二葉 うどん店

3.4/5 に基づく 8 レビュー

Contact 二葉 うどん店

住所 :

Kitahoraicho, Imabari, 〒794-0028 Ehime,Japan

電話 : 📞 +889888
カテゴリ:
街 : Ehime

Kitahoraicho, Imabari, 〒794-0028 Ehime,Japan
x
xjiiji hiyo on Google

鯛めし御膳を頂きました。 素朴な味で美味しかったですよ。 店員さんの対応も笑顔で素敵でした。
We had a sea bream meal set. It was simple and delicious. The clerk's response was lovely with a smile.
関門だいちゃん on Google

駅にあるので、列車の時刻近くまで食事ができます。 鯛めしが名物です。
Since it is located at the station, you can eat until near the time of the train. Taimeshi is a specialty.
ナポリタン on Google

鯛めし御膳を注文。 改札を出てすぐの駅構内にあり。
Order the fried rice cake. It is in the station yard immediately after leaving the ticket gate.
H
Hitoshi Arimura (arisonjp) on Google

鯛めしを食べました。バリシップ開催時期で、お客さんが多く店員さん一人で切り盛りしててサービスのレベルは満足とは言えないレベル…なんだけど、この大衆食堂っぽさと、おばちゃんの愛嬌と腰の低さと漂うオフクロ感は、ここでしか味わえない感覚。おでんを手に取り、ビールを飲む人もいて、何か哀愁と安心感の二つを同時に経験できる店でした。 鯛めし、ごちそうさまでした。
I ate the fried rice. There are many customers at the time of the BaliShip holding time, and a large number of customers are working alone, and the level of service is not satisfactory ... But this public cafeteria looks like an aunt's caress and low waist and off blackness , A sense that can only be tasted here. There were also people who grabbed oden and had a beer, and at the same time, they were able to experience two things at the same time, a sense of security and a sense of security. I gave it up and went to a feast.
K
Ken Wildcop on Google

鯛めし駅弁で有名なバリィ駅弁屋、二葉で昼食。改札横にある駅弁屋の後ろに有り外から入れる。 日替り定食900円。鯛めし御膳1200円もあるけど、ご飯が鯛めしなので定食で十分。鯛めしとうろんで満足出来る。(うろんはカトキチだけどね……。 昨今はただの刺身乗せ卵かけご飯である南予の蛮族飯を鯛めしと呼ぶ向きもあるやに聞くが、こちらの炊き込みご飯が由緒正しい正統派鯛めし。 鯛一匹をご飯と焚き上げ、骨を取って身をほぐして作る。 バリィの子は皆んな、親が法事がなんかで持って帰って来る折詰を一折一人で食べた経験を持つと言われている。 家庭で作る時は、母親のやる気によっては骨取りが不十分で、注意して骨を出しながら食べないと口内や喉に骨が刺さる危険や食べ物にもなりうる…(店で食べる時はこの限りではない。
Lunch at Futaba, a famous ekiben at Bali Ekiben. There is behind the ekiben shop next to the ticket gate and you can enter from outside. Daily set meal 900 yen. There is a set meal of 1200 yen, but since the rice is tamemeshi, a set meal is enough. You can be satisfied with the tamemeshi. (Of course, it's Katokichi ... Nowadays, I hear that some people call Nanyo's barbarian rice, which is just sashimi and omelet rice, as omelet, but this cooked rice is a venerable orthodox omelet. Boil one sea bream with rice, remove the bones and loosen the body to make it. It is said that all of Barry's children have the experience of eating the oribako that their parents bring back with them. When making at home, depending on the motivation of the mother, bone removal is insufficient, and if you do not eat while carefully sticking out the bones, it can be a risk of bone sticking in the mouth and throat and food ... Not as long.
A
Akira Isshiki on Google

うどんはそれなりですが、お弁当は食べてみる価値があります。場所柄「鯛めし」にいってしまいがちですが、「穴子めし」は柔らかく煮込まれた穴子がたっぷり入ってます。
Udon is quite reasonable, but a lunch box is worth eating. There is a tendency to go to the location pattern "Sakai Mishi", but "Anae Moshi" has plenty of soft boiled conger eel.
M
Metel E on Google

関東人の私にとっては鯛めしはもちろん、酢の物煮物うどん全てが関東とは違う味付けで楽しんでいただく事ができました。素朴な応対の店員さんも感じ良かったです♡
For me as a Kanto person, I was able to enjoy not only the sea bream but also all the vinegared simmered udon noodles with a different seasoning from the Kanto region. The simple reception clerk was also nice ♡
今井祥順(陰陽師) on Google

改札を出て左手のすぐ横に隣接しています。 店舗入口部分には駅弁コーナーも併設されており購入できます。 奥に進むと飲食店舗になっており、ここで食事ができます。 人気はご当地グルメの鯛めし御膳のようですが、他にも助六定食や天丼定食なども美味しいです。 定食にはおうどん付きが多いですが、出汁は関西風薄味で優しいお味。 うどんは讃岐系のようでコシが有りました。 3日間滞在して、3日間ともここの駅弁を食べて過ごしました。 鯛めし弁当も美味しかったのですが、一番のお奨めはあなご飯弁当です。 1,000円と少々値が張りますが、とても美味しいです! 因みにお昼には売り切れてしまうので、毎朝お店に出向き予約して、夕方に受け取っていました。 お弁当を作っている店舗は別に有りますが、近くなのですぐにもってきてくれます。
Exit the ticket gate and next to your left hand. There is also an Ekiben corner at the store entrance, which you can purchase. If you go to the back, it becomes a restaurant and you can eat here. Popularity seems to be local gourmet gourmet stir-fried rice bowl, but other things such as Sokuroku set meal and tempura set meal are also delicious. It is the meal often with udon, but the soup is friendly in the Kansai style bland taste. Udon was like Sanuki and there was Kosi. 3 days to stay, all three days were spent eating here for lunches. Sea bream rice lunch also it was delicious, but most of the recommended is Anagohan lunch. It is worth 1,000 yen and a little price, but it is very delicious! By the way, I went to the shop every morning to make a reservation and received it in the evening because it was sold out at noon. Stores that are making the lunch box is there separately, but you Bring me immediately because it is near.

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