ぼん

3/5 に基づく 8 レビュー

Contact ぼん

住所 :

Nihonbashihoridomecho, Chuo City, 〒103-0012 Tokyo,Japan

電話 : 📞 +87988
Opening hours :
Saturday 11:30AM–2:30PM
Sunday 11:30AM–2:30PM
Monday 11:30AM–2:30PM
Tuesday 11:30AM–2:30PM
Wednesday 11:30AM–2:30PM
Thursday 11:30AM–2:30PM
Friday 11:30AM–2:30PM
カテゴリ:
街 : Tokyo

Nihonbashihoridomecho, Chuo City, 〒103-0012 Tokyo,Japan
J
Junya Sano on Google

レバテキ最高!
Rebateki is the best!
H
H Y on Google

早いし、美味しかった!
It was fast and delicious!
1
12 rsk on Google

店員さんがいつも頑張ってます!
The clerk is always working hard!
9
93 Shutaro on Google

中国から来た女の子二人で頑張ってますよ。
Two girls from China are doing their best.
林靜宜 on Google

非常好吃,又便宜,跟生啤酒根本絕配,四周都是日本上班族的聊天笑聲,想體驗居酒屋文化絕對不能錯過❤❤❤❤❤
Very delicious, cheap, and a perfect match with draft beer, surrounded by Japanese office workers, chatting and laughing, want to experience the izakaya culture must not miss ❤❤❤❤❤
モチダシゲミ on Google

ランチを食べましたがまずかったです。 麻婆豆腐定食を頼んだのですが醤油味のあんかけ豆腐で麻婆ではありません。 500円なら我慢しますが800円でした。損した気分。
I ate lunch but it was bad. I ordered a mapo tofu set meal, but it's a soy sauce-flavored ankake tofu, not a mapo tofu. I would put up with 500 yen, but it was 800 yen. I feel lost.
K
K Keluar on Google

ランチに鶏肉と長ネギとキャベツのピリ辛味噌炒め定食800円をいただく。テーブル席がメインだが、遅い時間の訪問だったので、空いているテーブルに着席する。メニューが多くて悩んだ末注文。お茶を飲みながら待つ。先客も数名あり。 しばらくして配膳。見た目は美味しそう。ザ・定食という感じ。メイン以外は、キャベツのサラダとおしんこ、味噌汁というこちらも定番。肝心の味噌炒めは、思ったより辛めだが、味的にはにんにくがしっかり効いていて、鶏肉も絶品。肉と野菜のバランスも良く、ご飯がすすむ。ご飯と味噌汁はお代わり自由らしいが、グッと堪えて。 味噌汁はダシが足りなくてやや残念だが、メインが美味しいので問題なし。満足のランチでした。
For lunch, you will have a set meal of stir-fried chicken, green onion and cabbage with spicy miso, 800 yen. The main seat is at the table, but since it was a late visit, I would sit at an empty table. The order that was troubled with many menus. Wait while drinking tea. There are also several customers. Serving after a while. It looks delicious. The set meal. Apart from the main dish, cabbage salad, shinko, and miso soup are also standard. Stir-fried miso is more spicy than expected, but the garlic is effective and the chicken is excellent. The meat and vegetables are well-balanced, and rice is recommended. Rice and miso soup can be used as a substitute, but you can enjoy it. The miso soup is a little disappointing because it lacks the dashi, but the main dish is delicious, so there is no problem. It was a satisfying lunch.
ちーちゃん推し on Google

知人と平日の夕方、人形町界隈で一息つけるお店を探していたところ、ガラス貼りの外装から見える店内が何だか賑やかな雰囲気。これは!と思い、予備知識なしに入店しました。 案内されたテーブルはガラス貼りで水天宮通りを見渡せる絶好のポジション。店内は4人掛けテーブルが8卓くらいあり、通路も余裕のある作り。仕切りは多くないものの、それぞれの席に個室感があって居心地は悪くありませんね。祝日前で店内は大盛況でした。 〝人情酒場〟を謳っているので、割烹着を着た活きの良い女将さんでも出てくるのかと思ったら、それは空想の世界にすぎず、実際は大陸中華系のよくある粗雑な接客にショボーン。気を取り直して今夜頼んだのは 「もやしナムル」 「さんまと梅肉のフライ」 「子持ちししゃも」 「にんにく焼き」 「牛サーロイン串」 「牛タン串」 「キムチチャーハン」 「タコの唐揚げ」 「ねぎ串」 「ポテトフライ」 とアルコールなどなど。 どのメニューもお安いものの、お世辞にも美味しいとは思えないクオリティー。どれも作りたて感に乏しいメニューばかりでした。 ねぎ串など脂を使わないはずのメニューも、やたらと脂っこいのは何故なんだろう?厨房は勢い良く炎を発てているのですが、実際はレンチンばかりなのでしょうか。キムチチャーハンだけは結構旨かったかな。 ズバリ、このお店は立地だけが命で、それ以外に良いと思えるポイントはありません。お会計はメモ用紙に手書きで商品名、数量、価格が書かれたものでしたが、多分に間違いの可能性があると思いますので、会計時は要注意です。
I was looking for a restaurant where I could take a break in the neighborhood of Ningyocho on weekday evenings with my acquaintance, and the interior seen from the glass-covered exterior is somewhat lively. this is! I entered the store without prior knowledge. The guided table is glassed in a perfect position overlooking Suitengu Street. There are about 8 tables for 4 people in the store, and there is plenty of passage. There are not many partitions, but each seat has its own private room, so it's not uncomfortable. The store was a great success before the holidays. Since I am singing "humanity bar", I thought that even a lively landlady in a cooking clothes would come out, it was just a fantasy world, and in fact it is a shybone to a common crude Chinese customer service. I took my mind and ordered tonight "Bean sprouts namul" "Fried saury and plum" "Child-bearing shishamo" "Grilled garlic" "Beef sirloin skewer" "Beef tongue skewer" "Kimchi fried rice" "Fried octopus" "Green onion skewers" "Potato fries" And alcohol etc. All menus are cheap, but the quality doesn't seem delicious to compliment. All of them were menus that were too fresh to make. Why is the menu such as green onion skewers not to be fat, too greasy? The kitchen is giving off a lot of flame, but is it really only lentin? I think kimchi fried rice was pretty good. Zubari, the location of this store is the only life, there is no other point to think good. The bill was written by hand on the memo paper with the product name, quantity, and price, but I think there is a possibility of mistakes, so be careful when billing.

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