Unatatsu - Katsushika City

4.2/5 に基づく 8 レビュー

Contact Unatatsu

住所 :

梅むら 5 Chome-23-9 Kameari, Katsushika City, Tokyo 125-0061, Japan

電話 : 📞 +898
Postal code : 125-0061
Opening hours :
Saturday 11AM–7PM
Sunday 11AM–7PM
Monday 11AM–7PM
Tuesday 11AM–7PM
Wednesday 11AM–7PM
Thursday 11AM–7PM
Friday 11AM–7PM
カテゴリ:

梅むら 5 Chome-23-9 Kameari, Katsushika City, Tokyo 125-0061, Japan
大関直隆 on Google

注文してから蒸すので30分以上待ちます。 座敷に2人がけ用のテーブルが2つとカウンターに4人しか座れないので、大人数での利用は無理です。 地元の人が電話で注文してテイクアウトする、そんな利用の仕方が多いのかな… タレは辛めです。甘めのタレが好きな方には向かないかな? でも、美味しいです。 それとすごくリーズナブル。並1500円、上2300円、特上2800円は、かなり安いと思います。ただ吸物が肝吸でないのが残念。 メニューは鰻重の他に肝焼きくらいしかありません。肝は肝焼きに使っちゃうのかな? そこは店主のこだわりなんでしょう。 店の雰囲気にこだわらず、鰻重が食べたいという方におススメです。
Wait at least 30 minutes as it steams after ordering. Because we can only sit two tables for two people and four people on the counter, it is impossible to use it with a large number of people. The local people ordered by phone and take out, I wonder if there are many ways to use such ... Sauce is painful. Is it suitable for those who like sweet sauce? But it is delicious. And it is very reasonable. I think that it is considerably cheap for 1500 yen on average, 2300 yen on top, 2800 yen on specialty. I'm sorry that the absorption is not liver absorption. Besides eel heaviness, the menu is only about liver grilling. Does liver use for liver burn? That is the shopkeeper 's commitment. I do not mind the atmosphere of the shop, it is recommended for those who want to eat eel heavy.
阿部文彦 on Google

昔ながらのカウンターと小座敷のあるお店。 炭焼きでふんわりジューシーな鰻がリーズナブルに頂けます。
A shop with a traditional counter and Kozashiki. Charcoal-grilled and soft juicy eels are available at reasonable prices.
M
Mayumi on Google

亀有では鰻の老舗店。店内で食べずにいつも配達してもらったり、持ち帰りにして自宅で食べたりしています。くさみが少なく食べやすく美味しいです。
A long-established eel restaurant in Kameari. I always have them delivered without eating in the store, or I take them home and eat at home. It is easy to eat and delicious with little bitterness.
R
Rehman C. on Google

很好吃,雖然說要現場坐著等老闆料理。但是值得一試,好吃的鰻魚飯☝?
Very delicious, although I want to sit on the spot and wait for the boss to cook. But it's worth a try, delicious squid rice cooker
平戸春彦 on Google

これまでに数十回食べてますがいつも最高に美味しいです。特に胆焼きは絶品で今回は2本で断れる処4本頼めたのが今年最初の良かったこと❕❗
I've eaten it several dozen times, but it's always delicious. In particular, the bile-yaki was exquisite, and this time the first good thing of this year was that I could order 4 bottles that could be refused with 2 bottles.
M
Macoto Hasegawa on Google

2021.8.22まで休業? 2021.7.18 土用の丑の日の前にまた今年も葛飾プレミアム商品券で購入しようとしたら、8/22まで休業。待てん!鰻が食べたいので、ゆーろーどの川亀で鰻弁当をテイクアウト。¥2055。 とにかく、今年も先も残念であります。? 2020.7.21は土用の丑の日。亀有駅の近くのうな辰で ひと足早めにうな重のテイクアウト。並 ¥1500(込み) この量で十分。 デザートは隣のお店の梅むらの生クリームどら焼き。葛飾プレミアム一般券使えます。 12/6 再来。コロナの影響でテイクアウト、配達のみ。
Closed until 2021.8.22 ? 2021.7.18 If you try to purchase with Katsushika Premium Gift Certificate again this year before the day of the Ox, it will be closed until August 22nd. Wait! I want to eat eel, so I took out an eel lunch box at Eurodo Kawagame. ¥ 2055. Anyway, it's a shame this year and ahead. ? 2020.7.21 is Day of the Ox. Unatatsu near Kameari station, take out Unaju early. Average ¥ 1500 (included) This amount is enough. The dessert is Umemura's fresh cream dorayaki at the next shop. Katsushika premium general ticket can be used. 12/6 come back. Only take-out and delivery due to the influence of corona.
s
sannechan on Google

Delicious! Last day in Japan be able to find a relly good and traditional Unagi rest!
F
Florence Ito on Google

My first unagi stop for this trip. It doesn’t disappoint. We (5 of us) were the first customers and we took half of the restaurant space. The owner really did the unagi with care and pride. Soft on the underside and crispy grill on the top. Not the sweet type ( u eat at home or at restaurant) and the flavour tends to slight shoyu side. Classy meal. Worth the wait and thoroughly enjoyed it.

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