Taishoken

Name: Taishoken
Address: Tomitamachi, Koriyama, 〒963-8041 Fukushima,Japan, Fukushima, Japan

3.8/5 ★ に基づく 8 レビュー

Contact Taishoken

住所：

Tomitamachi, Koriyama, 〒963-8041 Fukushima,Japan

電話：

📞 +89

Webサイト：

http://www.taisyouken23.jp/index.html

Opening hours :

Saturday	11AM–9PM
Sunday	11AM–9PM
Monday	11AM–9PM
Tuesday	11AM–9PM
Wednesday	Closed
Thursday	11AM–9PM
Friday	11AM–9PM

カテゴリ：

ラーメン店 ,

街：

Fukushima

Best Ramen restaurant in japan

あ	あさかなりますー on Google ★ ★ ★ ★ ★ つけ麺、ラーメン、みそ、辛いつけ麺、餃子、注文しました。全部美味しい。郡山大勝軒ハズレ無しです。 I ordered tsukemen, ramen, miso, spicy tsukemen, dumplings. Everything is delicious. There is no loss of Taishoken Koriyama.
佐	佐藤雅幸 on Google ★ ★ ★ ★ ★ つけ麺の神様『山岸一雄さん』の最後の弟子のラーメン店です。～店主より～開店から半世紀、いまだにオープン前から行列の絶えることのない、日本屈指の有名店 ?『東池袋大勝軒』その大勝軒の店主“山岸一雄”の『本物の味』と『こころ』をここ郡山の皆様に......。～店内にある山岸一雄さんの色紙より～郡山に旨いもの有り。特もりの忘れられないそばの味❗️ 麺、絆......心の味。 ?つけ麺について麺に馴染む濃いめの味噌と魚介類から採ったスープのブレンドが特徴だと思います。スープ作りは丁寧な作業をしているので、臭みなどは全くありません。最後まで薄くならずに同じ味覚で美味しく飽きずに麺を食べれる工夫がされています。つけ麺を食べたいなら、神様のお店オススメ? ?味噌系のラーメンについて具材の味付け玉子が絶品で美味しかったです。チャーシューはトロトロのコッテリ好きな人に向いています。つけ麺の為のスープとして聖域に達しているので、同じ器に入った麺とスープを一緒に最後まで食べる感じではないと思いました。最後に飲んだスープが、私の舌にはとっても濃く感じました。価格は他のラーメン店と比べると少し高いと思います。 ps...... 熟成味噌の味わいを楽しみたいなら、道を挟んである『みそ伝』もあります。私には此方が合います。田舎風の昔のラーメンを食べたい気分の時は、ガスト隣に『大衆食堂みどりや商店』もあります。食べ比べなどを楽しんでみてくださいませ。 This is the last apprentice ramen shop of "Kazuo Yamagishi", the god of tsukemen. ~ From the shop owner ~ Half a century since its opening, one of Japan's most famous stores, with a continuous line of people even before it opened ? "Higashi Ikebukuro Daishoken" The "genuine taste" and "heart" of the owner of the Daishoken "Kazuo Yamagishi" are given to everyone here in Koriyama. -From the colored paper of Mr. Kazuo Yamagishi in the store- There is something delicious in Koriyama. Unforgettable soba taste ❗️ Noodles, bonds ... the taste of the heart. ? About Tsukemen I think it features a blend of thick miso that blends well with noodles and soup made from seafood. The soup is made with great care, so there is no odor. It has been devised so that you can eat noodles with the same taste and without getting tired of it until the end. If you want to eat tsukemen, we recommend God's shop ? ? About miso ramen The seasoned eggs of the ingredients were excellent and delicious. Char siu is suitable for those who like Toro Toro's coterie. It has reached the sanctuary as a soup for tsukemen, so I thought it was not like eating the noodles and soup in the same bowl together until the end. The last soup I drank felt very thick on my tongue. I think the price is a little higher than other ramen shops. ps ...... If you want to enjoy the taste of aged miso, there is also "Misoden" across the road. This suits me. If you feel like eating old-fashioned rustic ramen, there is also a "popular dining room Midoriya Shoten" next to Gusto. Please enjoy eating and comparing.
T	T K on Google ★ ★ ★ ★ ★ 日本中の大勝軒の店で食べてきたけど、郡山店が1番美味しいと思いました。また食べに行きます?? 中にはスープが濃いとかいう人がいますが、割りスープを足してもらったり、食べ終わった後にスープを飲むために割りスープを入れてもらってアツアツを飲んだり出来る様になってます。なんで言わないかっていうと、山岸師匠の考えでもある、お客様と交流して仲良くなってまた来てもらうため‼️みたいな考えの中にあるようです。 I ate at Daishoken stores all over Japan, but I thought the Koriyama store was the most delicious. I will go to eat again ?? Some people say that the soup is thick, but you can add the split soup, or you can have the split soup added to drink the soup after you finish eating and drink hot. The reason why I don't say it is that Master Yamagishi's idea is to interact with customers, get along with them, and have them come again! It seems to be in an idea like ️.
は	はなまさ on Google ★ ★ ★ ★ ★ 駐車場は店の正面と裏手にありますが、裏はどこに停めていいのか少し分かりづらい。店内にはボックス席もあり、子連れでも入りやすい雰囲気です。味は東池袋より少し濃いめで辛めですが、東北という土地柄に合っているのかと思います。つけ麺もラーメンも正当な大勝軒の味を引き継いでおり、とても美味しいです。特にチャーシュートッピングはお勧め。大勝軒らしい少し硬めのモモ？のチャーシューはスタンダードで入っていますが、追加チャーシューはバラで厚みのあるトロトロ系です。これが本当に旨い。チャーシューだけでもお腹いっぱいになれます。 There are parking lots in front of and behind the store, but it's a little difficult to know where to park in the back. There are also box seats inside the store, making it easy for children to enter. The taste is a little darker and spicy than Higashiikebukuro, but I think it suits the local character of Tohoku. Both tsukemen and ramen have inherited the legitimate taste of Daishoken and are very delicious. Especially char siu topping is recommended. A little stiff peach like Daishoken? The char siu is included as standard, but the additional char siu is a loose and thick roast pork. This is really delicious. You can get full with just char siu.
尾	尾形政行 on Google ★ ★ ★ ★ ★ かなり久しぶりの訪問になる此方「郡山大勝軒」さん、今も変わらぬ人気店です❗ 店内の雰囲気も変わり活気が有りますね❗コロナ対策もしっかりされてます。メニューも以前に比べかなり増えてました。やはり「大勝軒」さんに来たらつけ麺でしょう? 「全部入りつけ麺大盛」を頂きました。いい感じに酢の効いたコクのある甘酸っぱいつけ汁、小麦の風味豊かな喉ごしいい自家製太ストレート麺と変わらぬ美味しさはやはり間違いナシ‼️トッピングのチャーシュー、ワンタン、煮玉子、メンマも美味しかったです? 濃厚魚介つけ麺、味噌ラーメン、まぜそばなどもあるので食べてみたいですね❗ 東池袋本店はじめ何軒かの「大勝軒」さんを頂いた事が有りますが、グループの中でもレベルの高いお店だと思います。これからも頑張って欲しいです。ご馳走様でした。? This is Mr. Taishoken Koriyama, who hasn't visited in a long time, and it's still a popular shop ❗ The atmosphere inside the store has changed and it is lively. ❗ Corona measures are also well taken. The menu has also increased considerably compared to before. After all, if you come to "Taishoken", it will be Tsukemen ? I got "Tsukemen with all". The rich sweet and sour soup with vinegar and the deliciousness of homemade thick straight noodles with a rich wheat flavor is no mistake! ️The toppings of char siu, wonton, boiled egg and menma were also delicious ? There are also rich seafood tsukemen, miso ramen, mixed soba, etc. so I would like to try it ❗ I have received several "Taishoken" stores, including the Higashiikebukuro main store, but I think it is one of the highest level stores in the group. I hope you will continue to do your best. It was a treat. ?
C	COCORO on Google ★ ★ ★ ★ ★ 大勝軒で修行された方が郡山市内で店を出されてるとは思ってなくて懐かしくなってお店に入って見ました。店内は掃除が行き届いていてとてもキレイで、コロナ対策もきちんとされていました。14時頃の来店で空いてると思っていたら次々とお客さんが入ってきてほぼ満席でした。普通のつけ麺と坦々つけ麺にしました。普通のはあの大勝軒の味でとても懐かしく美味しかったです。坦々つけ麺は少しピリ辛だけどほんのり甘めのつけ汁で寒いから体も温まるとても良いお味でした。次は定番のをじっくり食べようところ思ってます。またきますね♪ I didn't think that the person who trained at Daishoken had a store in Koriyama city, so I missed it and went into the store. The inside of the store was well cleaned and very clean, and the measures against corona were taken properly. When I came to the store around 14:00 and thought it was vacant, customers came in one after another and it was almost full. I made regular tsukemen and tsukemen. The usual taste was that of Daishoken, and it was very nostalgic and delicious. Tsukemen is a little spicy, but it's a slightly sweet soup and it's cold, so it tasted very good to warm your body. Next time, I'm thinking of eating the standard food. I will come again ♪
万	万徳ひで男 on Google ★ ★ ★ ★ ★ 人々に愛され続ける大勝軒。今でこそ各地に広がり容易に食べられるようになりましたが、各地で食べた大勝軒のなかでは私は郡山大勝軒が群を抜いて好きです！今回7年ぶりに伺いました。画像はチャーシュー麺大盛と味玉らぁめんとお土産用豚の角煮です。豚の角煮はお土産用なのですが、店内で食べることもできます。甘辛く炊いておりとろっとろで白メシが欲しくなります！肝心のラーメンですが、まず見た目がとてもキレイですね。具材配置のバランスがとてもいい！やっぱり見た目は大事です！スープは煮干しぶし節系で煮干の主張が強く、また動物系のダシもよく利いていて煮干しに負けてない。ラーメンスープは濃厚というよりはあっさりしています。なのでつい完飲してしまう… また麺はやや太めのストレートで、この節系スープによく絡みスープを持ち上げてくれます！麺を啜ったときの鼻に抜ける煮干しの香りがたまりません。しかし大勝軒といえば、やっぱりバラ巻きチャーシューですね！ここ郡山店のチャーシューはとろっとろというより、どちらかと言うとロースト系の肉々しく弾力性のあるチャーシューです。味があまりのってないので、苦手という人とどうやら二手に分かれます。ですがボリューミーなので是非お腹ペコペコの状態でチャーシュー麺大盛！！！郡山大勝軒オススメです。 Daishoken continues to be loved by people. Now it's spread all over the place and it's easy to eat, but I like Koriyama Taishoken by far among the Taishoken I ate in each place! I visited this time for the first time in 7 years. The image is a large serving of char siu noodles, Ajitama ramen, and kakuni pork for souvenirs. Kakuni pork is a souvenir, but you can also eat it in the store. It's cooked sweet and spicy, and you'll want white rice! It's the essential ramen, but first of all, it looks very beautiful. The balance of ingredient arrangement is very good! After all appearance is important! The soup is a sardine-based soup, and there is a strong claim to sardines, and the animal-based broth is also good, so it is not defeated by sardines. Ramen soup is light rather than rich. So I just drink it completely ... Also, the noodles are slightly thick and straight, and they are often entwined with this knotty soup and lift the soup! The scent of dried sardines that comes out of your nose when you sip noodles is irresistible. However, when it comes to Daishoken, it's a rose-rolled char siu! The char siu at the Koriyama store is a roasted, meaty and elastic char siu rather than a thick one. It doesn't have much taste, so it seems to be divided into two types, those who are not good at it. However, since it is a volumey dish, you should definitely try the char siu noodles in a hungry state! !! !! We recommend Taishoken Koriyama.
モ	モモぞう on Google ★ ★ ★ ★ ★ 郡山店初めて行きました。１時過ぎだったので、並ばずに入れましたが、次から次にお客さんが来るので、人気店なんだなぁって感じました。妻は大勝軒が何か全く知らなかったので、つけ麺が有名なことを教えると、つけ麺にしました。限定つけ麺がめっちゃ美味そうだったのです、既に売り切れていました? 自分は台湾まぜそば大盛りを選択しました。食券を購入し、席に座り、15分程待つと、美味しそうな台湾まぜそばが来ました。麺と具材をよーっく混ぜ混ぜして、一口。んちょっと酸っぱい感じがする。初めての味わい。食べすすめてもやっぱりちょっと酸っぱい。美味しくないわけではなく、ちょっと自分には合わない感じがしました。しかし、美味しいですよ♪麺はストレートの中太。縮れではないけど、具としっかり絡んでいました。追い飯も食べ、大満足でした。妻のつけ麺もちょっと味見をしましたが、以前他の店で食べたつけ麺より美味しかったです！ぜひ今度は限定つけ麺を食べたいですね? I went to the Koriyama store for the first time. It was past 1 o'clock, so I put it in without lining up, but I felt that it was a popular shop because customers came one after another. My wife didn't know what Daishoken was, so when I told her that Tsukemen was famous, I chose Tsukemen. The limited tsukemen looked really good, they were already sold out ? I chose Taiwan Mazesoba large serving. I bought a meal ticket, sat down, and waited for about 15 minutes, and the delicious Taiwan Mazesoba came. Mix the noodles and ingredients thoroughly and take a bite. It feels a little sour. The first taste. Even if I recommend eating it, it's still a little sour. It's not that it's not delicious, and I felt it didn't suit me. However, it's delicious ♪ The noodles are straight and medium-thick. It wasn't curly, but it was tightly entwined with the ingredients. I was very satisfied with the chasing rice. I tasted my wife's tsukemen a little, but it tasted better than the tsukemen I had eaten at other restaurants before! I definitely want to eat limited tsukemen this time ?