Jyugo - Chuo City

4.5/5 に基づく 8 レビュー

Contact Jyugo

住所 :

2 Chome-11-5 Nihonbashiningyocho, Chuo City, Tokyo 103-0013, Japan

Postal code : 103-0013
Opening hours :
Saturday 4–9PM
Sunday Closed
Monday 4–9PM
Tuesday 4–9PM
Wednesday 4–9PM
Thursday 4–9PM
Friday 4–9PM
カテゴリ:

2 Chome-11-5 Nihonbashiningyocho, Chuo City, Tokyo 103-0013, Japan
k
kam kam on Google

こんなにおいしいとは、驚きました。リーブナブルです。店は狭いので入れないことか多いとは思います。近くの銭湯に寄って、いっぱい飲んでこたえられません。
I was surprised that it was so delicious. It's leaveable. I think that there are many things that can not be entered because the store is small. Drop by the nearby public baths and you won't be able to drink.
中原健一郎 on Google

火の入り方から素晴らしいでした! 普段塩派なのですがこちらはタレがとても美味しかったです!! 店主様が見た目ヤンチャな男前で御人柄も良く、常連のお客様も優しくて初めての訪問だったのですが楽しく美味しく焼鳥つまんで飲めました! 店主様ありがとうございました!!!
It was wonderful from the way of fire! Although it is usually salty, the sauce was very delicious! ! It was the first visit that the shopkeeper looked like a strange guy, good personality, and regular customers were also kind, but it was fun and delicious to pinch and drink! Thank you for the owner! ! !
松まつ on Google

焼鳥の人気店です。いつ覗いても一杯ですが、今日は一階のカウンターが空いてました。 もちろん、焼鳥をいただきました。 白レバーが異常なまでに美味でした。超レアで柔らか、濃厚、臭みなし。他もどれも良い焼き加減です。
This is a popular yakitori restaurant. The counter on the first floor was empty today though it was full whenever I peeked. Of course, I got yakitori. The white lever was so delicious that it was unusual. Super rare, soft, rich and odorless. Everything else is good.
w
wonshin miyagami on Google

仕事終わりに軽くやろうとなりネットで検索 電話をしたら入れるとのこと 店は3階建てで1階はカウンター、2階はテーブル、3階は宴会をやっていました 料理はリーズナブルでなかなか美味い 特にコブクロ刺が気に入った ウイスキー(オールドパー)なんかボトルキープできるみたいでまわりはけっこうボトル飲みしてました また来よう、ご馳走さまでした
I tried to do it lightly at the end of work and searched on the net You can enter when you call The store was a three-story building with a counter on the first floor, a table on the second floor, and a banquet on the third floor. The food is reasonable and quite delicious I especially liked the Kobukuro sashimi Whiskey (Old Parr) seems to be able to keep a bottle, so I drank a lot of bottles around Let's come again, thank you for the treat
h
hiroki takahashi on Google

良い素材を、ドンピシャで、焼き上げて、最高でした。 御馳走様でした。
I baked a good material with Don Pisha and it was the best. It was a treat.
D
Daisei KATO on Google

限定の白レバーが美味しいです。私、レバー苦手で「うちの店はレバー苦手な人でも美味しいって言ってくれるよ!」という大抵のお店はマズくて食べられないんですけど、ここのは美味しく食べられました(そんな事は言われませんでしたが) 普通の焼き鳥屋さんに行くと塩で食べることが多いけど、この店はタレで頼むのがオススメ。タレが本当に美味しい
The limited white liver is delicious. I'm not good at levers, and most of the stores that say "Our shop is good even for people who are not good at levers!" Are bad and can't be eaten, but here we ate deliciously I wasn't told) If you go to a regular yakitori restaurant, you often eat it with salt, but it is recommended that you order this restaurant with sauce. Sauce is really delicious
y
yuto 56 on Google

昭和の雰囲気を残す昔ながらの焼鳥屋さんです。 店内は狭く満席状態でしたがとても居心地が良い時間を過ごせました。 焼鳥はどれも美味しかったですが、鶏軟骨のやげんは肉の旨み、コリコリした食感が味わえます。 串系は115円~175円と良心的な価格です。 こんなお店が近くにあったら毎週通ってしまいますね。
It is a traditional yakitori restaurant that retains the atmosphere of the Showa era. The store was small and full, but I had a very comfortable time. All the yakitori were delicious, but the chicken cartilage yagen has the umami and crunchy texture of the meat. Skewers are reasonably priced from 115 yen to 175 yen. If there is such a shop nearby, I would go there every week.
0
0516 ryochin on Google

人形町の甘酒横丁にあるいい感じの大衆居酒屋 暖簾のくたびれ感は雰囲気あるけど入りづらさも感じる 中に入ると1フロアあたりはかなり狭い? 2階に通されたが、3階まであるようで、階段が急なのは酔いすぎた時にちょっと不安 でも、その雰囲気がいい感じ! ビールは瓶しかないらしく、瓶ビール好きにとっては逆に都合がいい! しかも、銘柄はオリオンかサッポロという異色の選択肢 もちろんオリオンを頼みましたw 焼酎もキンミヤをボトルで入れるか単品で頼むか迷ったけど、一見だったので単品で。 レモンサワーしか飲まなかったけど、焼酎の量が多い?だから、瓶のレモンサワーが1本で2杯飲める!2杯目は中だけ頼むスタイルですね。 これならボトル入れるより安いのかも!と感じたけど実際はわからない… 料理は少ししか食べてないけど、全体的に普通に美味しい 鶏むね肉のたたきはごま油とネギで!もう少し塩をかけてもよかったかな できるだけヘルシーにと、冷奴、厚揚げと豆腐攻め 豆腐とネギって相性抜群だなーと改めて実感 焼き鳥もまあまあ身も大きいし、焼き加減もよかった トイレは1階に行かないといけません!
A nice public pub located in Amashu Yokocho in Puppet Town There is a feeling of tiredness of warmth but there is also a feeling of entry difficulty It is quite narrow per floor when entering It was passed to the second floor, but seems to be up to the third floor, and the stairs are so steep that it's a bit uneasy when it gets too drunk But it feels good! It seems that there is only a bottle of beer, which is more convenient for bottled beer lovers! Moreover, the brand is Orion or Sapporo Of course I asked Orion w Shochu also wondered if it would be possible to put Kinmiya in a bottle or separately, but it was a seemingly single item. I only drank lemon sour, but because there is a large amount of shochu, I can drink 2 cups of lemon sour in a bottle! The second cup is a style that only asks inside. It may be cheaper than putting a bottle if this! I felt that but I do not really know ... I have eaten a little food, but overall it is usually delicious Chicken breast meat with sesame oil and green onion! I wonder if I could add some more salt As healthy as possible, cold tofu, deep fried and tofu attack I realized that Tofu and green onions are outstandingly compatible Yakitori was also quite big, and it was nice to bake it The toilet has to go to the first floor!

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