大衆食堂 藤屋 - Toyota

First visit on Sunday, July 19, 2020. If you don't have an SNS, there's a retro set-up restaurant you probably wouldn't know except locals. When you open the glass sliding door, a petite and cute mother says "What to do ❓" ? I was going to order here, I ordered a katsudon and waited about 10 minutes One-coin cutlet bowl advent with lightly pickled cucumbers. The egg cutlet and meat that are placed on hot rice with no gaps are thick enough! The kamaboko will give you a more Showa style♪ It was delicious, it is decided to revisit ?

It's a shop where you can feel like you've slipped in the Showa era. For Katsudon (Kamaboko)! For yakisoba (hand-cut seaweed)! For ramen (ham)! Not fried rice (baked)! I think it's a very nice shop that reminds us of "then", which was precious in the Reiwa era.

It's a tasteful popular restaurant! A good old couple shopkeeper was working hard! I had katsudon and ramen. The amount of katsudon was great! The parking lot is directly behind! Looking at the store in front of you, this is the place where you enter the aisle on the right side! It was delicious!

This restaurant is a place where I came to eat with my grandmother many times when I was little. It's been 16 years since my grandmother passed away, and I heard that she's still alive (laughs) and went to eat. Over the years, both grandma and the store have had a tasteful face. I ordered yakisoba (with meat) and boiled take-out, the same as 30 years ago. Nostalgic taste of baked cabbage and soba. I took the dote boiled home and knew it for the first time, but it contained only offal! No vegetables or konjac, purely offal. This is delicious ...! A taste that should be eaten over rice. I have to come back to eat while my grandma is alive. It was really good ??? When I read the reviews, it seems that many people think that they are married couples. They are not husbands, but sons (about 70), so they are parent-child management. Fujiya is a shop that started after the death of her grandmother's husband, who was a nurse, and it's been 56 years. It will be the oldest store in the local union. Grandma, I'm 90 years old. You use a dolly to carry food, but you're still fine. The price and interior are the same as they were in the Showa period. He said that if he quit, he would have no time to do it. However, it seems to be busy because the word of mouth by SNS has gained a good reputation and a lot of customers come around noon. I don't want you to break your body. It's open from about 8:30 in the morning and closes at 6 in the evening, so it's a good idea to come early and relax. The dining room in the Showa era was like this. The floor is concrete. There is no decoration, just a simple price list on the wall. There is a TV on the ceiling, and the table is lined with bottles of soy sauce and sauce. Even though the chair is a pipe chair, I liked this air and space, which was loose and unpretentious, and didn't have to be clever. I came to eat with my grandmother, and I felt like I was back when I was little. Thank you, grandma. It was delicious. I will come again.

It is a dining room with a Showa atmosphere in Toyota City. An elderly couple over 80 will welcome you. This time, I devoured Katsudon as if I were a teenager. It was delicious.

It was really the shop as you posted. Showa feeling crunchy, it was the first to open ? I added miso soup to the grilled rice. Nostalgic taste ~ ? If anyone is interested, How about going⁉

What is this kind of place in your hometown? The atmosphere is like a souvenir and dining room in a slightly lonely tourist spot. Or it was as if it was a candy store and a cafeteria. The menu is very cheap with the taste and lineup of old festival stalls. Unexpectedly, I felt like I was on a trip. There is a parking lot behind the store.

Popular dining room  Fujiya  I came for the first time . Grandma and son . Grandma is over 90 years old . I ordered katsudon and yakisoba. I didn't know where to place the order, so I went directly to say it. Katsudon was on the top of my arm or not. It was as good as the katsudon I ate at home . The price is 500 yen for katsudon and 300 yen for yakisoba.