ラーメン 大西

I had wonton noodles at my first visit. I think I haven't eaten this soy sauce flavor, which is simple but a little stronger than Chinese noodles. It was delicious.

A shop that has been around for about 30 years now. The local taste is unique and unique. I used to go there once a week when I was young, but now it's true. .. .. It's been a long time since recently, and it's been about once every few months. Still, Mama remembers me, and if there are no customers, I'm talking about my family and other small things. It seems that he is taking turns with his son now. I will continue to go, so please stay healthy forever.

Odawara-based soy sauce tonkotsu ramen and seafood-based soup stock have a rather dark color, but the taste is not so dark and addictive. The image is char siu noodles, but the cost performance is the best with wonton in thickly sliced ​​handmade char siu.

It was a large serving of large ramen that exceeded the soup side! The amount is 1,120 yen I don't think it's expensive for this amount, but all the other menus are basically over 1000 yen. I don't remember if the taste was delicious anymore. However, I desperately ate it. However, this amount of noodles is not delicious as ramen. It feels like I just keep eating the stretched noodles.

First of all, there is a parking lot, but next to the store for several cars It's around. Take me to a local acquaintance who has a shop Thank you. At an old shop The order is recommended as shown in the photo I ordered it. It's not a coterie, but it has a strong soy sauce flavor. The fine Menma and char siu are their own It is made at home and is full of volume. The trefoil is a nice accent to the taste is.

I received 1220 yen for wonton noodles. It's a ramen with soy sauce rather than the umami of the ingredients, so I thought that the likes and dislikes would be clearly divided. The fat of the char siu was very tasty. The soup was too salty and the noodles and ingredients all had a strong soy sauce flavor, so considering the price, I think it's okay to do it once. Thank you for the meal.

2021/12/25 First visit I have visited Yugawara and Manazuru before. Finally, with full satisfaction, head to Onishi in Matsuda! There are 3 parking lots at the pharmacy opposite. Arrival at 11:30 of opening time On the left side of the pharmacy, there was a parking lot dedicated to Onishi. Only one of my cars in the parking lot Eight predecessors had already eaten in the store. Take a seat at the counter Because the menu has been researched in advance Order immediately after seating Char siu wonton noodles 1420 yen Omori 420 yen Rice 420 yen, total 2260 yen From an elderly female clerk "We have a lot of food, is that okay?" I was asked. Reply with a word, "It's okay," and wait for the bowl. The owner is silently raising the noodles in the back of the kitchen. As I watch over the finished product, the words of the clerk come back to life ..... The bowl is overflowing with noodles like Ramen Jiro Wearing Dawn! The soup is overflowing in the saucer (I saw it for the first time in a long time) Ah, this is a bad guy, I've done it Has similar experience in Yugawara Sure enough, the noodles are in a lump Every time you loosen it, the noodles suck the soup-- Evacuate char siu wonton on rice .... Wonton is buried in noodles and is missing If you stir it unnecessarily, you may damage the wonton .... Carefully pull up the bottom noodles, the noodles become balls and are heavy Discovered wonton, about the same size as Manazuru, small and smooth Rescue 2 wontons damaged by chopsticks, 6 in total "What is the noodles?" "We have a lot of servings, so it's not a lot of balls, it's double the amount." Double .... the amount of noodles for 2 cups After eating about 1/3 of the noodles, the soup doesn't scoop up Return the soup that overflowed in the saucer to the ramen bowl (I did it for the first time) There is a feeling that the noodles do not decrease even if they suck the soup and eat it. At the end of the season when the taste is getting stronger, eat rice without side dishes Evacuate to rice, eat char siu together Finish with wonton and rice! Most of the soup has been sucked by the noodles, so the soup is completely eaten. "It was delicious, feast," said at the time of accounting. "Sufficient, it was wonderful," said the clerk. I received a compliment. It became deliciously hungry bread. Next time I'll try Wonton Noodles and Rice

I ate ramen and katsudon. There is quite a volume. The soup stock of ramen is soy sauce soup stock, and the taste is quite strong and salty. The noodles were sparse in thickness, so I felt like homemade. Katsudon is just like a countryside katsudon. The volume of the cutlet is amazing. This shop is not proud of its taste, but I thought that customers would come with a human touch. It's a good store.