Sumibiyakitori Masa - Osaka
4/5
★
に基づく 8 レビュー
Contact Sumibiyakitori Masa
| 住所 ： | 3 Chome-11-7 Fukushima, Fukushima Ward, Osaka, 553-0003, Japan |
| 電話 ： | 📞 +8797 |
| Postal code : | 553-0003 |
| Webサイト ： | https://goo.gl/maps/KuAGof4Xh2E2 |
| カテゴリ： |
焼き鳥レストラン
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Johnny Osaka on Google
★ ★ ★ ★ ★ 焼き鳥屋さんの中でも、かなり美味しい。店内も落ち着いている感じなので、静かなデートでリーズナブルで美味しい焼き鳥を狙うならおすすめ。
 It's a delicious yakitori restaurant. The inside of the restaurant feels calm, so if you're aiming for a reasonably delicious yakitori on a quiet date, this is recommended.
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농
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농원클래식 on Google
★ ★ ★ ★ ★ 닭요리 전문점
한국 길거리에서 파는 닭꼬치가 아닌
닭 부위별. 익힘별로 파는 전문점
특히 부위별로 나오는 닭육회는 추천!
전라도와 경기 외곽에서 닭가슴살로 먹는
닭육회는 특유의 잡내기 나는데
숙성인지 사육방식이 다른건지
다리살? 한 부위 빼고 잡내가 전혀안남
똥집 다리살2개?, 간 가슴살 총 6부위가 사시미로 나옴
껍질, 연골, 다짐(고기와오돌뼈섞임) 꼬치는 굿!!
우리나라 케이지 사육방식으로는
닭육회를 먹을 수 없다.
자연 방사식의 재배와 유통구조, 식문화가 있다는것은 본받을만하다.
Chicken restaurant
Not the chicken skewers sold on the street in Korea.
by chicken part. Specialty store that sells by seasoning
In particular, the chicken sashimi served in each part is recommended!
Eating chicken breast in Jeolla-do and outside Gyeonggi
Chicken sashimi has a unique catch.
Is it maturation or a different breeding method?
leg meat? No stench at all except for one part.
2 pieces of thigh meat?, 6 pieces of ground breast come out as sashimi
Skin, cartilage, minced (mixed meat and bone) skewers are good!!
In the Korean cage breeding method,
I can't eat chicken sashimi.
It is worthy of imitation that there is a natural radiation method of cultivation and distribution structure and food culture.
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Z O on Google
★ ★ ★ ★ ★ なにを食べても美味しいこの辺りで一番美味しい焼き鳥店。店主のお人柄が料理に現れてる感じする絶品な逸品多数のお店。お酒の種類も常時たくさんおいてあります、
The best yakitori restaurant in this area is delicious no matter what you eat. A lot of superb gems that the owner's personality appears in the dish. There are always many kinds of sake,
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禅
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禅野浩市 on Google
★ ★ ★ ★ ★ 焼酎三段仕込み600+グラスワイン600+ずり皮炭火焼き450+黒さつまもも刺880+塩つくね220+付出し(ロメインレタスのお浸し)400?+税315?=約3500円を注文。
料理もワインも美味しかった。何よりも若い女性スタッフの対応にプロの意識がある気持ちの良いものを感じ、BGMで流れる松山千春などの懐かしさと共に、充実した時間を過ごせた。
Shochu three-stage preparation 600 + glass wine 600 + shear leather charcoal grill 450 + black sweet potato sashimi 880 + salt tsukune 220 + stick out (soaked romaine lettuce) 400? + Tax 315? = About 3500 yen.
Both the food and the wine were delicious. Above all, I felt that the young female staff members were professional and comfortable, and I was able to spend a fulfilling time with the nostalgia such as Chiharu Matsuyama playing in the background music.
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章
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章 on Google
★ ★ ★ ★ ★ モモ刺身、塩つくね、レア肝、山芋などいただきました。塩加減、焼き加減が最高でジューシーなな焼き鳥が堪能できます。
本当に加減が絶妙なので、焼き鳥の奥深さを感じました。
大将も気さくないい雰囲気で良かったです。
I had peach sashimi, salted meatballs, rare liver, yam and so on. You can enjoy juicy yakitori with the best salt and grill.
I felt the depth of yakitori because it was really exquisite.
It was good that the general had a nice atmosphere.
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Y
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Y T. on Google
★ ★ ★ ★ ★ 初めて立ち寄りましたが本当に美味い。
鶏の美味しさを生かした焼き方と味付けだと思いました。
店内もゆったり座れるし、とてもキレイでした。
接客も素晴らしく気持ち良かったです。
何度も通って味わい尽くしたいと思います。
塩つくね、ささみワサビ、ささみ生姜がハマりました。
鶏丼と鶏スープのお茶漬けもど真ん中の美味しさです。
I dropped in for the first time but it was really delicious.
I thought that it was a method of grilling and making use of the deliciousness of chicken.
I could sit comfortably in the store and it was very beautiful.
The customer service was wonderful and pleasant.
I would like to go and enjoy it many times.
I got hooked with salted fish, sashimi wasabi, and sashimi ginger.
Ochazuke of chicken poultry and chicken soup is delicious in the middle.
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YouTube予備校-受験生版Tiger Funding主宰- on Google
★ ★ ★ ★ ★ 噂に劣らず、大変美味な焼き鳥でした！発祥地地元久留米の焼き鳥より遥かに旨い❗家から1分なので、通います！
It was a very delicious yakitori, no less than the rumor! It's far more delicious than the local Kurume yakitori, which is the birthplace.
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Oliver Ma on Google
★ ★ ★ ★ ★ Nice staff, food could be better. Mushroom should be more moist, chicken skin is under-seasoned.
However other chicken plates taste very good, moist and crispy.
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