白神山地 森のえき - Yamamoto District

The horse meat ramen (salt) here is exquisite When I went to eat for the first time, when I visited which one was the most popular, the salt was the best selling and I asked for it and it was very delicious. The next time I went with my family, I asked for miso, salt, and soy sauce and compared them to eat.

I went to see the autumn leaves ? in the Shirakami Mountains. I searched on the map and was attracted to the food photos and stopped by. Is there a small number of items in the souvenir corner? It's a pity that there wasn't much interest. Meals are in the style of purchasing meal tickets. It was lunchtime, so 4 people ✕ 6 tables + tatami room ✕ 1 was full. The person who has the 58th meal ticket is called, and when you look at the meal ticket at hand, it is 71-73. The clerk at the cash register told me that I could use the terrace seats, so I went outside. …… From there the tragedy begins ? It was two hours later that I had a meal. On the way, I thought I would cancel it, but my mother, who accompanied me, put up with it and waited. There are three local part-time workers in the kitchen. Only one person actually cooks. The kitchen was so clumsy that other customers were frustrated ? The group of about 15 people who came later had made a reservation, or it was made earlier. ??? The order of meal tickets doesn't make sense! The food that came out is also a word of "shobo" even if you think of it as a tourist spot price. Still, the taste was satisfying. Anyway, it's a shop where improving operations during times of congestion seems to be an important issue.

Tourist information and shop and cafeteria of the integrated facility. The tourist information center taught me a lot. Shop also interesting in its own assortment. The cafeteria is amazing, although the business hours are short. The famous lamb crepe has a rich taste and crunchy lamb. Moreover, the existence of watercress that further enhances the deliciousness of the lamb is exquisite. Watercress of existence moist and flavor lift the taste of lamb meat without self-assertion. This is a miraculous trap. Similarly, the software of the adult. It ’s a big mistake if you think it ’s a wasabi-flavored soft food all over the country. This is also delicious. Wasabi is fit to exquisite rough rubbed fibrous texture and refreshing taste of this wasabi, which is also miraculous. Here is a little various amazing place.

I ate horse meat dandan noodles and adult soft noodles, both of which were delicious! The soft is served with grated wasabi, which is a addictive taste! ️

Both the lamb clerk bowl and the horse meat ramen were very delicious.

[Mori no Eki (Fujisato Town) Ramukure Don] 2021.9.19 It was introduced in Akita Sakigake Shimpo on Thursday. I went there because I wanted to eat "Ramukure Don". Ramkure bowl is limited in quantity. Please be careful. Both lamb and watercress A special product of Fujisato Town. Lamb meat has no peculiarity With a moderate amount of fat It was delicious ♪

A facility with a reception desk for "Morinoeki Camping Ground," which pre-opened last year and opened in earnest this year. In addition to local Fujisato-cho specialties and Shirakami-Sanjo goods, there are also camping equipment, camping ingredients, and a restaurant. At the restaurant, I had a lamb clerk bowl and a horse meat set meal. The lamb bowl is a bowl made with the famous lamb meat and watercress grown locally. The seasoning is similar to that of grilled ginger, but the lamb meat that is squeezed from lemon and eaten with watercress has a shockingly refreshing taste. While the refreshing flavor of watercress spreads over the sourness of lemon, the taste of soft lamb meat that is well seasoned mixes with each chew, creating a blissful taste. Horse meat in the horse meat set meal has no peculiarity, and although it does not have the good texture and melting fat of beef, it has a solid meat taste. I thought it wouldn't be a bit more crisp than the Ramkure bowl, but it's awkward. Put the soft-boiled egg on the rice, and then put the horse meat and pickled ginger on it, and it will turn into a horse meat bowl. The taste of soft-boiled eggs and firm horse meat is combined with the light taste of red pickled ginger, which is also the exquisite taste. I was a little crazy. The restaurant is pretty good, but the camping equipment is also interesting. Firewood was sorted by size, snow pegs were sold like a winter camp, and 1 go of unwashed rice (produced in Fujisato Town) was also sold under the name of outdoor rice. There were several types of famous lamb meat, and there were spare ribs. When I come next time, I'm aiming for lamb meat. It seems that I will use it again while the Morinoeki Campground is open.