味むら

A ramen shop that should be kept in mind that it is highly likely that the waiting time will be quite long as others have written in the review. I think it's easy to understand because it is located near the former ally village and the delicate neighborhood of Shirane, and the ally gymnasium. We had "special soy sauce" ramen with plenty of back fat and fried rice. Several tatami mats and four counters. It's a long-standing store, so it feels like it's a long season. As I heard from the reviews such as Google maps and others, it seems that the shop often has a long waiting time, so I would like to go when there is time to spare. Today I went in before 12:00 noon and waited about 40 minutes. As for other customers, regular customers seemed to have already inserted the waiting time. First, the fried rice that came first. It seems to be eaten while adjusting the taste by adding the sauce and soup and takuan. It's quite oily to eat a bite, but it's quite delicious. Is it necessary to adjust the taste? I decided to eat about 1/3 and then try the sauce. When mixed with a smooth sauce and eaten, the saltiness and richness of the sauce add to the taste. This fried rice is delicious, and whether the oil used is delicious, it is a delicious fried rice. Next is the special soy sauce. The back fat that tightly covers the surface, and menma and chopped onions in the ingredients. Orthodox Tsubamesanjo-type backfat ramen. I was also surprised at the reasonable price of this ramen, which is 500 yen. I think the soup has a fairly thick seasoning in the Tsubamesanjo-type backfat ramen I've eaten so far. The char siu is not so soft and has a strong meaty feel. The noodles are thick noodles that are smooth and delicious. Overall, it was delicious with high quality backfat ramen. It was a convincing shop that there are many regular customers who come to eat even after waiting for a while.

It's my first time since I came close to work, but I visited ? There is a curtained entrance on the front and back of the shop ⁉️ I was wondering which was the entrance, but when I entered, it seems that either one is fine ? The counter was vacant so I could sit comfortably ? At a shop where you order after you get to your seat Order special soy sauce ramen and half fried rice ? The ramen soup is hot backfat soy sauce and swallow Sanjo ramen, and the noodles are thick noodles! ️ The char siu is a melting type and the taste is soaked and delicious ??✨ Menma is thick but moderately soft and delicious! ️ Half fried rice is moist and a little oily ? It's delicious as it is, but you can enjoy the taste change by sprinkling the sauce that comes with it! ️ I couldn't confirm the inside of the store because there was even a person who puts a tatami room behind the counter 3, but it felt quite good ? I think the parking lot can be parked on the front and back of the store ?✨ As you can see in the reviews, it will take some time before it is provided, so let's wait with a broad heart ? Reasonable and voluminous than waiting time ??✨ There is also a tatami room, so I think it's a shop that can be used widely from families to one person ???

I ate special bean sprout Chinese food and half fried rice. I felt that the amount of noodles was twice as much as other stores. The back oil, Iwanori, bean sprouts and soup go well together and are delicious. Fried rice can be enjoyed with a different taste when eaten with Worcestershire sauce. I only had a stir-fried set meal, but I wanted to see it in the wrong order, so it seems that I came first to the person I ordered later, and the partner who ordered earlier told the clerk that I wanted to see it myself The clerk came to check it, but it was delicious ... (I thought it was fast) I don't know ? I'll keep it away for the time being. ?

I've heard from acquaintances that it's delicious, but it was delicious to eat today. Thank you for the meal.

Spicy miso ramen and half fried rice! ︎ Worcestershire sauce with a strange taste to fried rice from the middle! This was also delicious ♪

I got a large serving of ramen topped with wonton. I finally found a ramen that is not salty. It was just barely light. This time, I will top it with Iwanori and taste the richness of Iwanori. I think this is also something you can enjoy because it's a very light ramen!

First entry today! ️ We had a large serving of special bean sprout Chinese food and half fried rice. The perfect taste of thin noodles and lard that I saw after a long time. Fried rice was also filled with no complaints. I might be addicted to it ?