Tokyo-Foie Gras - Chuo City

A foie gras specialty store that you can easily enter It was very delicious

Wednesday limited lunch. This week we have foie gras and yakitori rice bowl. I went to 11:30 and was able to enter the store in the second round. I think that 1,000 yen is a value price. I want you to continue. I will go again!

Anyway, it's delicious. It is a shop where repeats are confirmed. A course that includes foie gras, not This is a foie gras cooking only course. From appetizers to main dishes and desserts, you can enjoy foie gras earnestly, so I think that those who like it are really satisfied. I was glad that it was very fresh because I had a foie gras dish that I had never eaten before. For the time being, each item was delicious! By the way, there is an underground parking lot called Nishi-Ginza Parking Lot, which cost 310 yen or 320 yen for 30 minutes, so I was happy that the nearest parking lot was cheaper. (By the way, this parking lot is large and easy to park, and you can put in a high roof car. I think that you can almost park if you can stop the number of cars.)

A foie gras hamburger steak limited to 30 meals, which is served at lunch that I have always been interested in. Twice a month, and only on Wednesdays. The height of the hurdle that it will end before the opening at 11:30. It happened that the Wednesday holiday and the foie gras hamburger day overlapped, so even though I arrived after 10 o'clock, there was already a line of more than 10 people! And the line was extended one after another, and after 10:30, there was a signboard for the end of lunch! I think it's getting faster and faster to start lining up. So the shop opened earlier than 11:30, and I thought I could enter the first round, but I decided to wait without entering. But the offer time was early, so it was early from there. 1 hour and 30 minutes after starting to line up, I went to the store. There are counters and table seats, but the shop itself is small. What I received on this day ・ Foie gras hamburger steak 1,000 yen The foie gras was smaller than I expected, but it was delicious. The hamburger was very meaty and the sauce with red wine was excellent. With this sauce, I feel that bread is better than rice. I'm happy that I can eat this for 1,000 yen. It's the best hamburger for me, who loves foie gras and hamburger steak. Comes with rice and soup. The soup with wakame seaweed, not the soup, had a light taste and didn't seem to fit the hamburger steak, but it was like a bonus. I want to eat it again, but anyway, even if it's a corona wreck, this procession. The hurdle is quite high. Originally, the shop itself was open at 17:00, and I think that foie gras hamburger steak is also used as a night promotion, but I can't go there at night, so I'd like to go there when Corona calms down.