玄庵
4.2/5
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に基づく 8 レビュー
Contact 玄庵
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Tomoaki Masuda on Google
★ ★ ★ ★ ★ 十割蕎麦頂きました。
 I got 100% soba.
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信之介 on Google
★ ★ ★ ★ ★ 何気なく立ち寄ったお店ですが、蕎麦、出汁つゆともに大変美味しくいただきました。天ぷらも種類が多く、カラッと揚げてあり美味しかったです。
I casually stopped by, but the soba and soup stock were very delicious. There were many types of tempura, which were fried and delicious.
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松本直美 on Google
★ ★ ★ ★ ★ 手打ち麺は、極細で美味しい。天せいろの天ぷらはカリッと揚がり素材が旬の野菜で美味しいです。何度も行きたいお店です。セリも美味しくいただきました。
Handmade noodles are fine and delicious. The tempura of tempura is crispy and the ingredients are seasonal and delicious. This is the store I want to visit many times. Seri was also delicious.
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T on Google
★ ★ ★ ★ ★ 玄庵粗挽そば（10割そば）をいただきました。
大盛りは200円増しだそうです。
並盛よりも一回り大きなザルが到着。
出石そばを20皿食べた男ですので、あっという間に完食です。
食後の蕎麦湯も美味しくいただきました。
ご馳走さまでした。
I had Gen-an coarsely ground soba (100% soba).
It seems that the large serving will increase by 200 yen.
A colander that is one size larger than the average one arrives.
He was a man who ate 20 plates of Izushi soba, so he was able to finish it in no time.
The soba hot water after the meal was also delicious.
It was a feast.
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是村優美子 on Google
★ ★ ★ ★ ★ TVで放映されましたので、早速行って参りました。混んでいましたので少し待ちました。『天せいろ(並)』細麺で濃いめの汁、天婦羅は多分8種類ぐらいはあったかも、美味しくいただいてきました。
駐車場はお店の前に、うまく駐車すれば6台くらいは停められそうです。
It was aired on TV, so I went there immediately. It was crowded so I waited for a while. "Tempura (normal)" thin noodles with thick soup, maybe there were about 8 kinds of tempura, and they were delicious.
The parking lot is in front of the shop, and if you park it well, about 6 cars will be parked.
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ezio on Google
★ ★ ★ ★ ★ せりそばを食べました。蕎麦自体も完成度が高くて美味しいと思いました。老夫婦？がやっているお店だと思いますが、長続きして欲しいですね
I ate auction soba. I thought that the soba itself was highly complete and delicious. Old couple? I think it's a shop that is open, but I hope it will last for a long time.
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koala coca on Google
★ ★ ★ ★ ★ 富士市内で初めて訪れた蕎麦屋。開店前より並んでいたが、開店5分前に開けてくれた。開店してすぐに満席。常連のお客さんも半数いた。天せいろ並¥1500を注文。蕎麦は細麺でのどごしがあった。麺つゆの味は濃く、鰹の香りがよく出ていた。天ぷらは並で10種類近くあり、サクサクだった。特に、海老天は太く大きく、非常に食べ応えがあった。とても美味しい蕎麦屋だった。以前は食後のコーヒーサービスがあったのか、今は中止中らしい。
The first soba restaurant I visited in Fuji city. It was lined up before the store opened, but it opened 5 minutes before the store opened. It is full immediately after opening. Half of the customers were regular customers. I ordered Tenseiro average ¥ 1500. The buckwheat noodles were smooth with thin noodles. The taste of the noodle soup was strong and the bonito scent was well expressed. There were nearly 10 types of tempura, and it was crispy. In particular, Ebiten was thick and large, and it was very satisfying to eat. It was a very delicious soba restaurant. It seems that there was a coffee service after meals before, but now it is canceled.
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Anton Shimon on Google
★ ★ ★ ★ ★ Very nice.excellent taste.
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