Uribouya - Takayama

Name: Uribouya - Takayama
Address: 24 Asahimachi, Takayama, Gifu 506-0017, Japan, 506-0017, Japan

4.7/5 ★ に基づく 8 レビュー

Contact Uribouya

住所：

24 Asahimachi, Takayama, Gifu 506-0017, Japan

電話：

📞 +89879

Postal code :

506-0017

Webサイト：

https://yamanosachiuribouya.com/

Opening hours :

Saturday	6PM–12AM
Sunday	6PM–12AM
Monday	6PM–12AM
Tuesday	6PM–12AM
Wednesday	Closed
Thursday	6PM–12AM
Friday	6PM–12AM

カテゴリ：

居酒屋 ,

24 Asahimachi, Takayama, Gifu 506-0017, Japan

Best Izakaya restaurant in japan

大	大魔王わんきち on Google ★ ★ ★ ★ ★ ジビエ料理をいただきました。猪鹿のハンバーグは美味しかったのですが、温めが足りなかったのかやや冷たかったのが残念です。猪鹿のフランクソーセージ、鹿の赤ワイン煮はなかなか美味しかったです。独特の臭みもなく、新鮮な食材を使っているのが分かります。肉系つまみで飲みたい方はオススメです。コスパもまあまあ。高山で飲むならここはアリです。クレジットカード決済可能。 I had a game of game. Ika's hamburger was delicious, but it's a pity that it was a little cold because it wasn't warm enough. The wild deer Frank sausage and the deer simmered in red wine were quite delicious. You can see that they use fresh ingredients without any peculiar smell. Recommended for those who want to drink with meat-based knobs. Cospa is also pretty good. If you drink in Takayama, this is ant. Credit card payment is possible.
D	Daisuke Shima on Google ★ ★ ★ ★ ★ 猪、鹿、熊の食べ比べ串焼きが920円。ジビエが手頃な値段で食べられる。手書きのお勧めにはアナグマの鍋1500円とか、熊の指800円とかあって驚きます。酒もスズメ蜂酒とか、蛇酒とか色々あって珍味を堪能しました。カードも使えます。 Compared to eating wild boar, deer, and bear, skewers are 920 yen. You can eat Jibie at a reasonable price. I'm surprised that the badger pot is 1500 yen and the bear's finger is 800 yen. There were various kinds of sake such as sparrow bee wine and snake wine, and I enjoyed the delicacies. You can also use a card.
K	Kengo Omoto on Google ★ ★ ★ ★ ★ 店主さんがとても気さくな方です。ジビエが美味しいのは勿論、ジビエについてご教授いただきながら食べる。近場の観光スポットまで丁寧に教えて頂きました。また飛騨に来る理由ができました！ありがとうございました。 The owner is a very friendly person. Not only is the game delicious, but it is eaten while being taught about the game. He carefully taught me about nearby sightseeing spots. I have a reason to come to Hida again! Thank you very much.
あ	あきら on Google ★ ★ ★ ★ ★ 高山に一泊ツーリングでの食事に利用しました。高山らしい高山でしか食べられない物を探していたら、こちらのジビエ料理を見つけ、他では中々食べられないと思い伺いました。「高山でこなる横丁」という屋台村の中にあり、知らないと見つけるのが大変だと思います。屋台村に入れば直ぐに見つかります。店内はコの字のカウンターのみで、中々の狭さです(笑) まずは鹿の刺身、クセが無くて馬刺しに近い感じです。串焼きは刺身と感じが変わり、ジビエ食べてる感じがします。一番美味しかったのは「熊シャブ」で、見た目はかなり脂身多めですが、脂身が甘くてクセが無く凄く美味しいです。出汁にはキノコが入っていて、山の幸感たっぷりです。お酒は地元酒造の日本酒、クラフト系？ビール、オリジナル果実酒等、種類が豊富です。猟師一家が狩猟、加工、調理をしているそうで、美味しいジビエを楽しめます。 I used it for a meal on a one-night touring in Takayama. When I was looking for something that can only be eaten in Takayama, which is typical of Takayama, I found this Jibie dish and thought that I couldn't eat it anywhere else. It's located in a stall village called "Takayama Dekonaru Yokocho", and I think it's difficult to find it if you don't know it. You can find it as soon as you enter the food stall village. The inside of the store is only a U-shaped counter, and it's medium-sized (laughs) First of all, there is no venison and habit, and it feels like horse sashimi. Skewers have a different feel to sashimi, and it feels like you're eating Jibie. The most delicious was "Kuma Shabu", which looks quite fat, but the fat is sweet and has no habit and is very delicious. The soup stock contains mushrooms, which gives you a lot of good luck in the mountains. Is the sake a local sake brewery sake or craft type? There is a wide variety of beer, original fruit liquor, etc. It seems that the hunter family is hunting, processing and cooking, so you can enjoy delicious game.
R	R K on Google ★ ★ ★ ★ ★ ジビエ料理が食べたいと思い入店。駐車場はなし。店内はカウンター席のみ。席にて注文の後会計です。ハイネケンビールと飛騨ジビエ食べ比べセットを注文。でこなる横丁の一角にあるジビエ料理専門のお店です。セットで出てきたのは鹿、猪、熊の串でした。全て初体験でしたが、思ったよりも食べやすい印象です。日頃食べることはない猟師飯をお値打ちに体験できる面白いお店でした。 I entered the store because I wanted to eat Jibie food. There is no parking lot. There are only counter seats in the store. It is the accounting after ordering at the seat. I ordered a set to compare Heineken beer and Hida Jibie. It is a restaurant specializing in Jibie cuisine in the corner of Dekonaru Yokocho. Deer, wild boar, and bear skewers came out in the set. It was my first experience, but it was easier to eat than I expected. It was an interesting shop where you can experience hunter's rice, which you don't usually eat, at a reasonable price.
大	大本ルスマリナ on Google ★ ★ ★ ★ ★ ジビエ串食べ比べセット、お鍋、ウィンナーマムシのウォッカ、どれもとても美味しく猟のお話や観光案内まで、家族で訪れましたが幸せなお時間と美味しいお料理をありがとうございました。熊串は柔らかくジューシーで、猪串はコリっと噛みごたえがあり、鹿串はまろやかでしっとり。お鍋は3月の冷えた体をポッカポカに温めてくれました。穴熊のお鍋を頼みました、初めての穴熊を頂けて貴重な体験でした。飛騨高山を訪れた際は是非寄ってみて下さい。 Jibie skewer comparison set, pot, wiener Mamushi vodka, all very delicious I visited with my family to talk about hunting and tourist information, but thank you for your happy time and delicious food. The bear skewers are soft and juicy, the boar skewers are chewy and chewy, and the deer skewers are mellow and moist. The pot warmed my cold body in March. I ordered a bear-in-the-pot, and it was a valuable experience to have my first bear-in-the-pot. Please stop by when you visit Hida Takayama.
B	BR Santos on Google ★ ★ ★ ★ ★ ジビエを食べたのは初めてでしたがどれもクセが無く美味しく頂けました。働いている方は実際に狩猟をされている方のようで、狩猟の方法や難しさなど興味深い話を色々と聞かせてくださる気さくな方でした。4歳の子連れでしたが特に問題なく対応いただき助かりました。(高めの丸椅子なので、それに座れる子どもでしたら大丈夫と思います) ハイネケンの生ビールも◎でした。 It was my first time to eat Jibie, but all of them were delicious without any habit. The working people seemed to be actually hunting, and they were friendly people who told us various interesting stories such as hunting methods and difficulties. I was with a 4-year-old child, but I was grateful that I was able to respond without any problems. (Since it is a high round chair, I think it's okay if the child can sit on it.) Heineken's draft beer was also ◎.
V	Virender Singh on Google ★ ★ ★ ★ ★ Nice small bar. The bartended was very friendly. Loved great sake there.