Kanton no Omoide - Taito City

3.5/5 に基づく 8 レビュー

Contact Kanton no Omoide

住所 :

コロンビアビル 1F 2 Chome-2-3 Ueno, Taito City, Tokyo 110-0005, Japan

電話 : 📞 +8888
Postal code : 110-0005
Webサイト : https://kanton.jp/
カテゴリ:

コロンビアビル 1F 2 Chome-2-3 Ueno, Taito City, Tokyo 110-0005, Japan
E
E S on Google

先週のお昼に行きました。 2回目の利用です。 鍋に入っている餃子美味しかったです! タコキムチも美味しかった! ビールのつまみに最高でした。 チヂミも美味しい! 以前も気になったのが床がやたらと滑ることw 外の入口横に灰皿が置いてあるのはありがたい。
I went to lunch last week. This is the second use. The dumplings in the pot were delicious! The taco kimchi was also delicious! It was great for a beer snack. Chijimi is also delicious! I was worried about the floor slipping a lot before. I am grateful that there is an ashtray next to the outside entrance.
김보미 on Google

星一つも勿体無いサービスでした。 お店空いてたのに頼んだメニュー入ってなかったり、合流する人が来ても飲み物だけ聞かれてお皿はもちろんおしぼりもくれなかったです。 おしぼりセルフだったのかな?‍♀️ しかも予約人数よりお通しの数多く入ってました。 もはや詐欺なのでは? 韓国人として恥ずかしいです。 日本にこんな韓国料理屋があるなんて。 このお店チェーン店なんですよね? 韓国ブームだからサービスなんかどうでもいいやって感じですか? ちなみにお会計の後、お通しの件気づいて 間違えてるって言ったら、店員さんから「カードやん」て言われたようです。 どっちの間違えなんですか?笑っちゃいました。
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N bit2 (爺さん) on Google

上野で安定の韓国料理? タッカンマリ食べましたが、プデチゲやサムギョプサルとかチーズダッカルビとかなんでもありますね。 いつも程々に混んでるので予約して行く方が無難ー。
Stable Korean food in Ueno ? I ate Dak-galbi, but there are also budae jjigae, samgyeopsal, and cheese dak-galbi. It's always moderately crowded, so it's safer to make a reservation.
:
:D on Google

The food is good. Also their service is not bad. The restaurant is positioned in the the narrow path and difficult to find. I want to go again when I visit to Ueno. 味は美味しかったです。コスパは普通でした。店員さんもまあ可もなく不可もなくという接客でした。チキンはかなりボリュームがあり、結構辛かったです。2人でも少し多いくらいでした。
The food is good. Also their service is not bad. The restaurant is positioned in the the narrow path and difficult to find. I want to go again when I visit to Ueno. The taste was delicious. Cospa was normal. The clerk was also a customer service that was neither good nor bad. The chicken was quite voluminous and quite spicy. Even two people were a little more.
S
Shadow L on Google

Yum and good Korean food
M
Mairam Sydykova on Google

The food was really delicious, however the Japanese waiter who worked on 27th June morning shift, was very very very rude with rolling eyes and did not treat us well just because we are foreigners. We did have very bad impression on the service of the restaurant.
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Sthevany Liong on Google

On 27th June on 11.30 am shift, t he japanese servant guy very very rude to foreigners, especially when you do not speak japanese, he was rolling eyes when you confused with the menu, and finally when you pay, he treat you like the rubbish (Oh My God when i carefully paid), i will not go back to that reataurant again. But if you understand japanese should be fine, the food it self fine and the waitress lady was nice.
L
Lydia Hon on Google

Friend had a great experience the last time so she brought us here on June 27 at 11:30. There were two waitstaff present at the time, one was a very sweet girl but the other was unfortunately a very rude man with long slick hair who refused to explain the menu to us as were foreigners and couldn’t speak Japanese fluently. We didn’t receive any utensils to use with the hot plate - not sure if he was expecting us to cook the food using individual plastic chopsticks during corona???

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