Ikkyūan - Chofu

Name: Ikkyūan - Chofu
Address: 5 Chome-１１-2 Jindaiji Motomachi, Chofu, Tokyo 182-0017, Japan, 182-0017, Japan

4/5 ★ に基づく 8 レビュー

Contact Ikkyūan

住所：

5 Chome-１１-2 Jindaiji Motomachi, Chofu, Tokyo 182-0017, Japan

電話：

📞 +8877

Postal code :

182-0017

Webサイト：

http://jindaiji19an.com/

Opening hours :

Saturday	11AM–3:30PM
Sunday	11AM–3:30PM
Monday	Closed
Tuesday	11AM–3PM
Wednesday	11AM–3PM
Thursday	11AM–3PM
Friday	11AM–3PM

カテゴリ：

麺屋 , そば屋 ,

Description :

Laid-back venue with pared-back, Japanese-style decor, serving soba noodles, dumplings & beer.

5 Chome-１１-2 Jindaiji Motomachi, Chofu, Tokyo 182-0017, Japan

Best Soba noodle shop in japan

齋	齋藤健一 on Google ★ ★ ★ ★ ★ お店の角で焼いている蕎麦だんご?が美味しそうなので、ゴマ味を注文。店の軒先の縁台に座って、珍しい蕎麦だんごを頂きました。丸ごと蕎麦粉の素朴な味わい The soba dumplings baked at the corner of the shop ? looks delicious, so I ordered the sesame flavor. I sat on the edge of the eaves of the store and had a rare soba dumpling. The simple taste of whole buckwheat flour
お	おくまさま on Google ★ ★ ★ ★ ★ クチコミの評価が高いので八割蕎麦を試してみましたが、香りがあまりなくいまひとつでした。たまたまですかね。期待していた天ぷらもありませんでした。残念ですが再訪はないです。 I tried 80% buckwheat noodles because the word-of-mouth evaluation was high, but the aroma was not so good. Is it just a coincidence? I didn't have the tempura I was expecting. I'm afraid I won't come back.
M	Moonlight on Google ★ ★ ★ ★ ★ 深大寺に参拝し、さてどこで蕎麦を食べようかと門前のいくつかの蕎麦屋を探索。そして選んだのがこちら。平日13時を過ぎていたので空いています。涼しい店内で涼をとりながら選んだのは十割大根そば。新そばとありましたが香りは弱めです。でも噛みしめると風味が立ち上がって美味しかったです。食後にそば団子のゴマとみたらし、そば饅頭もいただきました。そば団子はそばの実が入っているので、香ばしく、上新粉だけのよりもさっくりした食感があって美味しいです。一押しはゴマのそば団子ですね！ Visit Jindaiji Temple and explore some soba restaurants in front of the gate to find out where to eat soba. And here is the one I chose. It's past 13:00 on weekdays, so it's vacant. I chose 100% radish soba while keeping it cool in the cool shop. There was new soba, but the scent is weak. But when I chewed it, the flavor started up and it was delicious. After the meal, I saw it as sesame seeds of soba dumplings and also had soba buns. Soba dumplings contain buckwheat berries, so they are fragrant and have a crisper texture than Joshinko alone and are delicious. One push is sesame soba dumplings!
K	Kai Sh on Google ★ ★ ★ ★ ★ 一休蕎麦のくるみだれを頂きました。たれはからめで好みの味でした。テーブルも広く、ベビーカーでも快く案内していただきました。そば団子も美味しいです? I had a walnut sauce of Ikkyu soba. The sauce was entwined and had a favorite taste. The table was wide and I was happy to be guided by a stroller. Soba dumplings are also delicious ?
ヌ	ヌーピー on Google ★ ★ ★ ★ ★ 深大寺には、沢山のお蕎麦屋さんがあります。友達のお勧めでもあり、こちらに決めました。竹筒の容器に、ゆず湯蕎麦。目でも楽しみ、お味もサッパリと美味しかったです！大盛りがあれば大盛りにしたかったかな〜。深大寺地ビールも飲みやすくて美味しかったです。店内は、素敵な造りで、なんだか穏やかな和やかに過ごせました。そば団子も美味しかったです。 There are many soba restaurants in Jindaiji. It was also recommended by a friend, so I decided on this. Yuzu bath soba in a bamboo tube container. I enjoyed it with my eyes and the taste was refreshing and delicious! If there was a large serving, I wonder if I wanted to make it a large serving. Jindaiji craft beer was also easy to drink and delicious. The inside of the store was nicely constructed, and I was able to spend some time in a calm and peaceful manner. The soba dumplings were also delicious.
a	ayako sg on Google ★ ★ ★ ★ ★ 冬季限定メニューの「鴨汁つけそば」(九割そば・一休そば)をいただきました。つける汁が冷めないようにしてくださっているので、最後まで美味しく食べられましたし、鴨汁の中には、長葱・牛蒡・春菊等がバランス良く入っていました。そば団子(みたらし&胡麻)も安定の美味しさでした！家族は、店外の水車とその水の中にいる可愛い鯉もお気に入りです。店内からも店外からも、そば打ちを見れる時もあります。カノア選手のだるま、まだ出入口横にありました！ Winter limited menu I had "duck soba tukejiru" (90% soba, Ikkyu soba). It keeps the juice from getting cold, so I was able to eat it deliciously until the end. The duck soup contained well-balanced green onions, burdock roots, and garland chrysanthemums. Soba dumplings (mitarashi & sesame) were also stable and delicious! The family also loves the water wheel outside the store and the cute carp in the water. Sometimes you can see soba noodles both inside and outside the store. Kanoa's Daruma was still next to the doorway!
G	Garth Kakëru Kuraüchi on Google ★ ★ ★ ★ ★ 十割蕎麦最高でした！The 100 percent buckwheat noodles were amazing! The sesame seed dipping sauce was also really delicious! I'd eat there again any time!
Y	Yasu T on Google ★ ★ ★ ★ ★ In-house made Soba noodles. Very famous restaurant. I had the freshest soba noodles being just made right after I ordered. Usually long line in weekend. To avoid a long wait, it is recommended to go before noon just as they open at 11am. Soba noodles could be sold out if you go late afternoon. P.S. Soba mochi with sweet soy sauce and Soba dango is available for takeout and sold in front of the shop.