Torihisa - Suginami City

Name: Torihisa - Suginami City
Address: 2 Chome-12-22 Asagayakita, Suginami City, Tokyo 166-0001, Japan, 166-0001, Japan

4.5/5 ★ に基づく 8 レビュー

Contact Torihisa

住所：	2 Chome-12-22 Asagayakita, Suginami City, Tokyo 166-0001, Japan
電話：	📞 +8
Postal code :	166-0001
カテゴリ：	焼き鳥レストラン ,

2 Chome-12-22 Asagayakita, Suginami City, Tokyo 166-0001, Japan

Best Yakitori restaurant in japan

ゴ	ゴウダタケシ on Google ★ ★ ★ ★ ★ お通しも一手間掛けてあり美味しい。季節のお野菜の品もハズレなし。レバーの焼き加減が最高です。そして胸肉の唐揚げがこんなに美味しいのはここだけ！狭いお店なので行きたい時に入れるとは限らないので注意が必要です。 It's delicious because it takes a lot of time to get through. There is no loss of seasonal vegetables. The degree of baking of the liver is the best. And this is the only place where fried breast meat is so delicious! Please note that it is a small shop and you may not always enter it when you want to go.
松	松純 on Google ★ ★ ★ ★ ★ 2016年11月休日ディナー臭わない煙くないにもかかわらず、正統派焼鳥。お新香はぬか漬け、青トマトの塩漬けも瓜っぽくて箸休めに適切。特に心臓、伊達鶏、しそ焼きはマスト。砂肝も硬くなく歯ごたえしゃっきり。このレベルなら、唐揚げとか鳥刺しの期待がアガル。安価な繁盛店だが、注文もちゃんと通るし、良い店。 November 2016 Holiday Dinner Despite not smelling smoke, orthodox grilled birds. Fresh incense is pickled in bran, salted in green tomatoes is also delicious and suitable for a relaxing break. Especially the heart, Date chicken, Shisoyaki is a mast. The gizzards are also hard and crunchy. At this level, the expectation of fried chicken or bird bite is Agar. It is cheap prosperity store, but order passes properly and is good store.
w	wa mo on Google ★ ★ ★ ★ ★ おいしかった！ふつうの焼き鳥が美味しい。とりみ？ it was delicious! Normal yakitori is delicious. Is it
d	daisuke on Google ★ ★ ★ ★ ★ カウンターとテーブル二席のこじんまりとしたお店です。接客も丁寧で価格もお手頃、気軽によれるいいお店です。店内禁煙なのも嬉しいところです。 This small shop counters and table two seats. It is polite and attractive in price, affordable, easy to store. Store non smoking for the just be happy.
Z	Zoso Bonzo on Google ★ ★ ★ ★ ★ レバー、ハツが美味しい。唐揚げも。もちろん、他の串も美味しい。唐揚げも美味しい。、雑炊はたまらない。阿佐ヶ谷ならばとりあえずこの店はハズレなし。お薦め。 Liver and hearts are delicious. Also fried chicken. Of course, other skewers are also delicious. The fried chicken is also delicious. , Rice porridge is irresistible. If it is Asagaya, there is no loss in this shop for the time being. Recommended.
y	yuki on Google ★ ★ ★ ★ ★ いつも最高の焼鳥、ほかのメニューも全て美味しくて、心のこもったサービスとお料理に幸せになれるお店です。唐揚げ、サラダも大好きです！初めていただいた焼鳥丼もおかわりしたくなるぐらい美味しかったです。何回もお伺いしたくなるお店です。 The restaurant is always the best yakitori and all the other menus are delicious, so you can be happy with the warm service and food. I also love fried chicken and salad! The yakitori bowl I had for the first time was so delicious that I wanted to change it. It's a store you'll want to visit many times.
N	NIRAREBA on Google ★ ★ ★ ★ ★ 焼き鳥屋さんの中で『鳥久』さんが、個人的には一番好きです！！提供のテンポ、焼き加減、タレの個人店感、そして食べ終わった時に、『えっ！この値段でいいのっ？？』、て思えて、その日一日はハッピーです鳥ハラミ、ナンコツ、くび肉、焼き鳥、そして鳥わさをオーダー！鳥汁溢れる『鳥ハラミ』、絶妙な火入れのに素早く提供される！ナンコツはヤゲンにて、酒がススむ君タレ系の焼き鳥とくび肉ほ、そのタレのうま味と、鳥のジューシーさが合わさり至極の逸品！くび肉は柔らかくてオススメですよ！一本120円からで大将が丁寧かつ迅速に焼き上げてくれる！これ見てるだけで酒が呑めます！瓶ビール頼んで〆て2000円程。やっぱり鳥久さんは最高です！ In Yakitori shop "Torihisa" personally likes it the best! ! The tempo of the offer, the degree of burning, the personal store feeling of the sauce, and when it is finished eating, "Eh! Is it good at this price? ? ], I think, one day is happy that day Order bird haramis, nanko-tsu, chopped meat, grilled chicken, and bird chopsticks! "Bird Harami" filled with tori juice, is provided quickly for exquisite burning! You're drunk at Nakukko at Yagen Tare-based Yakitori and Kikume-ho, the umami of the sauce and the juicyness of the birds combine to create a superb dish! The tender meat is soft and recommended! The general is carefully and quickly baked at 120 yen per bottle! Just look at this and drink will give up! I asked for a bottle of beer and it costs about 2000 yen. After all Torihisa is the best!
T	T S on Google ★ ★ ★ ★ ★ 阿佐ヶ谷にある焼き鳥屋さん。 3軒目で。いつも行こうとするも満席で振られていたこちらに今回は開店前10分前に訪問。すでに5名ほど並んでいたので早めに来て正解。開店時には列はかなり伸びて入りきれない方は断られていました。レモンサワーで乾杯しつつ干し大根しょうゆづけを。注文は唐揚げ、ねぎま、つくね(塩とタレ)、くび肉、なんこつ、シソ焼き、八ツ。焼鳥は優しい火入れで少し小さめかな？つくねと首肉、八ツが好みでした。唐揚げはオーダーを受けてから鶏肉をタレにつけて揉んで揚げるスタイル。竜田揚げみたいな醤油の香りが漂う味わいで柔らかジューシー。昼飲みから結局夜飲みの時間まで飲んでしまい慌てて夜の本会へ移動です。 A yakitori shop in Asagaya. At the third house. I visited here 10 minutes before opening this time, which was always shaken when I was going to go. I came early and got the correct answer because about 5 people were already lined up. At the time of opening, the line was considerably extended and those who could not fit were refused. Dried radish soy sauce while toasting with lemon sour. The order is fried, green onion, tsukune (salt and sauce), wedge meat, scallop, grilled perilla, and eight. Is yakitori a little small with a gentle fire? I liked Tsukune, neck meat and Yatsu. Karaage is a style in which chicken is marinated and fried with sauce after receiving an order. It is soft and juicy with the flavor of soy sauce like Tatsutaage. After drinking from lunch to drinking at night, I moved to the night party in a hurry.