おとめ食堂

Name: おとめ食堂
Address: Higashikamako, Shirakawa, 〒961-0303 Fukushima,Japan, Fukushima, Japan

3.9/5 ★ に基づく 8 レビュー

Contact おとめ食堂

住所：

Higashikamako, Shirakawa, 〒961-0303 Fukushima,Japan

電話：

📞 +88

Opening hours :

Saturday	11AM–3PM
Sunday	11AM–3PM
Monday	11AM–3PM
Tuesday	11AM–3PM
Wednesday	11AM–3PM
Thursday	11AM–3PM
Friday	Closed

カテゴリ：

Syokudo and Teishoku restaurant ,

街：

Fukushima

Best Syokudo and Teishoku restaurant in japan

し	しんや“アトム” on Google ★ ★ ★ ★ ★ 昔からの変わらないあじスープなみなみで葱たっぷりがいい✌️ The same hydrangea from the old days It's soup-like and has plenty of green onions ✌️
T	Takao Sekiguchi on Google ★ ★ ★ ★ ★ 田舎道をクルマで迷走しながらやっと食事どころを見つけ着席。迷ったが“手打ちラーメン大盛”をオーダー。隣の方はラーメン硬めでしたが、自分のを食べてみて納得。経験的に手打ちはうどん、蕎麦はプレミアムがつくがラーメンは麺が柔らかめになる傾向が…（コスト的には手打ちの方が分があると聞いたことがある…手間はかかるだろうが）。次回は硬めで。スープは全部飲み干したいが、塩分考えやめ。フロア担当の若いお兄さんはとても丁寧でコップを置くときもすごく静かに、今時のガサツな人が多い（個人的感想）なか、記憶に残った。しかし、ラーメン700円は強気だわ。 While wandering around the country road with a car, I finally found a place to eat and took a seat. I was at a loss, but I ordered "Handmade Ramen Daisheng". The one next to me was hard ramen, but I was convinced when I tried my own. Experience shows that handmade udon noodles and soba noodles have a premium, but ramen tends to have softer noodles ... (I've heard that handmade noodles are more cost effective ... it may take some time) .. Next time it will be stiff. I want to drink all the soup, but don't think about salt. The younger brother in charge of the floor is very polite and very quiet when placing the cup, I remembered it because there were a lot of people who were crazy at this time (personal impression). However, 700 yen for ramen is bullish.
荻	荻野ひとみ on Google ★ ★ ★ ★ ★ 麺は手打ちです。うどんやカツ丼注文してるお客さんもたくさんいました。どちらも美味しそうです。 The noodles are handmade. There were many customers ordering udon and katsudon. Both look delicious.
い	いそじおやぢ on Google ★ ★ ★ ★ ★ 平日13時頃伺いました。ピークを過ぎたと思ったのですが、店内はほぼ満席で、運良く空きがありましたが、あとから来た方は、少し待っていたようです。味噌ラーメンをいただきましたが、麹のような香りがして、ニンニクの香りはほとんどしない。独特なラーメンだなと思いました。アッサリしてるので、あっと言う間に食べてしまいました。お客さんが途切れることなく出入りしていて、地元でも愛されているお店だと感じました。 I visited around 13:00 on weekdays. I thought it was past the peak, but the store was almost full and I was lucky enough to have a vacancy, but those who came later seemed to have been waiting for a while. I had miso ramen, but it smelled like jiuqu and almost no garlic. I thought it was a unique ramen. I'm assassinating, so I ate it in no time. I felt that it was a shop that was loved by the locals as customers came and went without interruption.
悠	悠ちゃん on Google ★ ★ ★ ★ ★ スープがとても美味しい。麺は細い縮れ麺で、たべやすくて女の私でも大盛りを注文します。毎週、食べにいくほどの大ファンです、 The soup is very delicious. The noodles are thin, curly noodles, easy to eat, and even I, a woman, order a large serving. I'm a big fan who goes to eat every week,
シ	シュウ（シュウ） on Google ★ ★ ★ ★ ★ ラーメンはおいしいですが、丼物やうどん、そばもおいしいです。(オススメはざるそば、かつ丼) また、メニューにはありませんがチャーシュー麺も頼めます。チャーシューがおいしいのでオススメです。 Ramen is delicious, but rice bowls, udon noodles, and soba are also delicious. (Recommended is Zaru soba and katsudon) You can also order char siu noodles, which are not on the menu. I recommend it because the char siu is delicious.
T	Toshiaki T on Google ★ ★ ★ ★ ★ 手打ちラーメン大盛りを頂きました。スープは少し濃そうな色合いですが、意外と塩辛く無く、アッサリしていて優しい味です。手打ちの縮れ細麺は、適度なコシとツルツル感。とても美味しいです。細身のメンマは柔らかで、縮れ麺と抜群の相性。チャーシューはしっかりしたモモ肉チャシューでしょうか、脂身は殆どなしですが、適度に味が染み込んでいて、食べ応えあり。しかも、結構な枚数が乗ってきました。このアッサリ素朴なラーメンは、飲んだ後の締めラーメンにベストマッチかも? 是非、飲み屋街に支店を‼️ と思うくらいの逸品です（笑） I received a large serving of handmade ramen. The color of the soup seems to be a little dark, but it's surprisingly not salty, and it has a light and gentle taste. The handmade curly thin noodles have a moderate elasticity and smoothness. it tastes very good. The slender Menma is soft and goes great with curly noodles. The char siu is a solid thigh meat char siu, there is almost no fat, but the taste is moderately soaked and it is satisfying to eat. Moreover, a good number of them came on board. This assari simple ramen may be the best match for the tightening ramen after drinking ? By all means, open a branch in the bar! ️ It's a gem that I think (laughs)
m	miyu-seijin on Google ★ ★ ★ ★ ★ 話しには聞いてたけど… これぞ白河ラーメン❗? お昼の時間、混んでるかなーって思いつつ、おとめ食堂まで… 何とか?️に！相席になっちゃったけど、そんなこと何でもない早く食べたい気持ちが先！１０分〜１５分待って要約私の目の前にラーメン?が… まず、スープを… 色が濃ゆいわりにあっさり！あ〜〜たまりません? 麺は… 中太…細…ちぢれ麺手打ちならではの良さ！麺にスープが絡んで… ツルツル、しこしこ…いや、ツルツル、もちもち… 両方の弾力を持ってるからこその、のど越しの良さ！あーーー? おいしぃ〜〜ぃ? もち、どんどん箸が進みます。会話も無く無言で… レンゲにスープと麺を一緒にのせて… 口に頬張って… チョー満足！マジ、上手い！美味しかった〜〜? 普段は食べきれないラーメン?をスープまでほぼいただき！見た目、しょっぱそうな感じなのに〜ホント、あっさり！おいしかった〜??? また、すぐにでも行きたい！あとを引く白河ラーメン? おすすめのお店、また、追加〜? ぜひ、行ってみて➰? ず〜っと食べたいって思ってた、[おとめ食堂]に時間をかけて連れて行って貰えて、感謝です? ki〜ちゃんありがと☺️✨ I heard about it ... This is Shirakawa Ramen ❗? Is it crowded at lunch time? While thinking, to the virgin cafeteria ... Somehow to ?️! I've shared a table, but that's nothing The feeling of wanting to eat early comes first! Wait 10 to 15 minutes and summarize Ramen ? in front of me ... First, the soup ... The color is dark and light! Ah ~~ I'm dying ? The noodles are ... Medium-thick ... thin ... small noodles Goodness unique to handmade! Soup is entwined with the noodles ... Smooth, chewy ... No, slippery, chewy ... Good throat because it has both elasticity! Ahh ? Delicious ~~ i ? Mochi, chopsticks go on and on. Silently without conversation ... Put the soup and noodles together on the lotus ... Put your cheeks on your mouth ... Cho satisfied! Really good! It was delicious ~~ ? Almost all the ramen ? that you can't usually eat up to the soup! It looks salty, but ~ Really light! It was delicious ~ ??? Also, I want to go soon! Shirakawa Ramen ? Recommended shops, also added ~ ? Please go ➰? I've always wanted to eat, thank you for taking the time to take me to [Otome Shokudo] ? ki ~ Thank you ☺️✨