Kojimaryū - Itabashi City

This time, we came to a popular store with a line up~~(^▽^)/ ◎Noodles Kojima style It seems that it is usually open from 11:30, but this time it will open from 12:00. I went around 11:40 and got the top! As 12 o'clock approached, the number of people also increased~ ? ◎ There seems to be a limited menu ●Clammy local hot water (1,200 yen) ●Chilled green onion oil buckwheat (900 yen) Both are unusual menus ? Chilled oil soba...like summer♪ ◎Click here for the grand menu ● Chicken Seiyu soy sauce ramen 950 yen ●Chicken hot water salt ramen 950 yen ● Chicken Seiyu back fat soy sauce ramen 950 yen ● Chicken Seiyu back fat salt ramen 950 yen ● Chicken white hot water ramen 1,000 yen ● Back fat chicken white hot water ramen-1,000 yen ● Grilled pork bowl 450 yen ●Gyutoro flakes bowl 450 yen There are so many kinds! !! ! !! Even with the same ramen, you can choose with or without back fat, and you can choose salt and soy sauce, so you can eat your own ramen ? ◎Introduced in the store I decided the menu outside and told it to me, and I was able to enter the restaurant after 12 o'clock. Since it will be an Italian bar at night, there are a lot of alcohol and wine glasses in the store ? Furthermore... Signs of celebrities such as Hilnandes members and Taiyo Sugiura are also available! Expectations will increase further♪ ◎I ordered chicken Seiyu soy sauce ramen (750 yen) After waiting for about 5 minutes, it was delivered immediately! This time it's half ramen so the price is cheap and small. The soy sauce soup full of fragrance is irresistible♡ It's very thick and the dashi works well! If you have a drink like this, don't drink it every day... ◎Thin smooth noodles Thick soy sauce soup is firmly entwined with thin noodles ◎ The texture is so light that you can eat it smoothly. Chinese noodles are limited to thin noodles ◎Char siu was too dangerous This ramen with two kinds of char siu. First of all... Pork pork with a too soft texture! It has a soothing taste and the soup is soaked in it, so each time you chew, the soup with soy sauce spreads in your mouth. And ◎ Chicken char siu! Thick and pale taste! Even in the rich ramen, it's refreshing enough to make it stand out ? ◎Gyutoro flakes bowl (450 yen) And the one dish you definitely want to eat... It is a beef toro raw frame bowl! !! ! This bright pink color is too nice ✨ Frozen flakes are on the hot hot rice, so when you eat it it will melt in your mouth ♡ The crispy onion and the flavor of seaweed are added, making it an excellent rice bowl! ! ! I was addicted to this level I wanted to come to eat ?? Realize how popular the lineup is! It was a treat!

Over a year, the long-awaited first visit (* ^^ *) When I visited the store, the menu was changed, and the title was "Third emergency declaration countermeasure menu". "Grilled pork Chinese noodles (salt) ➕ Large serving (lunch time free) ➕ Beef troflakes bowl" A golden soup with a strong salty taste. The noodles are chewy and thin noodles. A rare shredded pork with 3 roses and 2 loins on it, with a crispy texture. Nori seaweed, radish sprouts. Beef troflakes bowl has plenty of beef troflakes on fluffy rice (≧ ▽ ≦) It ’s soy sauce, and it ’s delicious. There are various things, but it was delicious ✨ Thank you for the feast (.-People-.)

It was so bad that I didn't want to add a single star. Especially the arrogant customer service of the clerk was unpleasant from beginning to end. First of all, people who wear masks that are not non-woven masks cannot enter. You will be forced to change the mask intimidatingly. This is my first time at a store like this. I think it's a good idea to force them intimidatingly. Alcohol for disinfection also has a perfume-like scent, and the scent does not disappear for a long time, so I think it is not suitable for restaurants. The essential ramen taste is not worth the price. Ramen is almost 1000 yen ... The taste is like 700 yen or so at other shops, and it is not worth the evaluation. I was disappointed. I will never go again ...

I'm a kite working for a food company. * Please note that the taste varies from person to person. I hope it will be helpful for future visitors! Some of the reviews were good and some were bad, so I entered the store even though I was at a loss. It was the best ramen I ate recently. What is Good Point? ○ It's so good that you can drink the soup ○ The entanglement of noodles and soup is exquisite ○ Char siu is very good ○ Is it faster than cup noodles to come out? Lol What would you do next? ○ Put on a non-woven mask ○ I will bring a lot of money

I got confirmation by phone in advance and was able to enter the store just before closing ?‍♀️ At the recommendation of an acquaintance living nearby Soy sauce ramen + Iwanori topping ¥ 1,150- ? In the store where corona measures were taken well, it was open by two people, a quiet general and a cheerful staff ✨ Thank you very much for showing me where to park my car ?

I used it for lunch today, but the taste is very normal. However, the price was 780 yen for the special soy sauce ramen in the tabelog. I paid 10,000 yen and got a change of 9000 yen, but it was said that the special soy sauce ramen was 1000 yen. This is exactly the emergence of a rip-off ramen shop.

There is no doubt about the taste, but I have something to think about, so I will write it down. Host, part-time job? The arrogance towards the person was conspicuous. I don't think he's skipping, he's focused on one thing. Maybe I'm thinking that it should work with multitasking, but how can I deal with it? Also, the salt ramen was dark. When I drank the soup after dividing it with water, it was very hot, but it was salty when it came out personally. The sea lettuce was discolored, is it sea lettuce? Iwanori? Did the saltiness increase due to the influence of? Nori was usually good. I think it's entwined with the noodles. I will reduce the number of stars. -------------- I was taken care of by a place with no connection, so I searched for a ramen shop in the meantime. I liked the word-of-mouth, so I bothered you. I personally like the refreshing Chinese noodles and ramen. Is it a bird system? It feels Japanese. Others have written the soup, but you can drink it. It feels elegant. We made a large serving (150 yen) of soy sauce ramen (1000 yen). The noodles are straight and not thin. There is meat on top, but the chicken was moist and tender and very delicious! I visited around 13:00 on Saturday. Taimin was good, one person finished eating and went out, and it was time for one customer. There are 4 counter seats and 1 table for 2 people. It is polite to make ramen rather than work. I don't know if the vine prevention is the balance of activation again, but I refused to accept customers other than non-woven masks. When I left, it was full and several people were lined up outside, so I was lucky to eat. Next, I would like to try Shio Ramen. There is no doubt that it is not a restaurant for those who like the taste, but it is delicious, so I would like various people to eat it.