魚頂天酒場 まつり 梅田店

I made a reservation, but I was very disappointed. First of all, it takes almost an hour before the bowl comes out. Umeshu soda is also thin ... The seats near the back cash register are the worst. If there is a gap in the door, the wind will come, and you will have a conversation while eating, and it will be crowded near the cash register ... It wasn't good at all lol There are few dishes and it is expensive. I don't know what the reservation is for! There is absolutely no lipi! Also, conveyor belt sushi is definitely more delicious.

Sashimi drinking with a girl in the company. Bronze course with all-you-can-drink is 4,000 yen including tax. The main is motsu-nabe, but there are salad, sashimi, dessert and the contents are very good. And it's nice that you can make a reservation on the day (* '∀` *) I think that it is a convenient shop

I went on a weekday after the emergency. There were 4 seats, but can the table partition cover 1.5 people with just the shape? That's one. It's dirty. I don't pay attention even if I don't use it, and I have the impression that infection control is ✕ a shop. Drinks are fast, but there are many order mistakes. Cooking is slow and there are few variations. It's not bad, but it's a pity that the fish didn't do anything. I felt like there was no repeat.

It's Friday night, so it's unavoidable that there are many customers, but the order for the next seat was attached to their slip. I was told that I couldn't use it even if I showed the discount coupon. The sashimi fish top heaven is 10 slices per person, and this price is terrible. I have sea urchins on my HP, but I don't have to do that. I made a reservation by referring to the reviews of multiple gourmet sites, but I realized that nothing really was as unreliable as the reviews of gourmet sites. It is commendable that the variety of sake and the price of draft beer are cheaper than others.

A 2-minute walk from Umeda Station, an izakaya where you can enjoy fresh seafood dishes and 50 brands of sake ?? While in Umeda, 50 brands from 47 prefectures nationwide are ideal for banquets of up to 7 hours and a half o(^o^)o Lunch is even better ? With a large amount of salmon roe bukkake bowl and seafood yukke bowl at the top, one-coin 500 yen deep-fried set meal and daily set meal catches heart of salaried worker in Umeda neighborhood ? ○ Fried fried meal 500 yen All-you-can-eat fried chicken (; ゜Д゜) First, order 1 to 10. After that, you can place additional orders as you like o(^o^)o Since it's easy to get tired of just fried chicken, it has a wide variety of condiments and sauces such as mentaiko mayonnaise, tartar, and chili sauce. The rice is free to change, so you can eat it until you are satisfied. The fried chicken is neither too big nor too small, and I am grateful to serve fresh fried ? 10 pieces + 5 pieces, 500 yen is a miracle instead of rice ❗

To the last flower of August Near Hep FIVE To Seafood Pub Just for Toho Cinema Underground of building with annex Next to the store A club where young people Parisi gather (lol) There is this shop in such a place I made a reservation I was guided to a private room 5 people used this time The course is 4000 yen Bronze course! !! 2 hours all-you-can-drink ① Today's appetizer Jellyfish is delicious ... KORIKORIKORIKORIKORI ... ② Chef's salad Plenty of red onions! !! !! Very purple salad! ③ Assortment of three types of fresh fish Skipjack, yellowtail, scallop ... This is unbearable! !! Very thick and the best ④ Two kinds of deep-fried food Fried potatoes and Chikuwa Isobe Deep-fried Chikuwa Isobe I went out for lunch and loved it ... ⑤ Aigamo grilled green onion salt I've been into duck meat lately, so This is nice Great compatibility with green onions ⑥ Chicken Nanban and Ham cutlet Plenty of tartar sauce ♪ Ham cutlet with ketchup! Junky and addictive taste ⑦ Cold udon 〆 is a rare chilled udon It's good in summer ~ ♪ lightly ♪ The mouth is refreshing! ⑧ Today's dessert Despite being a normal cake If you insert "Today" I feel delicious What is this magic? The fish was delicious for the time being! And the speed that comes out is fast I was hungry and suddenly disappeared! Let me take it very slowly in a private room I'm glad It was delicious ('∀`) ♪ ∽ ♪ ∝ ♪ ------------------------------------------ ♪ ∽ ♪ ∝ ♪ [Location] 3 minutes walk from Umeda station (Hankyu) ■ 6 minutes walk from Osaka Station (JR) [Ease of entry] ◎ (Recommended) ★ (Easy to enter) ☆ (Difficult to enter) One man ... ☆ Multiple men ... ◎ One woman ... ☆ More than one woman ... ★ A couple ... ★ Male and female group ... ◎ Family ... ★ [Age group] □ 10s ■ 20s ■ 30-40s ■ 50-60s □ 70s- [scene] ■ Business ■ Men's association □ Women's association ■ Hanakin □ Sightseeing □ Family Association □ Dates and anniversaries [Nutrition] ■ Sugar ■ Protein ■ Lipid □ Dietary fiber □ Vitamin □ Mineral □ Polyphenol [Other] □ Scenery ■ Private room □ Semi-private room □ Zashiki □ Digging Tatsu □ The store is quiet □ You can stay longer □ Reservation required □ Line up □ Fun ■ Speed ​​of provision ■ Chika Station □ Instagram ♪ ∽ ♪ ∝ ♪ ------------------------------------------ ♪ ∽ ♪ ∝ ♪

I wonder if there are few part-time workers because the business hours are short due to the influence of Corona. I waited more than 5 minutes for the first beer and about 25 minutes for the first dish (salad). The number of customers is less than half, so the speed of this offer is really slow. As long as you have a beer, you can talk and wait, so I want you to give top priority to the first drink, regardless of the food. It comes out as a featured product Is the whole Uchoten assortment less than 1500 yen per person? I decided to order by looking at the photos with Gurunavi and Hot Pepper, but the ones that came out are a little different from the photos. When I thought that it was 4500 yen for 3 people, I wondered if an ordinary chain izakaya would come out with something better. It's dry, tuna. The salmon and avocado salad was insanely delicious and I fell in love with it. The volume is also perfect. I definitely want to eat this the next time I go. The shrimp mayo was also delicious. The slightly spicy feeling like shrimp chili goes well with sake. There are many types of sake, and I'm a fan of sake, so I'm at a loss. It's a fish shop, so I want you to do your best with fish. Will the staff increase if the corona fits in and can be open for full hours? I want to go again at that time.