日勝亭

It seems that it is a long-established Western food restaurant and has a history, but I was disillusioned by eating Yakimeshi with stir fry. The quality was lower than the fried rice made at home, and the seasoning was also poor.

It was renovated and cleaned. You can enjoy very delicious Western food. Madam's customer service is also comfortable.

I visited for lunch on weekdays. A long-established Western-style restaurant. Hamburger lunch @ 1200 yen It was delicious. Next time I want to try fried rice.

I had a daily lunch. The beef stew was softly stewed and delicious. However, I'd be happy if the amount was a little larger.

A large serving of Yakimeshi! ..ﾟ ヾ (´A ｀) ノ ﾟ. I love pilaf. (`_> ´)…. This is a fairly famous place in the Ningyocho area, I was BM thinking that I would like to visit someday, but I completely forgot, I remembered from the special feature of the news program, so I will use the next day's vacation. Yeah, well na. The next day on TV will be crowded, of course ... ('_ ゝ `)…. This grilled rice was highlighted in the special feature of the news program the day before, and the timing was perfect because there was something to do in this area. (* σ´ ｀) σ I thought, but the procession as if the free time Jijibaba had to say something in the spare time ... (# `Plate')…. Well, the clerk said, "It will take time" if you line up with no help. The scheduled time was approaching, but I would like a large serving of Yakimeshi because it was a big deal. After waiting 40 minutes lightly from the attached salad, it finally appeared, and it is the same visual as I saw on TV yesterday. (ﾟ д ﾟ) Oh ... When you take a bite, it's an old-fashioned soy sauce made by grandma, but the texture is very gentle and smooth, and the place where butter or something is scented is still different from home. It feels like a home-made sardine from a Western-style restaurant, which is characterized by its soy sauce flavor and strong sweetness. It's a good Showa taste that reminds me of my childhood. (* ´ ･ ω ･) (･ ω ･ ｀ *) Overall, the finely sprinkled eggs add to the sweetness. And the chopped mushrooms that occasionally look into the face and the wieners scattered on top give it a Western feel. (* σ´ ｀) σ A gem that immerses you in such a nostalgic feeling that I love the fried rice that my grandma made and always remember that I had it made for me. A shop that sells such yakimeshi, that's why Jijibaba also gathers (laughs. ┐ (´ ー ｀) ┌ There were many other menus such as Western-style restaurants, so come back again. I will visit you again ヽ (`∀´) ﾉ

A restaurant in front of Suitengumae where you can eat Western food. I remembered when it was featured on Zoya's TV and visited it. Visited around 12:30. It wasn't crowded and I was seated as it was. The inside of the store is very beautiful. The kitchen is not on the same floor, so the inside is quiet and calm. I ordered Yakimeshi, which is probably a specialty. The point is fried rice. It's not fluffy and moist, but it's plump and delicious. I wish I had a little more meat in it.

I visited Nissho-tei for the first time with my family because I wanted to eat a long-established Western food. The inside of the store is beautiful, small and very quiet. After ordering salad, sauteed spinach and sausage, I flattened the main course, beef tongue, yakimesh, omelet rice, demiglace doria, and napolitan one after another. This is characterized by demiglace and is very delicious. The chicken rice of omelet rice is delicious and let's order the chicken rice next time! I thought. Although the price is Nihonbashi, it is reasonably priced at 900 yen for yakimesh and 1600 yen for tongue stew. I'm also interested in the dry curry in the seat next to me, so I definitely want to visit it again. By the way, this price is a single dinner, and soup salad is included for lunch.

It is about a 5-minute walk from Suitengumae Station. A new and beautiful store. The menu is centered around things that are common in Western restaurants. There are several table seats and counter seats. It was a late time, so it was vacant. The business is at 22:00 and the last order is at 21:00. I ordered hamburger and rice. It came out in less than 15 minutes. Garnish with hamburger steak with carrots, green beans and potatoes. Each is lightly seasoned. The hamburger is a little coarsely ground and hard. Demiglace sauce is applied. The hamburger itself is not very seasoned and you can enjoy the taste of meat. The demiglace sauce has a slight bitterness, is rich, and has little acidity. Personally, I wanted a little more spiciness, so I'd appreciate it if there was pepper on the table. It was delicious.