Aikawa Station - Osaka

Name: Aikawa Station - Osaka
Address: 1-chōme-7 Aikawa, Higashiyodogawa Ward, Osaka, 533-0007, Japan, 533-0007, Japan

3.2/5 ★ に基づく 8 レビュー

Contact Aikawa Station

住所：	1-chōme-7 Aikawa, Higashiyodogawa Ward, Osaka, 533-0007, Japan
Postal code :	533-0007
カテゴリ：	鉄道駅 ,

1-chōme-7 Aikawa, Higashiyodogawa Ward, Osaka, 533-0007, Japan

Best Train station in japan

お	おかもとしんぺい on Google ★ ★ ★ ★ ★ 改札から出ると道が扇型に広がっていて、いい感じです、反対側は開発が進んでいるみたいですが… When you get out of the ticket gate, the road is fan-shaped and it feels good, but the other side seems to be developing ...
宇	宇部浩太 on Google ★ ★ ★ ★ ★ 駅周辺に大学があることもあり、学生がよく利用する駅。店も、ちょこちょこはある。立って飲む店は注意が必要。感染リスクがとても高い状況は「三密」「大きい声」の場面だが「客同士やスタッフとの距離がちかい」「店の面積に対する密集度が高い」という立って飲むところは感染リスクがとても高い。英国は新型ウイルスの影響で休業していた居酒屋の営業の再開を認めた時、立って飲む居酒屋は感染リスクがとても高いということで営業禁止になった。例えば阪急富田駅すぐの居酒屋「膳」も立って飲む店だが中は細ながく通路は狭いので客同士やスタッフとの距離がちかく、店の面積に対する密集度が高い。この店は万全な感染対策を行なっておらず、集団感染が発生してもおかしくない。集団感染が発生したら、飲み客やここの主はどうやって責任をとるのか。(フードビジネスの専門家の記事「『さよなら立ち飲み・バイキング・・・』コロナ社会で消える飲食店」を参考のこと) There is a university around the station, so students often use it. There are also shops here and there. Be careful of standing drink shops. The situations where the risk of infection is very high are "Three Cs" and " Although it is a scene of "loud voice", the risk of infection is very high in places where people drink standing up because "the distance between customers and staff is close" and "the density of the store is high". When the UK allowed the reopening of izakaya that had been closed due to the new virus, standing izakaya was banned because of the high risk of infection. For example, the izakaya "Zen", which is located right next to Hankyu Tonda Station, is also a stand-up restaurant, but the narrow aisle inside is close to customers and staff, and the density of the restaurant is high. This store does not take all possible measures against infection, and it is safe to have an outbreak. How do drinkers and the Lord here take responsibility in the event of an outbreak? (Refer to the article by a food business expert, "Goodbye Standing Drink / Viking ..." A restaurant that disappears in the corona society ")
た	たまのくろす on Google ★ ★ ★ ★ ★ 阪急の事故で、ここからJR吹田駅まで歩いて乗り換えしました。２０分くらい、炎天下を歩きました。 Due to the Hankyu accident, I walked from here to JR Suita Station and changed trains. I walked under the scorching sun for about 20 minutes.
断	断捨離の人 on Google ★ ★ ★ ★ ★ 通勤時始発の堺筋線直通電車を狙う人が非常に多い印象です。駅西側の吹田市街地は徒歩では遠いですね。 I get the impression that many people are aiming for the Sakaisuji Line direct train, which is the first train to commute to work. Suita city area on the west side of the station is far on foot.
t	taro mame on Google ★ ★ ★ ★ ★ 普通車はここで通過待ちを行う。特急等に抜かれた後ストレス発散とばかりに隣の「正雀」まで全力で走る。 Normal cars wait here to pass. After being overtaken by an express train etc., he runs as hard as possible to the next "Masagi" as well as his stress.
田	田中春 on Google ★ ★ ★ ★ ★ 普通電車しか止まりません。通過待ちで10分ほど停車することもしばしば。頑張ればJR吹田駅まで歩けます。徒歩15分から20分くらい。駅前にファミリーマートと、川側に大きなローソンがあります。 Only ordinary trains stop. It often stops for about 10 minutes waiting for passage. If you do your best, you can walk to JR Suita Station. About 15 to 20 minutes on foot. There is a Family Mart in front of the station and a large Lawson on the river side.
あ	あへ坊 on Google ★ ★ ★ ★ ★ 駅としてはさほど存在感ないんですが（⇒失礼！）、駅西側にある「新京阪橋」は、まさにこの阪急・京都線がその昔、京阪電鉄・新京阪線やったということを物語る数少ない証拠ですね・・・ Although it doesn't have much presence as a station (⇒ rudeness!), "Shin-Keihanbashi" on the west side of the station tells us that this Hankyu / Kyoto line was just a long time ago when the Keihan Electric Railway / Shin-Keihan line was done. It's proof ...
石	石原みつ on Google ★ ★ ★ ★ ★ 飲み客や店員との距離が近く、店の広さに対する密集度がかなり高い立ち飲みは、感染リスクが極めて高い。イギリスで、立ち飲みは、感染リスクが極めて高いということで、全ての立ち飲み屋の営業が禁止された過去があった。阪急富田駅にある立ち飲み膳も、店の中は細長く通路はかなりせまいため、飲み客同士や店員との距離が近くて、店の広さに対して密集度がとても高く、感染リスクが極めて高い。ここは大阪府からの営業時間短縮要請に、表面上は従っているフリをしながらも、実際は応じていないという意味で悪質な店でもあった。 (フードビジネスコンサルタント永田氏の記事「『さよなら立ち飲み、バイキング…』コロナ社会で消える飲食店」参照) Standing drinks, which are close to drinkers and clerk and are very dense with respect to the size of the store, have an extremely high risk of infection. In the UK, standing drinks have been banned from all standing drinkers due to the extremely high risk of infection. The standing drink set at Hankyu Tomita Station is also very narrow and the passage is quite narrow, so the distance between drinkers and the clerk is close, the density is very high compared to the size of the store, and the risk of infection is extremely high. expensive. This was a malicious store in the sense that it did not actually respond to the request from Osaka Prefecture to shorten business hours, although it seemed to follow it on the surface. (Refer to the article by Mr. Nagata, a food business consultant, "Goodbye Standing Drink, Viking ..." Restaurant that disappears in Corona society ")