浦正鮨 明石本店 - Akashi

Stable and delicious! Near sea fish are delicious. Akashi is a day net, so it's good at night, but it's hard to throw away lunch.

This is the second time for the Uramasa main store (it used to be a treat at the Kobe Airport store). I came to Akashi for work, so I had lunch. was delicious. Especially good at preparing fish.

I went there for the first time. It's a real sushi restaurant! ️Abundant local fish! ️ Fresh! ️I'm alive! ️Sake goes on! ️Be careful not to drink too much (๑´∀`๑)

There is a private room where you can relax for 2 to 6 people. You can enjoy octopus and Thailand unique to Akashi. The shrimp grip was still fresh enough for the fins to bounce.

This is my first visit. I went to dinner with my family. First, I got it from beer and octopus boiled. It is a soft and well-flavored dish. I will order one after another that looks delicious. Boiled gashira, assorted 5 kinds of sashimi, omakase nigiri sushi, fried big shellfish with butter, nigiri sushi kohada, Yura Untan, Murasaki Untan, Toro iron fire roll, Anago tempura souvenir Anago stick sushi! Tighten ¥ 30,000 Everything was delicious!

[Luxury time to eat sushi from noon at the counter of a famous Akashi store ❗️] This time, in order to conquer Akashi's sushi restaurant, I've always wanted to go here on this day, [Uramasa Sushi Akashi Main Store] ・ Akashi prime (limited quantity) Contents of mini salad, nigiri, box sushi, chawanmushi, red sushi, dessert. ・ Bottled beer (Kirin Lager) I visited at the scheduled time, told that I had made a reservation, and was guided to the counter seat. The first customer sits apart by two people. The counter of a famous store, after all, stretches your spine ❗️, and when you sit down, it is truly a famous store. Let's wait to tell you that you have checked in advance. A platter was placed on the counter, gari was placed, and sushi showtime ❗️ brought beer and salad. ・ Mini salad It came out on a nice plate, huh, smoked octopus? It is mixed. It's easy to eat and has a strong taste, and although it's the previous one, it's an Akashi octopus. ❗️ It's more voluminous than I expected. ・ Seven nigiri and two boxes will come out. All the flavors and sauces are soaked, so you can eat it as it is without soaking it in soy sauce. 1. Sea bream dust The sea bream is in your mouth It is elastic as if it is bouncing, and it is light but rich without any odor. 2. Natural flounder It ’s moderately salted, so It is sweet enough to melt with the heat of the mouth. The texture is so delicious that it confronts the texture and bites it ❗️ The counter is divided by Mr. Ita alone, and he reads the customer's room and comes out. 3. Harika The soy sauce is soybean-scented It has a crunchy squid texture and sweetness every time you chew soft meat. Good or soft ❗️ 4. Pen shell This is seasoned like boiled scallops, and the tender meat is satisfying to eat. Maybe it's the first time it was so delicious ❓️, Eat chawanmushi around here and enjoy the nigiri time. There are lots of ingredients in it. Eggs are good, aren't they? 5. Striped jack Because it is fresh, it is elastic and has no odor, and the taste is on the 〆. It tastes like a squid and is really delicious ❗️ 6. Octopus It's elastic and chewy, The hidden kitchen knife is soft and easy to eat, and each bite has a delicious octopus flavor ❗️ 7. Steamed conger eel Just by looking at it, it feels fluffy, and when you put it in your mouth, it melts as expected ❗️, and it has a moderate sweetness and spreads in your mouth. As the conger eel continues, soak the chawanmushi residue and reddish paste, the elegant red miso is fragrant, and the beans are delicious. Ara is like a sea bream and has a good soup stock. Conger eel box sushi Akashi is also famous for conger eel sushi, and you can't talk about Akashi without eating a box. Unlike nigiri, the rice is pushed into a box and sucks the flavor of conger eel, so the rice itself becomes a material. First of all, should we express that the sour sushi rice is fused in the mouth in harmony with the sweetness of the conger eel ... ⁉️, the rich taste continues until it passes through the throat. After screaming in red, I tried the second one ... If I hadn't drank beer, I might have eaten more. However, each one has a punchy taste, and I was full because I ate it while taking time. ·dessert Yuzu sorbet has arrived. It's supposed to be closed at all, but this is good ... (laughs) Agari tea is delicious again. The heat that is not hot and easy to drink, and the aroma and bitterness are moderate, and the good sushi restaurant Agari is a delicious rule. Uramasa sushi course, it was quite conscientious to eat this much, and it was exceptionally delicious to eat at the counter ❗️ #Thank you for the meal #Uramasa Sushi Akashi Main Store #Uramasa Sushi #Sushi Shop #Akashi #Harachi # harachi- #Akashi gourmet #Akashi Sushi #Akashi Seafood Cuisine #Akashi Japanese food #Akashi drinking walk #Akashi eating walk #Eating stagram #I want to connect with people who like gourmet food #Rice terrorism #delicious #foodie #foodporn #foodpick #foodblogger #foodstagram #instafood #akashistation #akashisushi #sushi

Unlike other famous places, it is quite far from Akashi station. There is a parking lot in front of and next to the store. I think a reservation is mandatory. I gave up because I didn't make a reservation when I visited for the first time. From the second time onward, I make a reservation and enjoy delicious sushi with peace of mind.

This will be the second time following my first visit in August. I had a good impression of the last time, so while I had a clear memory. You can eat seasonal ingredients, mainly features. Not only sea bream, octopus and conger, but also root fish such as gashira and devil stinger are delicious. It is a shop that you want to visit regularly every season. This is my favorite sushi restaurant in Akashi.