Ramen Honō no mori - Utsunomiya

I searched for dinner at around 21:00 in Utsunomiya city .... As shop in the food log upper rank in the city is almost finished in business hours, and this shop was listed when we checked magazine of restaurant feature in Tochigi before .... I visited before A bowl of wind Noodle dragon A bowl of flame I thought that it would be a series of and visited without having high expectations (; · · ·) When you enter the store ... After all, a large wooden table that utilizes a large natural wood grain similar to that of wind moths and fire moths is arranged in the center of the store ... Table seating is arranged by the window in the store, and it is made in the store such as the open kitchen ... Because the store was vacant at the time of entering the store, it was a favorite seat, so ,,, If you sit at the corner table and check the menu immediately Alcohol, snack menu dessert menu Pork bone, miso, soba noodles, noodles, soba noodles, soba noodles Tsukemen, Tanshinmen, Maze soba, Wonton Noodles, Asa Ramen And set menu (; · · ·) Many more menus than affiliated stores And although it is a ramen shop, soba (・ ・? And there are too many ramen lineups, what are they selling ... I do not understand very much .... Though I wondered if I was lost, I ordered Ankake Ramen, which was previously published in magazines. Looking at the table while ordering at ... Garlic, sprouts of namul, spicy greens, red ginger, sesame seeds in a small bowl on the table There are only pork bones, etc., and I admired that the topping is full. After a while, ankake ramen has arrived, so it will be received immediately (* 'ω' *) All the soup is not sauce, but in the form that sauce is poured on top of the soup There were various kinds of stuffed vegetables such as Chinese cabbage, Komatsuna, quail, chrysanthemum, carrots, pork, and shiitake mushrooms. I felt that the amount of ingredients was a little small when thinking as ankake ramen only by riding at the center of the emergency. So, when you get the soup right away, the soup is divided by soy-based soup with animal-based soup ,,, The soup and soy sauce also felt weak as an accent, to make the most of the taste of ankake. At the same time, when the sauce is served immediately, the sauce is not concentrated to a certain extent, and the sauce is not thick, so the sense of sauce is not felt when it is mixed with the soup, and the soup and sauce are similar So I felt that I was not working well. . . The noodles are thin Chinese noodles of Chinese noodles, and the noodles themselves are quite thin. In the noodle itself there is a sense of mochi mochi common to Chinese noodles unique to irrigation water, the taste of the noodle, the taste of the material itself can not be felt so much ,,,, I felt something like a half-baked ramen noodle. .

I visited the store for the first time in about a year, but I have the impression that it has changed to a completely different store. The order became a touch panel type It was good ... As others have written, the quality of the black dragon has dropped considerably. And the touch panel "with replacement balls" It is better to change to "Large" or "2 balls" immediately. Because it is a "replacement ball", if the "replacement ball" is served on a separate plate at the same time as the ramen I think it's normal to interpret it ... I don't think I can put two balls in the same bowl It was hell to eat two lumpy extra-fine noodles ... I think it was more lively before ... There is probably no return.

2020/12/25 Even though I ordered tsukemen, the soup is warmer than ramen! Problems before taste! I won't go anymore! 2020/0629 First visit Milky pork bones Since it is thin, add sauce The char siu is so hot Noodles are normal but soft

This time I ordered Yuzu Shio Ramen and dumplings They were both delicious.

There is no impression of deliciousness !! Even if it is topped with self-spicy bean sprouts and pickled ginger, the taste of "white dragon" is too light. Thick sliced ​​pork was also bad. Fried rice is also sticky. It's better to eat cup ramen from a famous restaurant. There was a lot of people at the ramen shop on the way home, and I really liked it. I don't want to add a star. I won't go anymore.

I often go here for tonkotsu ramen. The noodles are "kata". We have red pickled ginger, mustard mustard, etc.

I went to the forest of flames! In the Mori series, spicy bean sprouts and mustard Takanashi are free, so I often disturb them. This time, I had white extra-fine noodles. It has a stable taste!