Oyajinofune - Okayama

Name: Oyajinofune - Okayama
Address: 2 Chome-19-18 Hokancho, Kita Ward, Okayama, 700-0026, Japan, 700-0026, Japan

4.1/5 ★ に基づく 8 レビュー

Contact Oyajinofune

住所：	2 Chome-19-18 Hokancho, Kita Ward, Okayama, 700-0026, Japan
電話：	📞 +88
Postal code :	700-0026
Webサイト：	https://okayamaoyajinofune.gorp.jp/
カテゴリ：	居酒屋 , 日本料理屋 , 郷土料理店 ,

2 Chome-19-18 Hokancho, Kita Ward, Okayama, 700-0026, Japan

Best Izakaya restaurant in japan

宮	宮本隼人 on Google ★ ★ ★ ★ ★ エビが美味しいお店。海鮮系でもエビを推す店はなかなかないので珍しいです。 A shop with delicious shrimp. Even seafood restaurants are rare because there aren't many restaurants that recommend shrimp.
ヒ	ヒラーカズ on Google ★ ★ ★ ★ ★ 生物は微妙でした。生だことメニューにあるが湯通ししてあるし、他のも鮮度が...行ったタイミングが休日で悪かったかも。にしても他の作り物がまぁまぁいけてたのでより残念でした。 The creature was subtle. It's raw, it's on the menu, but it's blanched, and the freshness of the others is ... The timing of the visit may be bad on a holiday. But it was more disappointing because the other artifacts were pretty good.
m	meow meow on Google ★ ★ ★ ★ ★ 刺身醤油が独自のブレンドで、甘めの九州醤油。これはポイントが高かったです。割とどの料理も美味しかった。ヨダレエビも麻辣が効いてて美味しかったです。お酒好きには堪らないですね。大将のイメージを勝手に頑固オヤジ！みたいなイメージで思っていたので、あれ？意外とお若いーと思ってビックリしました。料理が好きなんだなー、と思うお品が多かったです。場所もいいし、あとはおっちょこちょいアルバイトの教育のみかな。気分を害するようなミスでは全然なかったので、星には響きません。刺身の鮮度もよかったですが、光り物は好き嫌いがあるので、、刺し盛りの場合、一言聞いて欲しかったです。でも、お客さんに向き合う気持ちはすごく伝わったので、高得点です。 Sashimi soy sauce is a unique blend, sweet Kyushu soy sauce. This was a high point. All dishes were delicious. The shrimp were also sour and delicious. I can't stand drinking lovers. A stubborn father with the image of a general! I was thinking of something like that, so what? I was surprised that I was unexpectedly young. There are many things that I think I like cooking. The location is good, and it's just a little bit of part-time education. There were no offending mistakes, so it doesn't echo the stars. The freshness of the sashimi was good, but I like and dislike the shiny things, so in the case of sashimi, I wanted to hear a word. However, the feeling of facing the customer was really transmitted, so I got a high score.
世	世良田一輝 on Google ★ ★ ★ ★ ★ 新鮮なお魚がめちゃ安い。というより、この価格で、このレベルが有り得ないくらい、良い！ Fresh fish is very cheap. Rather, this price is so good that this level is impossible!
よ	よった on Google ★ ★ ★ ★ ★ 早い時間は混み合う印象でした。味は確かです。雰囲気も悪くないですが、大将が一人で切り盛りしてるので提供は遅いと感じました。現在5周年記念で刺し身の5種盛りがお得です。 The early hours were crowded. The taste is certain. The atmosphere is not bad, but I felt that the offer was slow because the general was working alone. Currently, 5 kinds of sashimi are available for 5th anniversary.
p	p miss on Google ★ ★ ★ ★ ★ よだれ海老、野菜とぷりぷりのおっきな海老がピリ辛のタレで必ずオーダーしてます❣️ (ちょと味が濃すぎるときあります) 刺し盛り5点980円♡2人でちょうどよい量です。カマの塩焼きも身がたっぷり！秋刀魚梅しそ天もフワフワの身♡ 稀に盛り付けが雑なものありますが…美味しいからいいかw 岡山駅(桃太郎像がないほう、西口)から少し歩きますがリピしてます‼️ I always order drooling shrimp, vegetables and big shrimp with spicy sauce ❣️ (Sometimes the taste is a little too strong) Sashimi 5 points 980 yen ♡ It is just the right amount for 2 people. The grilled sickle is also full of meat! Pacific saury plum shisoten is also fluffy ♡ On rare occasions, the presentation is messy, but ... is it delicious? I walk a little from Okayama station (the one without the statue of Momotaro, the west exit), but I'm repeating it! ️
ら	らびーSIXX on Google ★ ★ ★ ★ ★ ホントのど年末に開店と同時に伺いました。広い店内ではありませんがあっという間に満席。店主がひとりでコースの団体、単品の注文の料理を手際良くこなしています。スタッフの女の子もチャッチャッと動ける感じの良い印象。地元産の食材を中心に料理の品数も多く魚も美味しい。名物のよだれ海老?は生エビに花椒の香りがするピリ辛のタレがかかったもの。大体みんな注文するでしょうね。〆に頼んだホルモンうどんもホルモンとキャベツたっぷりで美味しかった。どちらもピリ辛。少し塩辛め。〆なのにビール欲しくなる味。今度はコースで飲み放題にしようかな? I visited at the end of the year when the store opened. It's not a large store, but it's full in no time. The owner is the one who handles the course group and individual order cooking skillfully. Impression that the girl of the staff can also move quickly. There are many dishes, mainly locally produced ingredients, and the fish is delicious. The famous drooling shrimp ? is raw shrimp with a spicy sauce that has the scent of Chinese pepper. Mostly everyone will order. The hormone udon I ordered was also delicious with plenty of hormones and cabbage. Both are spicy. A little salty. The taste that makes you want beer even though it's 〆. I wonder if I will have all-you-can-drink on the course this time ?
ね	ねこですよろしくおねがいします on Google ★ ★ ★ ★ ★ ホルモンうどんやオリーブはまちのお造りなどをいただきました。中でも、岡山県産の桃太郎玉子を使った出汁巻きが想像以上に甘くてふわふわで美味しかったです。店内がどんな雰囲気かわからずドキドキでしたが、接客してくれた女性も厨房にいた男性も暖かく迎えてくださり、旅行のいい思い出になりました。ありがとうございました！ Hormone udon and olives were made from the town. Above all, the soup roll made with Momotaro tamago from Okayama prefecture was sweeter, fluffier and more delicious than I had imagined. I was thrilled because I didn't know what the atmosphere was like in the store, but the women who served me and the men who were in the kitchen warmly welcomed me, and it was a good memory of my trip. thank you!