Matsuba - Kiso District

Name: Matsuba - Kiso District
Address: 3904-1 Kaidakogen Suekawa, Kiso, Kiso District, Nagano 397-0301, Japan, 397-0301, Japan

4/5 ★ に基づく 8 レビュー

Contact Matsuba

住所：

3904-1 Kaidakogen Suekawa, Kiso, Kiso District, Nagano 397-0301, Japan

電話：

📞 +8

Postal code :

397-0301

Opening hours :

Saturday	11AM–5PM
Sunday	11AM–5PM
Monday	Closed
Tuesday	11AM–5PM
Wednesday	11AM–5PM
Thursday	11AM–5PM
Friday	11AM–5PM

カテゴリ：

そば屋 ,

3904-1 Kaidakogen Suekawa, Kiso, Kiso District, Nagano 397-0301, Japan

Best Soba noodle shop in japan

加	加藤勇樹 on Google ★ ★ ★ ★ ★ 平日のお昼に入店。期間限定の「舞茸天ざるそば」を注文。舞茸の天ぷらもお蕎麦も美味しくて、量も十分でした◎ 価格設定は少々割高に感じるかもしれませんが、お蕎麦自体安くは無いものだし、観光地なのでこんなものかなと思います。駐車場も広く、店構えもキレイで入りやすいお店です(^^) Entered at noon on weekdays. I ordered "Maitake Tenzaru Soba" for a limited time. The tempura and soba noodles of Maitake mushrooms were delicious, and the amount was sufficient. The price setting may seem a little expensive, but the soba itself is not cheap, and it is a tourist destination, so I think it is like this. The parking lot is large and the store is clean and easy to enter (^^)
大	大富Mity on Google ★ ★ ★ ★ ★ 20210803(火)11:30入店。コロナ対応の名前住所電話記入あり。知り合いの蕎麦屋だったら怒られる大盛りざる1,250円にしました。おいしかったよ。量もあったし。蕎麦湯は良く濁っててgood。ざる蕎麦じゃなく200円くらい安くしてもらってもりそば食べたかった。 20210803 (Tue) 11:30 Entered the store. Corona-compatible name, address, telephone entry. If it was a soba restaurant I knew, I would get angry at 1,250 yen. It was delicious. There was also a quantity. Soba-to is very cloudy and good. I wanted to eat Morisoba instead of Zaru soba, which was about 200 yen cheaper.
0	054mu 60T0 on Google ★ ★ ★ ★ ★ ざるそば並盛りで950円。新蕎麦の時期で美味しい蕎麦が食べられると期待したが、自分には乾麺蕎麦としか思えないものだった。蕎麦の香りとか全く無い。これなら自分の家で食べたほうがマシ。かなりがっかり。他の口コミを見ると評価高いがなんかおかしい。。行った日は蕎麦切らしてて乾麺使ったのかと思うほど。 It costs 950 yen for a regular serving of Zaru soba. I expected to be able to eat delicious soba during the new soba season, but I could only think of it as dried noodle soba. There is no soba scent. If this is the case, it's better to eat it at your own home. Quite disappointed. Looking at other reviews, it is highly rated, but something is wrong. .. On the day I went, I wondered if I had run out of soba and used dried noodles.
ゆ	ゆきちん on Google ★ ★ ★ ★ ★ 開田高原の途中にお蕎麦屋さんがあります。店内はなかなか広く昼はサービスランチがなかなかオススメかと思います。やはり開田高原のお蕎麦は旨いしこしがしっかりしていてもっちり感があり、ほどよく黒みがかった色合いが食欲をそそります。近くには御嶽山を一望できるビュースポットもありますよ！ There is a soba shop in the middle of Kaida Kogen. The inside of the store is quite large, and I think it is highly recommended to have a service lunch during the day. After all, the soba noodles in Kaida Kogen have a strong taste and a firm feel, and the moderately blackish color is appetizing. There is also a view spot with a panoramic view of Mt. Ontake nearby!
a	ayuu A. on Google ★ ★ ★ ★ ★ 3連休の最終日、ランチタイムに初訪問しました。秋めいてきた季節、開田高原は本当に気持ちの良いリフレッシュできる場所。多くの観光客が訪れていますが、食事のできるお店はかなり限られています。開田高原に広がる蕎麦畑を見ると、やはり蕎麦を食べてみたくなります。検索して『そば処まつば』さんに来ました。お店の前には大きな駐車場あり。 11時過ぎでしたが、ほぼ満席。運良く1テーブルあいたのですぐに席につけました。メニューはシンプルな蕎麦のラインナップ。私たちは唯一セットメニューの野菜天ぷら付きのざるそばを注文。蕎麦の大盛はプラス300円です。まあ普通盛りでも十分な量でした。太さがある黒っぽい蕎麦です。天ぷらも家庭的な野菜天ぷらで、トウモロコシの天ぷらが唯一甘くてめずらしくておいしかった。蕎麦のつけ汁は良いお味。しかし、うーん…このセット内容で1,400円かあ～という感じでした。お客さんはひっきりなしにみえます。待ち時間ができてました。 I visited for the first time at lunch time on the last day of the three consecutive holidays. In the autumn season, Kaida Kogen is a really pleasant and refreshing place. Many tourists visit, but the restaurants where you can eat are quite limited. When you see the soba fields that spread over the Kaida Plateau, you will definitely want to try soba. I searched and came to "Soba-dokoro Matsuba". There is a large parking lot in front of the shop. It was past 11 o'clock, but it was almost full. I was lucky enough to have one table, so I immediately took a seat. The menu is a simple soba lineup. We only ordered Zaru soba with vegetable tempura on the set menu. A large serving of soba is an additional 300 yen. Well, even a normal serving was enough. It is a thick black buckwheat noodle. The tempura was also a homely vegetable tempura, and the corn tempura was the only sweet and rare dish that was delicious. The soba soup tastes good. However, hmm ... it was like 1,400 yen for this set. Customers can see it all the time. There was a waiting time.
小	小森あやな on Google ★ ★ ★ ★ ★ 名古屋から車で2時間半ほど。開田高原にある小さなお蕎麦屋さんです。新そばの季節だけあって、ざるそばは清い喉越しで、するすると食べられちゃいます。そばつゆも濃すぎず、そば湯を入れて飲むのに最適なお味。海老の天ぷらもとても美味しかったです。ごちそうさまでした。 About two and a half hours by car from Nagoya. It is a small soba restaurant in Kaida Kogen. There is only the season for new soba, and Zaru soba has a clean throat and can be eaten. The soba soup is not too thick and is the best taste to drink with soba hot water. The shrimp tempura was also very delicious. Thank you for the meal.
I	Ian Beaver on Google ★ ★ ★ ★ ★ A wonderful countryside soba restaurant!
K	Kaka Sher on Google ★ ★ ★ ★ ★ Whenever we visit Kaida Kogen we difinitly have our lunch at Kurumaya in Kiso on Rout 19 . The Soba is wonderful in best broth ( Dashi ) . I love Tempura Soba , Ebi Oroshi Soba , Zaru Soba and so on . People there are so friendly . The shop is next to the Police Station at Kiso .