Koharuken - Chuo City

3.9/5 に基づく 8 レビュー

Contact Koharuken

住所 :

小春軒 1 Chome-7-9 Nihonbashiningyocho, Chuo City, Tokyo 103-0013, Japan

電話 : 📞 +888
Postal code : 103-0013
Opening hours :
Saturday 11AM–1:45AM
Sunday Closed
Monday 11AM–1:45PM
Tuesday 11AM–1:45PM
Wednesday 11AM–1:45PM
Thursday 11AM–1:45PM
Friday 11AM–1:45PM
カテゴリ:

小春軒 1 Chome-7-9 Nihonbashiningyocho, Chuo City, Tokyo 103-0013, Japan
ベルマサ on Google

今回は初めてなのでかつ丼をいただきました。想像以上に美味しかったです。 次は特選盛り合わせかな⁉️
This is my first time so I got a bowl. It was more delicious than I imagined. Next is a special assortment ⁉️
おくまさま on Google

明治45年(1912年)創業の洋食屋さん。山県有朋のお抱え料理人だった小島種三郎さんが、同家の女中頭だった春さんと結婚し、二人の名前を店名にして開いた店だそうです。カツ丼が有名らしいですが、卵がだめなので特性盛り合わせを注文。海老、イカ、コロッケ、ホタテなどの贅沢な盛り合わせですが、味は可もなく不可もなくといったところでしょうか。これならもっと安い定食でよかったかなあ。 お店の雰囲気はあります。電子マネーも使えますよ。
A Western-style restaurant founded in 1912. Yamagata Aritomo's chef, Tanesaburo Kojima, married Haru, the maid of the same family, and opened the restaurant with their names. It seems that Katsudon is famous, but I ordered an assortment of characteristics because eggs are useless. It's a luxurious assortment of shrimp, squid, croquette, scallops, etc., but the taste is neither good nor bad. I wonder if this would have been a cheaper set meal. There is an atmosphere of the shop. You can also use electronic money.
M
Moo Too on Google

店の名を冠す文字通り看板メニューである小春軒特製カツ丼であるが、個人的に1300円は少し値が張っていると感じた。間違いなくここでしか食せない一品だと思うので一度は食べていただきたいが、その目新しさに払える金額であり、通うのはなかなか難しそうである
Koharuken's special katsudon is literally a signboard menu that bears the name of the restaurant, but I personally felt that 1300 yen was a little pricey. I definitely think that it is a dish that can only be eaten here, so I would like you to eat it once, but it is an amount that can be paid for its novelty, and it seems to be quite difficult to go.
f
franky y on Google

遅い時間帯での昼食、人形町界隈でうろうろしていたら、こちらの店に入店、かなりの老舗のようです。名物の特製カツ丼をオーダー。5分ほどで目玉焼きと野菜の煮込みが上に乗せた一口カットされたカツ丼登場。ビジュアル的は独特で、ご飯にもソースをかけたような感じ、自分的には少し濃い味。味は普通に美味しい。サービスはてきぱき、悪くはない。
Lunch in the late hours, if you were wandering around Ningyocho, you entered this shop, it seems to be a long-established store. I ordered the famous special katsudon. In about 5 minutes, a bite-cut katsudon with fried egg and stewed vegetables on top appears. The visual is unique, it feels like rice with sauce, and it tastes a little strong for me. The taste is usually delicious. The service is quick and not bad.
森克巳 on Google

明治のカツ丼。テイクアウトも出来ます。普通のカツ煮タイプとは違い、くどくなく胃もたれもしません。
Katsudon in the Meiji era. You can also take out. Unlike the normal cutlet-boiled type, it is not stuffy and does not cause stomach upset.
I
I2 M (LM) on Google

平日11時45分には近隣サラリーマンで満席になってました。 味… スジの多い一口とんかつに、茹でたじゃがいもと人参が載っています。ソース強め。 清潔度…家系ラーメン店並に床がギトギト滑ります。トイレはホコリ被った置物や匂いが気になりました。 他…電子決済可能なところは便利
At 11:45 on weekdays, it was full with nearby office workers. Taste ... Boiled potatoes and carrots are on a bite-sized pork cutlet with many streaks. Strengthen the sauce. Cleanliness ... The floor slips like a family ramen shop. I was worried about the dusty figurines and smells in the toilet. Others ... Convenient where electronic payment is possible
s
s s on Google

平日12時に訪問。カウンター空いてた。 特製カツ丼を食べた。今までに食べた事が無いタイプのカツ丼、美味しかった。 黄身を崩しながら食べるのが最高。ソースがご飯に染み込んでて、嬉しい。一口カツも柔らかくスッと嚙み切れる。また食べたい。
Visited at 12:00 on weekdays. The counter was vacant. I ate a special katsudon. The type of katsudon I had never eaten was delicious. It is best to eat while breaking the yolk. I'm glad that the sauce is soaked in the rice. The bite cutlet is also soft and can be cut off quickly. I want to eat again.
s
steven wong on Google

The people was very nice, is a very old shop ,can go have a try

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