Katsuya - Kisarazu

Name: Katsuya - Kisarazu
Address: 3 Chome-13-23 Kaifuchi, Kisarazu, Chiba 292-0833, Japan, 292-0833, Japan

3.6/5 ★ に基づく 8 レビュー

Contact Katsuya

住所：	3 Chome-13-23 Kaifuchi, Kisarazu, Chiba 292-0833, Japan
電話：	📞 +88
Postal code :	292-0833
Webサイト：	https://www.arclandservice.co.jp/katsuya/
カテゴリ：	日本料理屋 , Tonkatsu restaurant ,

3 Chome-13-23 Kaifuchi, Kisarazu, Chiba 292-0833, Japan

Best Tonkatsu restaurant in japan

蒼	蒼天 on Google ★ ★ ★ ★ ★ ?タレの味、カツの揚げ具合はバッチリ✌玉子でとじてもカツのサクサク感とタレの旨さは絶品！やはりカツ丼はかつやで決まり???安いしね…笑 ? The taste of the sauce and the fried condition of the cutlet are perfect ✌ The crispy texture of the cutlet and the deliciousness of the sauce are excellent even if you close it with an egg! After all Katsudon is decided by Katsuya ??? It's cheap ... lol
田	田代ゆみ on Google ★ ★ ★ ★ ★ こぶり80gとんかつと、たっぷりとん汁の定食が現在お気に入りです。ヒレカツも選べますが、私はロースカツ。 I currently like the set meal of 80g pork cutlet and plenty of tonkatsu. You can also choose pork cutlet, but I'm pork cutlet.
グ	グレーチロル on Google ★ ★ ★ ★ ★ 安くて美味しいです。? 毎回、ライス普通、豚汁（大）にしています。また、単品でメンチカツ、アジフライ、クリームコロッケ等を追加しております。 It's cheap and delicious. ? I usually use pork soup (large) with rice every time. In addition, we have added Menchi-katsu, Aji fry, cream croquette, etc. as a single item.
菅	菅沼美枝 on Google ★ ★ ★ ★ ★ 都内のかつやをよく利用するのですが、さすが木更津！千葉県のかつやは広々として気分がいいです。心なしか出来ばえも良くお味も良いような、、、気がするだけかもしれませんが、また利用したいと思えるお店です。朝食営業をしていれば満点なんですが、残念。 I often use Katsuya in Tokyo, but Kisarazu! Katsuya in Chiba prefecture is spacious and feels good. It's a shop that you may want to use again, although you may feel that it is good and tastes good. It would be perfect if the breakfast was open, but unfortunately.
野	野村弘季 on Google ★ ★ ★ ★ ★ 期せずして、｢かつやデビュー｣となったのは… 友人がオススメのラーメン屋さんが定休日だったので… 仕方なく隣のこちらに来た次第(T.T) ≪いただいたもの≫ ?とん汁定食(ロースカツ)　650円 ◆厚さ＝△　1 cm強 ◆肉質＝△　柔らかい方で有るが… とんかつ専門店に比べると、旨みが足りない。輸入豚でしょうか？ ◆衣＝⚪揚げたてとは思えない程に油切れが良く。カリッと香ばしい。 ◆キャベツ＝× メニューよりも量が少なく。仕込みから時間が経ち過ぎてパサパサ… ◆ごはん＝× 炊飯から時間が経ち過ぎて、蒸れ臭が有る (古米の可能性有り) ◆豚汁＝△ 予想外の具材の量で、豚肉が多め。しかし、旨味調味料が強過ぎて豚肉や野菜の旨みを殺している！会計時、次回来店時に使える｢100円引き券｣をくれました。これは、リピート客を狙う戦略でしょうが… この｢100円分｣を原価に組み込んだ方が中高年も満足できるメニューが作れるだろうし… 真のリピーター対策となると思います。 Unexpectedly "Katsuya debut" was ... A ramen shop recommended by a friend Because it was a regular holiday ... helplessly As soon as I came here next door (T.T) ≪What I received≫ ? Tonjiru set meal (loin cutlet) 650 yen ◆ Thickness = △ 1 cm or more ◆ Meat quality = △ Although it is softer ... Compared to Tonkatsu specialty stores Not enough umami. Is it an imported pig? ◆ Clothes = ⚪ To the extent that you can't think it's freshly fried Good oil drainage. It's crispy and fragrant. ◆ Cabbage = × Less than the menu. It's been too long since the preparation, and it's dry ... ◆ Rice = × It's been too long since the rice was cooked. There is a stuffy odor (There is a possibility of old rice) ◆ Butajiru = △ With an unexpected amount of ingredients, A lot of pork. However, the umami seasoning is too strong Killing the taste of pork and vegetables! At the time of checkout, he gave me a "100 yen discount ticket" that can be used the next time I visit the store. This would be a strategy aimed at repeat customers, but ... If you incorporate this "100 yen" into the cost, you will be able to create a menu that will satisfy even middle-aged and older people ... I think it will be a true measure against repeaters.
L	Lisa Otifiani on Google ★ ★ ★ ★ ★ Delicious
T	Tze Fung Lung on Google ★ ★ ★ ★ ★ Nice curry, very love it!
B	Boyd Batoctoy on Google ★ ★ ★ ★ ★ Clean and food was really good.