手打ちそば塩の道づれ家 - Toyota

Name: 手打ちそば 塩の道づれ家 - Toyota
Address: Asukecho, Toyota, 〒444-2424 Aichi,Japan, Aichi, 444-2424, Japan

4/5 ★ に基づく 8 レビュー

Contact 手打ちそば塩の道づれ家

住所：	Asukecho, Toyota, 〒444-2424 Aichi,Japan
電話：	📞 +88
Postal code :	444-2424
カテゴリ：	麺屋 , そば屋 ,
街：	Aichi

Best Soba noodle shop in japan

s	saku M on Google ★ ★ ★ ★ ★ 蕎麦定食を頼みました。蕎麦も天ぷらも美味しいんですが、注文から出てくる迄30分待ちました！後から来た方は単品で蕎麦を注文して10分位で提供されてるのにこの違いは何に？天ぷら？蕎麦はおなじザルなのに天ぷらが付くと長くなるの？謎です！ I ordered a soba set meal. Both soba and tempura are delicious, but I waited 30 minutes for them to come out of my order! If you come later, you can order soba as a single item and it will be served in about 10 minutes. What is the difference? tempura? Soba is the same colander, but does it get longer with tempura? Mystery is!
大	大谷ブンブン on Google ★ ★ ★ ★ ★ 古い町屋の人気お蕎麦屋さん。中庭テラスが1組席あり、ワンちゃん同伴OKでした♪ くずし豆腐がかかった「みぞれそば」1000円を頼みました。これは江戸時代の伝統蕎麦料理で、ヘルシーかつ蕎麦の香りで豆腐がさらに美味しくなり、こんな蕎麦料理があったんだ！って驚かされました。とても美味しい。蕎麦でつくったサイコロ型デザートもついてきました。美味しい蕎麦屋さんです。 A popular soba restaurant in an old Machiya. There was one set of seats on the courtyard terrace, and it was OK to accompany the dog ♪ I ordered "Mizore Soba" with sleet tofu for 1000 yen. This is a traditional soba dish from the Edo period, and the healthy and aroma of soba made the tofu even more delicious, and there was such a soba dish! I was surprised. very delicious. A dice-shaped dessert made from soba is also included. It's a delicious soba restaurant.
s	sabo bosa on Google ★ ★ ★ ★ ★ 紅葉ピークの11月の土曜日、通りすがりにパッとみたら開店15分前ですでに7～8人程待ち人が…これはと思い、悩むまでもなく昼食はこちらに決定!ということで並びました。(名前書く案内があるまで待ちましょう) 席に案内後、そば定食(¥1300税抜)を注文。蕎麦は口コミ通りコシがあり、お腹も満足する量でした。なんといっても甘味もコクも美味な少し濃いめの麺つゆ＆蕎麦本来の味を引き立てる藻塩、どちらの味も楽しめる蕎麦に感動しました。他の方の口コミどおり、売り切れになるのが早いようなのでご注意を。(お店の方は沢山の方に食べて頂く為に『大盛は申し訳ありませんが…』とお断りするくらいでした On Saturday, November, when the autumn leaves peaked, when I glanced at the passing, there were already about 7 to 8 people waiting 15 minutes before the store opened ... I thought this was the case, and I decided to have lunch here without worrying about it! (Let's wait until there is a guide to write your name) After guiding you to your seat, order a soba set meal (¥ 1300 tax excluded). The soba was chewy as the word of mouth, and the amount was satisfying. After all, I was impressed by the slightly thick noodle soup with delicious sweetness and richness and the algae salt that enhances the original taste of soba, soba that you can enjoy both tastes. Please note that it seems that it will be sold out soon as other people's reviews. (The shop staff refused to say "I'm sorry for Omori ..." because many people would eat it.
Y	Y “KY” K on Google ★ ★ ★ ★ ★ いつも混んでますが待っても食べたいそばです。藻塩でいただくと、よりそばの香り楽しめます。天ぷらは驚くほど軽くサックサクです。店員さんも感じが良くて、何度でも訪れたい場所です。 It's always crowded, but I want to eat soba even if I wait. You can enjoy the scent of buckwheat noodles with algae salt. Tempura is surprisingly light and crispy. The clerk also feels good and is a place I want to visit again and again.
K	K Chari on Google ★ ★ ★ ★ ★ 2022/3/19（土）のお昼に訪問。とろろ蕎麦と野菜の天麩羅を頂きました。山菜や南瓜が付いて1870円。温かい蕎麦は細麺でした。 Visited at noon on Saturday, March 19, 2022. I had tororo soba and vegetable tempura. 1870 yen with edible wild plants and pumpkin. The warm soba was thin noodles.
佐	佐竹聖惠 on Google ★ ★ ★ ★ ★ 2021/12/02 香嵐渓の駐車場に停めて歩いていきました。少し並びましたが細めのそばにしっかりとした出汁。藻塩が付いた天麩羅も美味しく頂きました。 2021/12/02 I parked at the parking lot of Korankei and walked. It was lined up a little, but the soup stock was firm near the thin soba noodles. The tempura with algae salt was also delicious.
チ	チャップマンタロウ on Google ★ ★ ★ ★ ★ 2022年3月27日に行きました。冷たい蕎麦と野菜の天ぷらを注文。店内に入るまでの待ち時間は1時間程度と長いですが、細いのにコシのある蕎麦がめっちゃ美味いです!デザートの蕎麦豆腐？も美味しかった。単品で市販してほしいレベルでした。 I went there on March 27, 2022. I ordered cold soba and vegetable tempura. The waiting time to enter the store is as long as about 1 hour, but the soba noodles that are thin but chewy are really delicious! Dessert soba tofu? Was also delicious. It was a level that I wanted you to market as a single item.
宮	宮本浩二 on Google ★ ★ ★ ★ ★ (Translated by Google) The room was tatami-matted, and the back was a large single-plate table with chairs. Anyway, the room is cold! The heating effect is sweet>. .< お蕎麦は細めで、ざるにすると、蕎麦の味がしっかりしてましたでも、温蕎麦のほうがこの時期は良いですね……鮎の甘露煮のお蕎麦、美味しかった