Ubcra - Shibuya City

3/5 に基づく 8 レビュー

Contact Ubcra

住所 :

1 Chome-3-11 Ebisunishi, Shibuya City, Tokyo 150-0021, Japan

電話 : 📞 +887
Postal code : 150-0021
Webサイト : https://ubcra.owst.jp/
カテゴリ:

1 Chome-3-11 Ebisunishi, Shibuya City, Tokyo 150-0021, Japan
D
D D on Google

入り口のお洒落さに圧倒されましたが、中入ると普通。 人気のようなので予約していったほうがいいです。 牛すじの肉は固くて安いお肉を使用してるのか美味しくなかった。 バーニャカウダがシチューみたいな味だった。 それ以外は普通でした。 トイレは混みます。
I was overwhelmed by the fashionable entrance, but it was normal when I went inside. It seems to be popular, so you should make a reservation. The beef tendon wasn't delicious, probably because it was hard and cheap. Bagna cauda tasted like a stew. Other than that, it was normal. The toilet is crowded.
T
Ton Chau on Google

Food was okay, terrible services and attitude.
M
Maurice on Google

Got table charged for a drink before dinner
0
082 016 (‪016 082‬) on Google

It's good to go with friends with Ota club
T
Taj Campbell on Google

good modern izakaya. we had a nice course meal at 2800yen, and added on some extras (karage and cheese shrimp tempura were both great). the place has a great ambiance with warm recessed lighting, wood and leather making for a very casual, hip atmosphere.
T
Tyler Chan on Google

Cool décor, hip atmosphere but average food and unfriendly, unwelcoming service. Basically, if the front-line staff of a restaurant were all replaced with club bouncers this is what you'd get - unfriendly and might I even say what can be perceived as judgmental attitude. Prices were more than average but aren't out of place in a place like this. They serve Japanese (apparently Kyoto-influenced) and the portions are quite small. Coming here just for drinks is fine though; the place is nice, the location is convenient and it's not like you're drinking with the staff. However, I don't recommend it for bigger groups; rather, smaller parties of 2-3.
J
Jatinder Sandhu on Google

We enjoyed an impromptu drink and light snacks at the bar. They were busy, but the bar staff although not speaking too much English found some room for us at the bar. Without being overly friendly the bar staff were efficient and cordial. We didn’t try too much food, so can only review what we had, and to be honest it was quite good. The sashimi of tuna was fresh and the octopus was crunchy which was a first for me. We also tried a Kyoto region dish of sashimi and a raw egg in a yam paste. Although it looked a little like ‘baby food’ (once mixed up), it was surprisingly delicious. It had a course texture from the yam paste but the egg gave it a lot of flavour and the sashimi complemented it perfectly. The restaurant had a pretty young and chilled crowd and there seems to be a few groups out enjoying themselves on a Friday night. If you’re looking for a causal but fun night with decent food, you can’t really go that wrong here: it was perhaps a little pricey, but not too much considering the food was of a pretty good standard.
K
Ken Andrew on Google

Food portion are bit small and a bit pricey, atmosphere is nice and cosy. My friends dishes was not correctly ordered for a few times. Drinks ok. But food on my camera came out nice

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