooks by himself, so there is a waiting time when it is crowded, but thank you ?✌️ I introduced my favorite shop ~ ?
Q	Q Neru on Google ★ ★ ★ ★ ★ 偶然出会ったお店なんですが、びっくりするほど美味しかったです。。。建议路过的小伙伴都尝尝看红烧肉饭，肥肠好吃老板也很和蔼 It was a shop I met by chance, but it was surprisingly delicious. .. .. Jianyi Road Transcendental small 伙 companion 尝尝红烧胧 Meat 饭
グ	グーグル福岡孝仁 on Google ★ ★ ★ ★ ★ 見た目も味もバランスとれてます。角煮は大きく柔らかい絶妙の煮込まれ方です、スープも辛さの中に旨味があってさらにワンタンも入ってるので、色んな、味が楽しめます? It looks and tastes well balanced. Kakuni is a large and soft exquisite simmering method. The soup also has umami in the spiciness and also contains wonton, so you can enjoy various tastes ?
h	hiroshi s on Google ★ ★ ★ ★ ★ カウンター4席と4人掛けテーブルが2つありますが店内は結構狭いです。2階もあるようですがあまり使ってないようです。マスターは気さくな方で、何を食べても美味しいです。他の方も言ってる通りあんかけ炒飯がオススメです。角煮チャーハンは大きな角煮が真ん中にドーンと乗っていてインパクト大です。麻婆豆腐丼や五目うまに丼なども美味しいですがご飯の量がかなり多いので注意です。メニュー表は置いてないので、壁に貼ってある少しの短冊や外のメニュー看板を見なければならないのがちょっとめんどくさいですね。 There are 4 seats at the counter and 2 tables for 4 people, but the inside of the store is quite small. There seems to be a second floor, but it doesn't seem to be used much. The master is friendly and delicious no matter what he eats. As other people have said, Ankake fried rice is recommended. Kakuni fried rice has a big impact with a big kakuni fried rice in the middle. Mapo tofu bowl and Gomoku Uma ni bowl are also delicious, but be careful as the amount of rice is quite large. I don't have a menu table, so it's a little annoying to have to look at the small strips on the wall and the menu sign outside.
カ	カリラ on Google ★ ★ ★ ★ ★ 味:2 接客:2 適正金額:2 雰囲気:2 その他:1 トータル:9 am1時頃入店。角煮チャーハンを注文。おばちゃんがホール担当。厨房はおじさん一人。おばちゃん元気！だが効率がかなり悪い。注文して少ししたら「注文なんだっけ？」と聞きに来る。15分後にまた「角煮チャーハンだよね？」と聞きに来る。オーダーを覚えられないのは悪いことではないが、メモに書くなり工夫してほしい。結局注文してから来るまでに20分ほどかかった。メインの角煮だが店頭の写真とはだいぶ大きさが違う······半分ほど。店頭写真盛り過ぎ。味は先日食べた栃尾のチャーハンと比べると、かなり見劣る。不味くはないが薄味で香ばしさも無い。角煮も写真を見ていただくと分かるがほぼ脂身で、中もレア(！？)。夏も終わりですが、食中毒など怖かったので残してしまった。お店を出るときにおばちゃんと、おじさんが「待たせて申し訳ない」と、一言あったのでいろいろ理解はしていてるみたい。人柄も良い。が、再訪はないかな······。 Taste: 2 Customer service: 2 Reasonable amount: 2 Atmosphere: 2 Others: 1 Total: 9 Entered around 1 am. I ordered Kakuni fried rice. Aunt is in charge of the hall. There is only one uncle in the kitchen. Aunt is fine! However, it is quite inefficient. After ordering a little "What was your order?" Come to ask. 15 minutes later again "Kakuni fried rice, right?" Come to ask. It's not a bad thing that you can't remember the order, but I'd like you to write it down in a memo or devise it. After all, it took about 20 minutes from ordering to coming. It's the main kakuni, but the size is quite different from the photo in the store ... about half. There are too many store photos. The taste is considerably inferior to the Tochio fried rice I ate the other day. It's not unpleasant, but it's light and not fragrant. As you can see from the photo, Kakuni is almost fat and the inside is rare (!?). Summer is over, but I left it because I was afraid of food poisoning. When I left the store, my aunt and uncle said, "I'm sorry to have kept you waiting," so it seems that you understand a lot. Personality is also good. However, I wonder if there will be a revisit ...
安	安兵衛 on Google ★ ★ ★ ★ ★ あんかけ炒飯¥850頂きました。店内は外から想像するより狭くカウンター4席、4人掛けテーブル2つです。お店は元気の良い、粋なおばちゃんが切盛りします。メニュー多いです。ツマミから定食まで一通り揃ってます。チョイ飲みにも良さそう。メニューが多いので若干迷いますが、餡掛け炒飯を注文。熱々で具沢山の餡掛けが掛かってます。炒飯はクセを出さず、卵のみでサラサラに仕上げてあるので、餡との相性がよく食べやすい。サラッといけそうですが、意外と量が多く、最後まで食べると満腹です。美味しゅうございました。巣鴨に街中華的なお店がないので、集まりやすいのか、おばちゃんがフレンドリーで話しやすいので、顔馴染みの常連客が多い感じがします。 Ankake fried rice ¥ 850. The inside of the store is smaller than you can imagine from the outside, with 4 counter seats and 2 tables for 4 people. The shop is filled with energetic and stylish aunts. There are many menus. We have everything from knobs to set meals. It looks good for a choi drink. I'm a little confused because there are many menus, but I ordered ankake fried rice. It's hot and has a lot of ankake. The fried rice does not have a habit and is finished with only eggs, so it goes well with bean paste and is easy to eat. It seems to be smooth, but the amount is unexpectedly large, and I am full when I eat it to the end. It was delicious. Since there are no Chinese restaurants in Sugamo, it's easy to get together, and my aunt is friendly and easy to talk to, so I feel that there are many regular customers who are familiar with her face.
J	Jo e on Google ★ ★ ★ ★ ★ もやしあんかけそば、五目チャーハンを注文。チャーハンは、歴代トップ3に入るおいしさ。そばも一口目からとても美味しくて、良いお店に出会いました。巣鴨に用事を作りまた来たい?　それと、味と一緒にとても大事なポイントの接客も、とても心地よかったです！ I ordered bean sprout ankake soba and Gomoku fried rice. Fried rice is one of the top three delicious fried rice in history. The soba was also very delicious from the first bite, and I came across a good shop. I want to make an errand in Sugamo and come back again ? Also, the customer service, which is a very important point along with the taste, was very comfortable!
T	TS TK on Google ★ ★ ★ ★ ★ 巣鴨にある町中華屋の楽楽さんに行ってきました！店内はテーブルが2席とカウンター、2階席もあるようです。生ビール、あんかけチャーハン（ご飯少なめ）、豚の角煮（2個）、油淋鶏（ハーフ）を注文。友人と2名なのですが2人とも少食なので少なめでお願いしました。通常の量が結構多いのでハーフでも普通の一人前ぐらいの量がありますw まずはあんかけチャーハンパプリカ、にんじん、ちゃーしゅー、しいたけ、玉ねぎなどの具がたくさん入っています。しいたけの出汁がよく出ていてめちゃくちゃうまい！チャーハン自体も美味しいので餡と一緒に食べるとさらにうまい！豚の角煮豚肉の臭みは全然なく、お箸が簡単に割けるやわらかさです。和食の角煮とは違い、中華風の角煮です。油っこそうですが意外にあっさりしていました。油淋鶏唐揚げ自体の揚げ方も絶品で外はカリッとしていて中はもちろんジューシーなオーソドックスな唐揚げ！油淋鶏のソースも程よく甘酸っぱくて良い感じ。厨房内は1人でまわされているのでお客さんが多くなると料理の提供に少し時間がかかるようです。女将さんの雰囲気もよく楽しく最後まで食事させてもらいました。ごちそうさまでした！ I went to Rakuraku, a town Chinese restaurant in Sugamo! There are 2 tables, a counter, and 2nd floor seats in the store. I ordered draft beer, ankake fried rice (less rice), stewed pork (2 pieces), and deep-fried chicken with soy sauce (half). I have two friends, but both of them have a small meal, so I asked for a small amount. Since the normal amount is quite large, even half is about the amount of a normal serving w First of all, Ankake fried rice It contains a lot of ingredients such as paprika, carrots, chashu, shiitake mushrooms, and onions. The soup stock of shiitake mushrooms is so good that it's messed up! The fried rice itself is delicious, so it's even better to eat it with bean paste! Kakuni pork There is no smell of pork, and the chopsticks are soft and easy to break. Unlike Japanese Kakuni, it is a Chinese-style Kakuni. It looks oily, but it was surprisingly light. Deep-fried chicken with oil The way the fried chicken itself is fried is exquisite, the outside is crispy, and the inside is of course juicy orthodox fried chicken! The sauce of the deep-fried chicken is also moderately sweet and sour and feels good. Since the kitchen is operated by one person, it seems that it will take some time to serve food when the number of customers increases. The atmosphere of the landlady was good and I enjoyed eating until the end. Thank you for the meal!