Irorian Kiraku Konandai - Yokohama

Name: Irorian Kiraku Konandai - Yokohama
Address: 3 Chome-1-1 Konandai, Konan Ward, Yokohama, Kanagawa 234-0054, Japan, 234-0054, Japan

3.4/5 ★ に基づく 8 レビュー

Contact Irorian Kiraku Konandai

住所：

3 Chome-1-1 Konandai, Konan Ward, Yokohama, Kanagawa 234-0054, Japan

電話：

📞 +887

Postal code :

234-0054

Webサイト：

https://shop.jr-cross.co.jp/eki/spot/detail%3Fcode%3Df18141

Opening hours :

Saturday	7AM–9PM
Sunday	10AM–8PM
Monday	7AM–9PM
Tuesday	7AM–9PM
Wednesday	7AM–9PM
Thursday	7AM–9PM
Friday	7AM–9PM

カテゴリ：

そば屋 ,

3 Chome-1-1 Konandai, Konan Ward, Yokohama, Kanagawa 234-0054, Japan

Best Soba noodle shop in japan

Y	Y O on Google ★ ★ ★ ★ ★ 先日港南台駅のいろり庵きらくにて【ざるそばミニカレーセット】を完食し客先へ訪問しました。が、商談は上手く事を運ばず残念な結果に散りました。 The other day, I completed a meal of "Zaru Soba Mini Curry Set" at Irori-an Kiraku at Konandai Station and visited a customer. However, the negotiations did not go well and were disappointing.
E	E U on Google ★ ★ ★ ★ ★ アスパラとイカの組み合わせのお勧めに釣られてかき揚げ天蕎麦を頂く。店の半分くらいは駅のホーム側なので簡単な仕切り板と注意書きにより往き来は厳に禁止されている。片側だけが混雑した時にどうするのか？ I was caught by the recommendation of a combination of asparagus and squid and got fried fried soba. About half of the shops are on the platform side of the station, so traffic is strictly prohibited due to simple partition boards and cautionary notes. What to do when only one side is busy?
ス	ストレイキャッツガーネット on Google ★ ★ ★ ★ ★ 久しぶりに行って見たら最初から異様でした。これまでカツ丼を頼むと「少しお時間いただきます」と店員が受けていたのに今回はそれが有りません。そして素早く出されたものは揚げて時間をおいたカツを使ったものでした。この店にカツを使うメニューは他にないので、店が方針を変えたのか、店員が勝手にそうしているのかは定かでは有りません。どちらにしろ一回これをやったら寄り付く気はないので、サヨナラです。カツ丼を評価する場合、最大の問題はカツが揚げたてであることです。(何故ならカツそのものは別の企業が揚げるだけにして冷凍したものですから。サプライチェーンですね。) という指摘にこだわり、揚げ残した冷えたカツで作ったカツ丼との対比つまり、松のやさんとの比較で、この店を比較的高く評価しました。松のやさんと同じになっては、店の環境を含めて何も評価するものは有りません。 When I went to see it after a long time, it was strange from the beginning. Until now, when I asked for Katsudon, the clerk said, "It will take some time," but this time there is no such thing. And the one that was served quickly was the one that was fried and used the cutlet that had been left for a while. There is no other menu in this store that uses cutlet, so it's unclear if the store has changed its policy or if the clerk is doing so. Either way, if you do this once, you won't get close to it, so it's goodbye. When evaluating katsudon, the biggest problem is that the cutlet is freshly fried. (Because the cutlet itself is frozen only by being fried by another company. It's a supply chain.) In other words, I highly evaluated this restaurant in comparison with Matsunoya-san, in comparison with the katsudon made from chilled cutlets left unfried. As with Matsunoya, there is nothing to evaluate, including the environment of the store.
t	taka taka on Google ★ ★ ★ ★ ★ 港南台駅にあるＪＲ東日本系列が営業する駅蕎麦改札内と外から両方利用できるのが便利です。・春菊天そば４２０円 Station soba operated by JR East affiliate in Konandai Station It is convenient to use both inside and outside the ticket gate. ・ Shungikuten soba 420 yen
す	すけろく on Google ★ ★ ★ ★ ★ 出汁に椎茸も入れてる？けっこう好きな味。白系の器を使ってるのは、まことにセンスがない。茶系にすればいいのに。天ぷらは、さすがにチェーン店だけにそつなくうまい。＜追加＞いついっても店員が仲良く大声でしゃべっている。コロナのご時世、あまり感心しない。 Do you also add shiitake mushrooms to the soup stock? I really like the taste. I really don't have a sense of using white vessels. I wish I could make it brown. Tempura is really good only at chain stores. The clerk is talking loudly with friends even if he comes. I don't really admire the time of Corona.
T	T2 Racing on Google ★ ★ ★ ★ ★ 2021.12.26(日)　初 ✔限定商品「海老のかき揚げ」¥650 ?女性スタッフの対応が的確 ?客の民度が酷い汚い身なり、汚い食べ後、客層が?‍♂️?⤵️ 2021.12.26 (Sun) First ✔ Limited product "Kakiage of shrimp" ¥ 650 ? Accurate response of female staff ? The customer's popularity is terrible After getting dirty and eating dirty, the customer base is ?‍♂️?⤵️
ヒ	ヒデ1847 on Google ★ ★ ★ ★ ★ ホームから出ずに食べる人用と、外から入る人用のコーナーとの境が店内にあり。駅そばでハズレだと、ともすれば｢スーパーで売っている奴かよ｣的な不満を抱きがちではないだろうか。｢すでにゆでられており｣｢色は灰色で｣｢粘土みたいな｣等の感想である。しかし平塚の他店で食べた時にも感じたが駅そばにしてはこの｢イロリアン｣系列は、麺が良い印象。もし行くような機会があれば、色から袋麺と比べて欲しい。どこの駅そば屋もうどんならハズレは少ない(カトキチ使えばいいですからね)一方、蕎麦はハズレも多い中、イロリアンの蕎麦は割とイケルと個人的に感じている There is a border between people who eat without leaving the home and people who enter from outside. If you're lost near the station, you're likely to have complaints like, "Is it a guy selling at a supermarket?" The impressions are "already boiled," "gray in color," "like clay." However, I felt it when I ate it at other stores in Hiratsuka, but for the station side, this "Ilorian" series has a good impression of noodles. If you have a chance to go, I would like you to compare it with bag noodles because of their colors. Which station soba shop has little loss (because you can use Katokichi) On the other hand, while soba has a lot of loss, I personally feel that Illian soba is relatively good.
h	hi on Google ★ ★ ★ ★ ★ 生蕎麦いろり庵きらく港南台店。少しお腹に入れようと訪問。かけそば温を注文。やや待たされて提供。擦り胡麻、七味唐辛子をトッピング。薄口のあっさり系汁にストレート細目の柔らかいお蕎麦を汁に絡めて食べると幸せがお腹にやって来ます。温かった汁もスッとお腹の中へ。ご馳走様でした。 Raw soba Irorian Kiraku Konandai store. Visited to get a little hungry. I ordered Kake soba temperature. Provided after waiting for a while. Topped with sesame seeds and shichimi pepper. Happiness comes to your stomach when you eat light soba noodles with straight fine soft soba noodles. The warm juice also goes into your stomach. It was a treat.