Ichino-ya Tonkatsu Shop - Chōsei District

4.4/5 に基づく 8 レビュー

Contact Ichino-ya Tonkatsu Shop

住所 :

7422-1 Torami, Ichinomiya, Chōsei District, Chiba 299-4303, Japan

電話 : 📞 +879
Postal code : 299-4303
Webサイト : http://ichino-ya.jp/
Opening hours :
Saturday 11AM–2:30PM
Sunday 11AM–2:30PM
Monday 11AM–2:30PM
Tuesday 11AM–2:30PM
Wednesday Closed
Thursday Closed
Friday 11AM–2:30PM
カテゴリ:

7422-1 Torami, Ichinomiya, Chōsei District, Chiba 299-4303, Japan
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c c on Google

ランチに利用。 人気店の様で既に満席!店頭で少し待ちましたが程なく小上がりに案内されました。 女将さんからオススメされた極上ロースかつ定食 極上ロースステーキ 極上ジンジャーステーキを注文。 ロースかつ定食は可もなく不可もなしな感じ。ステーキは焼き目も無く未だ生の部分があり最悪だった様です…確かに 焼いている音とかジュウシーな匂いとか何もなかった! ステーキとの説明なら焼き目があり ジュウジュウした感じを想像します〜 蒸し焼きなのかな?それに 生の部分が多く気持ち悪く残していたけど 生でも食べれる豚なのかな?それなら 無菌豚だから大丈夫との説明が欲しいです~ 2,600円美味しく頂けたなら決して高いとは思いませんが今回はかなり残念!
Used for lunch. It looks like a popular store and is already full! I waited for a while at the store, but soon I was guided to a small rise. We ordered the finest loin and set meal recommended by the proprietress, the finest loin steak, and the finest ginger steak. Loin and set meal is neither good nor bad. It seems that the steak was the worst because it had no grilled eyes and still had raw parts ... Certainly there was no roasting sound or juicy smell! If you explain it as steak, you can imagine that it has a grilled texture and it feels juicy ~ Is it steamed? Besides, I left a lot of raw parts unpleasantly, but is it a pig that can be eaten raw? Then I want you to explain that it's okay because it's a sterile pig ~ 2,600 yen I don't think it would be expensive if it was delicious, but this time it's quite disappointing!
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Lucien Murray-Pitts on Google

Very tasty, and master was really nice guy
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Yuki Akiyama on Google

Simply amazing?❣️
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P N on Google

Forget the tonkatsu sauce. The special salt+kombu spice they have elevates the tonkatsu to a whole new level! So good! Great service and homey space. Will definitely be back!
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David Mok on Google

I've been living in the area for a few months now and everyone I know has told me that this place is really delicious. Now, I completely understand why. The tonkatsu here is really well done and their house dressing for their cabbage is great too. Only thing is that it's a tiny bit pricey but it's well worth it.
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Xinmei Cai on Google

Excellent tonkatsu. We dined here twice during our short trip. Portion was big. Highly recommend curry tonkatsu and filet tonkatsu.
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Jae Loh on Google

Regular Tonkatsu was great but the premium cut (Imobuta) was another universe! Simply fabulous. Must try if you are in the area.
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Sagi Benbasat on Google

A small family owned shop that specializes in Tonkatsu from different pork cuts. I took the prime cut, which was really tasty and succulent. We also had the Chicken Curry, which was good too, and draft Ashai beer. Owner speaks a bit of English and is really nice and tries to help with recommendations. I also saw that they serve Shabu Shabu, and generally have a big menu.

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