すし処 のへそ 駅南店

Each of the stories was delicious, and I enjoyed talking with the people in front of it. Thank you very much. Good food = delicious ingredients ✖️ It was a time when I felt that it was an atmosphere.

I visited Shizuoka on a trip and it was close to my accommodation and it seemed to be good in the evaluation by google and others, so I visited with two people. Looking at the evaluation, it was written that the quantity was large and reasonable, but from the conclusion, I felt that the quantity was small and the price could be classified as a small luxury store. (Please note that this is my personal feeling of using a reasonably priced store) First, I was guided to my seat and ordered two drinks, and eight minutes later, I ordered five food items. ・ Saikyo-yaki of yellowtail 900 yen ・ Kuruma prawn tempura 1000 yen ・ Marbled Wagyu beef skewers 1000 yen ・ Lotus root fly 550 yen ・ Random grip 10 pieces 3800 yen After 7 minutes, I got through (protruding), but 15 minutes have already passed since I entered the store. After another 10 minutes, one item (Yellowtail Saikyo-yaki) finally arrives, but the size of yellowtail is too small for two people to share, and each person eats two mouthfuls. Next, 15 minutes later, the prawn tempura arrived, so I couldn't share it because it was one fish. I wait for the next dish, but after 15 minutes, I will receive the Wagyu skewers. There are 3 bite-sized Japanese beef on a skewer. I wait for the next dish, but after 10 minutes, the Hasune (3 slices) finally arrives. I thought about ordering additional dishes, but when I thought about waiting 10 minutes for one dish to arrive, I was discouraged from ordering, and after waiting again for 15 minutes, the final omakase hand was finally delivered. By the way, the Omakase Grip was not a reasonable price for 3,800 yen. At the end of the day, when the omakase sushi arrived, he said he couldn't hold the sushi because the rice was gone. This is supposed to be a sushi restaurant, but the rice is cut off ... Even if there is rice, I don't feel like ordering more ... Only 5 items ordered with izakaya were eaten during the stay time of about 1 hour and 30 minutes. I think it takes too long for the food to come out. I don't think there is any problem if each dish has a volume, but if the amount of each dish is small and it takes a long time, I felt that it was far from having fun while enjoying alcohol. It seems that there are many people who have a good evaluation, so it's a good restaurant, but when asked if they want to go again, they will answer without hesitation.

It was a shop where you can relax and enjoy a moment in a calm atmosphere. The fish and side dishes are delicious and it is a good place to eat slowly.

Before leaving Shizuoka after work I came out when I was looking for a lunch place on Google Maps. It was a beautiful shop, Is the customer service subtle at the reservation? eh. Is it okay to enter? I felt a little intimidating (sweat) I'm sorry to have a big carry, but I wanted information that I could put it here a little more. I ordered a service lunch. As for the food, the volume was perfect, the seafood bowl and rice were delicious, and the fish was very fresh and delicious.

I visited for the first time ♪ It was reasonably priced, very delicious and very satisfying ♡ First of all, when I used the raw shirasudon, I was excited about the milt ponzu sauce ☆ As for the light objects, it was so fresh and delicious that there was no fishy "na" character ♪ ☆ -1 is not particularly, but if you say it strongly I'm sorry for my personal taste, but I was happy if the rice was a little harder ... ♡ But it was a sushi restaurant that I definitely wanted to visit ♪

I used it with a friend and three people. The inside of the store is not very large. In addition, the table has partitions that separate the front and back, so it is too narrow (it is unavoidable now). I ordered 2 servings of sashimi, but it is luxurious and large in quantity. However, the price was very high and I was surprised at the time of payment. I thought it was a store that I couldn't feel free to use.

Today's lunch bowl. Horse mackerel, maybe roasted hairtail, yellowtail? It was a gorgeous bowl with bonito, salmon, omelet, gari, and wakame seaweed. The gari was delicious and the sashimi was 3 slices each, so I was full. It comes with salad, shirasu kamaage, and tempura, and is reasonably priced at 1480 yen.