Gyūan - Chuo City
4.3/5
★
に基づく 8 レビュー
Contact Gyūan
住所 : | 6 Chome-13-6 Ginza, Chuo City, Tokyo 104-0061, Japan |
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電話 : | 📞 +8 | ||||||||||||||
Postal code : | 104-0061 | ||||||||||||||
Webサイト : | https://gyuan.style/ | ||||||||||||||
Opening hours : |
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Description : | Sukiyaki beef cooked on tabletop grills, plus meaty shabu shabu hot pot, at a cozy specialist venue. |
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Rey Villa on Google
★ ★ ★ ★ ★ This was one of the best meals I have ever had in my life, also one of the best restaurant experiences as well. The staff was so professional and the chef honored us with very traditional bow. I feel lucky to have been able to have eaten here.
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Marcos Tejedor on Google
★ ★ ★ ★ ★ We where looking for a place to have Kobe around Tokyo and we found this restaurant. We chose the set menu and it was worth it. There are several dishes. The Kobe was outstanding very tender. Also it has a reasonable price for Kobe
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Yan on Google
★ ★ ★ ★ ★ This entire restaurant smells delicious! You can get 120g of Kobe beef pieces for 2200 yen. The pieces seem like offcuts , and don't appear to be marbled at all BUT they were still super delicious and had the flavour of expensive wagyu in Australia! A couple of the pieces were pretty grisley to be honest, but even so you could taste that super fatty wagyu beef flavour. This is a good option if you want to try Kobe beef for under $30 and you're not looking for high grade.
Staff are super friendly, and there are English and Chinese speaking staff.
We came at 12 for lunch on a Thursday, and waited about 20 min. Food arrived in less than 5 minutes after we ordered. Remember to take off your shoes and put them in plastic bags at reception :)
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CK OnePlus on Google
★ ★ ★ ★ ★ Amazingly delicious meal. とても美味しい! Chose the Kobe sirloin course, 250g, and was not at all disappointed. Meat that melts in the mouth and is spiced perfectly. The additional sauces only add to the already refined and complex, yet not overwhelming, flavor profile of the meat. In my humble opinion, the meal is worthy of the price.
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Greg Snyder on Google
★ ★ ★ ★ ★ We were looking for a great Kobe dinner while staying in Tokyo and I don’t think we could have done better with the experience and meal! Even though we didn’t have a reservation, they agreed to seat us before their 8pm reservations arrived. The smoked beef might have been the best thing we had, but every single cut and preparation of the meat was perfect. The price was impossible to beat as well, and the service was quick and incredibly accommodating despite us being a last-minute addition to their seatings that evening.
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Alan Luo on Google
★ ★ ★ ★ ★ Very good. Second time being here and the staff is just as great as I remembered. Very friendly staff and the food came out pretty quickly. I showed up early so there was no wait or reservation needed on Saturday for party of two. I think it's a fair price for Kobe beef. Would recommend as it was very delicious.
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Jedi Master on Google
★ ★ ★ ★ ★ Our last dinner before going back home. This was a treat for sure. First of all..I highly recommend you make reservations as this is a small and super busy restaurant..and it’s worth the reservation for sure.
The food is nothing but exceptional. We decided to go for the deluxe menu which entitles a better meat quality...being that was a “see you soon Japan” dinner..it was a mega treat. You will have your own cook doing all in front of you. Ours was very king, polite and discrete. The food follows your timing and not the other way around. It’s just perfect.
The restaurant is quiet so you can have a nice conversation. The place is charming and inviting. Staff is very polite and they made sure to make us feel that our little Japanese was enough to make us feel like at home.
Next time we come to Tokyo we will be back for sure.
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Takashi Hirose on Google
★ ★ ★ ★ ★ Google tricked me in thinking I was eating somewhere cheap. Dinner time, they serve a course meal and the cheapest meal being around 7000yen. Am I cheap? Yes. Do I regret coming in? Definitely no. I enjoyed their Bamboo set course meal so much that I would definitely come back and pay more for their other meals. The service was excellent with the staff checking in and it was nice to see the chef serving too. Food was exceptional and you just have to eat it to know it. I feel ashamed of my cheap thinking.
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