Sato Itabashi-honten - Itabashi City

Name: Sato Itabashi-honten - Itabashi City
Address: 22-6 Hasunumacho, Itabashi City, Tokyo 174-0052, Japan, 174-0052, Japan

3.8/5 ★ に基づく 8 レビュー

Contact Sato Itabashi-honten

住所：	22-6 Hasunumacho, Itabashi City, Tokyo 174-0052, Japan
電話：	📞 +89
Postal code :	174-0052
Webサイト：	http://www.xn--n8jdb3d1e6azix9afc3e8d8584f7uh.jp/
カテゴリ：	ラーメン店 ,

22-6 Hasunumacho, Itabashi City, Tokyo 174-0052, Japan

Best Ramen restaurant in japan

H	Harahetta on Google ★ ★ ★ ★ ★ 入った瞬間、「いらっしゃいませ」とかないのでちょっと外したかな。と不安になりましたが、つけ麺は普通に美味しかったです。 The moment I entered, I didn't say "Welcome", so I think I removed it a little. I was worried, but the tsukemen was usually delicious.
キ	キサラギマロン on Google ★ ★ ★ ★ ★ (Translated by Google) The store is small with 6 seats. Eat like a sizzle. To be honest, I'm restless. "Toyoyo chicken dashi soy sauce ramen special" Click (^ ^) r ” It's a master's one operation, but it takes about 5 minutes to get the bowl. Really early offer. Good scent of fish ♪ It's a light soy sauce, but it has a strong and strong body. The noodles are a little hard and straight. The pre-feeling remains, and the soup is entwined and does not stop. Three pieces of pork char siu are elastic, and when you chew the oil, it overflows and is delicious. Komatsuna is also perfect for resting chopsticks. The only tabletop seasonings are black pepper and shichimi pepper. But this is all you need (* σ> ∀ ∀<)σ 本蓮沼駅からもA2出口から徒歩５歩。近いからリピ確定✨
Y	YOKO H. on Google ★ ★ ★ ★ ★ 店内に入る前に濃厚魚介豚骨ラーメン特製のチケットを購入します。店外で待つこと数分。お客さんが出てきたので呼ばれるわけでもなくとりあえず店内に入りますが驚いたのが店の狭さ。Ｌ字型カウンター6席のみですが、椅子も固定されているので窮屈な感じ。さて、待つこと8分程度で着丼です。綺麗な丼顔です。さっそくスープを飲んでみますが、濃厚魚介豚骨の名の通りとっても濃厚。魚介と豚骨の美味しい所のみが出ておりわたくし好みです。そして自家製とうたっている麺を食べてみるとこれまたもちもちとした太麺で食べ応えがあってスープに負けていません。喉越しも良いしこれは本当に美味しいです。具材は、チャーシュー、メンマ、白髪ネギ、小口切りのネギ、味玉、海苔。ネギは白髪ネギだけだと思ったら、小口切りも入っているのでスープと絡めて飲むと食感も楽しめます。チャーシューは柔らかくて味がしみこんでいるのでこれだけでもいけそうです。隣のカップルがチャーシューを追加注文していましたが気持ちが良く分かります。卓上にショウガとニンニク、豆板醤をブレンドした「もみじショウガ」なる薬味もありましたがスープが美味しいので薬味に目もくれずスープを一気に飲み干しごちそうさま。全体的に素晴らしいラーメンで大満足しました。 Before entering the store, buy a special ticket for rich seafood tonkotsu ramen. A few minutes to wait outside the store. I wasn't called because a customer came out, so I went inside the store for the time being, but what surprised me was the small size of the store. There are only 6 L-shaped counter seats, but the chairs are fixed, so it feels cramped. By the way, it takes about 8 minutes to wait for the bowl to arrive. It is a beautiful bowl face. I'll try drinking the soup at once, but as the name suggests, the rich seafood and pork bones are very rich. Only the delicious parts of seafood and pork bones are available, which I like. And when I try to eat the noodles that are said to be homemade This is also a chewy thick noodle that has a satisfying taste and is not defeated by the soup. It feels good in my throat and this is really delicious. The ingredients are char siu, menma, gray onion, chopped green onion, taste ball, and seaweed. If you think that the only green onions are gray-haired green onions, you can enjoy the texture by entwining them with the soup because they also contain small pieces. The char siu is tender and soaked in flavor, so this alone seems to work. The couple next door had ordered additional char siu, but it feels good. There was also a condiment called "Maple Ginger", which is a blend of ginger, garlic, and doubanjiang on the table, but the soup is delicious, so you can drink the soup all at once without paying attention to the condiment. Overall I was very satisfied with the wonderful ramen.
七	七歩蛇鎖碗 on Google ★ ★ ★ ★ ★ 麺がおいしい。スープは、以前の方が、ホタテ？とか魚介風味が強くて好みだったかも。 The noodles are delicious. Is the soup scallop before? I think I liked it because it had a strong fish and shellfish flavor.
ひ	ひろき on Google ★ ★ ★ ★ ★ つけ麺 850円をいただきました。あっさりした魚介つけ麺。他の店とは違ったつけ麺なのにあっさりしていて好みが女性でも美味しく食べられるつけ麺です！スープは薄めの魚介系です。前半は半分だけ熱々の麺につけて楽しみ、後半はどっぷり全体に麺を絡ませるとめちゃくちゃ美味しく食べられます！麺は小太麺で噛みごたえがあってすごく好みでした！薄味のスープだからこそよく絡む麺だなと感じました。チャーシューはバラチャーシューが一枚。味がしっかり染みており、このつけ麺にぴったりです。自分の好みとは違っていたのでこの評価ですが薄味つけ麺が好きな方にはぴったりの一杯です。ごちそうさまでした。 I received 850 yen for tsukemen. Light seafood tsukemen. It's a tsukemen that is different from other restaurants, but it's light and even women can eat it deliciously! The soup is a thin fish and shellfish type. In the first half, you can enjoy it by dipping it in half of the hot noodles, and in the second half, you can eat it really delicious by entwining the noodles all over! The noodles were small and chewy and I really liked them! I felt that the noodles are often entwined because of the light taste of the soup. The char siu is a rose char siu. The taste is well-stained and it is perfect for this tsukemen. This evaluation is because it was different from my taste, but it is a perfect cup for those who like lightly seasoned tsukemen. Thank you for the meal.
y	y m on Google ★ ★ ★ ★ ★ 【2012訪問】本蓮沼の駅前にあるお店。外看板によると鶏と魚介のスープ、2種類の醤油を合わせたものにホタテ/煮干し/シイタケで出汁をとったカエシ、玉ねぎ/生姜/ニンニク/リンゴを油であげた香味油の淡麗系ラーメン。中盛り200gが無料らしくお願いしました。スープは揚げねぎの香ばしさが効いた鶏ガラ魚介醤油。新宿のはな火屋さんに近い印象。最近見かける頻度が低くなったタイプですが好みの系統です。丼が小さめなのか中盛りにすると食べづらかったのが残念。 It is a soy sauce ramen with chicken and seafood broth.The fried green onions add a savory flavor to the clean soup. [Visit 2012] A shop in front of Motohasunuma station. According to the outside sign, chicken and seafood soup, a combination of two types of soy sauce, scallops / dried sardines / shiitake soup stock, onions / ginger / garlic / apples with oiled flavor oil ramen. I asked for the middle 200g to be free. The soup is chicken and seafood soy sauce with the aroma of fried green onions. Impression close to Hanabiya in Shinjuku. It's a type that I haven't seen often recently, but it's my favorite strain. It's a pity that it was hard to eat if the bowl was small or medium. It is a soy sauce ramen with chicken and seafood broth.The fried green onions add a savory flavor to the clean soup.
A	Allen Hung on Google ★ ★ ★ ★ ★ One of the greatests from the neightborhood
C	CF K on Google ★ ★ ★ ★ ★ Food is good, but seat is limited, they have only 6 seats available at a time.