すし遊洛 青葉台東急スクエア店
3.7/5
★
に基づく 8 レビュー
Contact すし遊洛 青葉台東急スクエア店
| 住所 ： | 2 Chome, Aobadai, Aoba Ward, Yokohama, 〒227-0062 Kanagawa,Japan |
||||||||||||||
| 電話 ： | 📞 +89888 | ||||||||||||||
| Webサイト ： | https://www.kyotaru.co.jp/shopsearch/shop/16044.html | ||||||||||||||
| Opening hours : |
|
||||||||||||||
| カテゴリ： | |||||||||||||||
| 街 ： | 〒１５９０ Kanagawa |
|
合
|
合同会社ログインマイライフ on Google
★ ★ ★ ★ ★ 青葉台駅にある、すし遊洛。
駅ビルにあるお寿司屋さんのイメージは、高くてマズイ。でもこちらのお店は駅ビルなのにお寿司はうまいのだ。
恐らく注文を受けてから職人さんが一貫ずつ丁寧に握ってくれるからだろう。あと経営母体が京樽なので、刺身の品質が良い点があるかも知れない。
駅ビルだからか、平日でもお昼は割と混雑する。カウンターやテーブル席などあるが、あっという間に満席・待ち状態になることも珍しくない。
それも影響してか、注文してからの提供時間が長いのだ。職人さん２人で握っているので、待たされることを覚悟しておいた方が良い。
それ以上に、フロアのアルバイトさんの接客レベルが低すぎる。お茶を出す・食器を下げる・注文を取る・お会計をする、のすべてに時間が掛かっていて段取りが悪い。
これはアルバイトさんの人数が少ないことと、教育不足が原因だと思う。接客さえ良ければ気持ちよく食事できるだけに、とても残念なお店という感想をもった。
 Sushi yuraku at Aobadai station.
The image of the sushi restaurant in the station building is high and crazy. But this restaurant is a station building but sushi is good.
Probably because the craftsman takes care of the order after receiving the order. Also, since the management base is Kyotaru, there may be points where the quality of sashimi is good.
Because it is a station building, lunch is quite crowded even on weekdays. There are counters and table seats, but it is not unusual to quickly become full or waiting.
That may have affected it, or the delivery time after placing an order is long. It is better to be prepared to wait because the two craftsmen are holding it.
More than that, the customer service level of the part-time job on the floor is too low. Serving tea, lowering dishes, taking orders, and paying for everything is time consuming and the setup is poor.
I think this is due to the small number of part-time workers and lack of education. I thought it was a very disappointing shop so that I could just eat comfortably if the service was good.
|
|
山
|
山田とまと on Google
★ ★ ★ ★ ★ けして安くはないですが、おいしいです。お茶がなくなっていたのを見計らって店員さんが新しい湯飲みをもってきてくれました。
It's not cheap, but it's delicious. The clerk brought me a new cup of tea after seeing that the tea was running out.
|
|
桶
|
桶〇公〇 on Google
★ ★ ★ ★ ★ 妻と来店。
お手頃価格で、美味しいお寿司が食べられます。
落ち着いた雰囲気で、ゆっくりできます。
Visited with my wife.
You can eat delicious sushi at a reasonable price.
You can relax in a calm atmosphere.
|
|
ヤ
|
ヤマタ伍長 on Google
★ ★ ★ ★ ★ 緊急事態宣言解除後初めて行きましたが酒の肴が劣化していて残念でした。
ほろ酔いセットはコストダウンで頼むメリットないくらいショボくなってました。
ワサビのツンツン漬けは辛くなくて塩っぱいだけ、筋っぽくて殆ど残しました。
サバの塩焼きは小さくて切れっ端みたいなのが二切れ出て来ましたが塩っぱすぎ焼きすぎ油っ気なしパサパサ、これが寿司屋かと思うレベルでした。
一番残念だったのはこの店でいつも頼む私の大好きな鯵フライが、今日はありませんと言われたこと、鯵がないって寿司屋かよ!
最後に頼んだ巻物は今まで通りでしたので酒さえ飲まなければマアマアかと思います。
I went there for the first time after the state of emergency was lifted, but I was disappointed that the side dish of sake had deteriorated.
The tipsy set has become so shabby that there is no merit to ask for cost reduction.
The wasabi pickled in zuke was not spicy and only salty, and it was muscular and almost left.
The grilled mackerel was small and had two pieces that looked like pieces, but it was too salty and too oily and dry, which I thought was a sushi restaurant.
The most disappointing thing was that my favorite fried horse mackerel, which I always ask at this restaurant, was told that I don't have it today, and it's a sushi restaurant that doesn't have horse mackerel!
The last scroll I ordered was the same as before, so if I don't drink alcohol, I think it's Maamaa.
|
|
o
|
okka GG on Google
★ ★ ★ ★ ★ とにかく席はけっこうテーブル席が空いているにもかかわがずカウンター越しに、大きな声で「番号札を取って外で待っててください(しかも強い口調で)」と、表で5分くらい待たされた…どうやら平気に外でお客様を待たす、接客意識の低いお店(板前の)ですよ〜
席に着くと店員さんは平謝りで「人がいなかった」と言い訳していたが、店内の様子を知っててなのか、カウンター越しに言われた対応に怒り、怒りです。席が空いているならば、先ずはお客さまをお通しされては？外で平気に待たす？だったら順番待ちのイスくらい置いてよ(怒)
開店したころから、亡き母が父と好んできていたお店で、私たちも長く通っていています。コロナ禍もお酒の提供がなくても通っていましたが、とにかくこんな対応されては残念です。美味しい時もあればダメな時もあります、駅ビルという利便性でよく行くお店でした。
あまりに残念だった板前、目印が顔にあったが名前も聞いちゃいました(怒) …ここは他にも何件か(?)お店があるらしいです。板前が変わるお店です。いい板前さんに当たるといいのかもしれません…
滅多に怒ることのない妻が、今回は大怒り?でした。
Anyway, despite the fact that the table seats are quite vacant, I overtook the counter and shouted, "Please take the number tag and wait outside (and in a strong tone)" and waited for about 5 minutes at the table. It's a shop (in front of the board) with low customer service, apparently waiting for customers outside.
When I got to my seat, the clerk apologized and made an excuse, "There were no people", but maybe I knew what was going on inside the store, I was angry and angry at the response I was told over the counter. If seats are vacant, why don't you let the customers through first? Do you want to wait outside? If so, leave a chair waiting in line (angry)
It's a store that my late mother loved with my father since it opened, and we've been there for a long time. I used to go to Corona even if I didn't serve alcohol, but I'm sorry to have been treated like this anyway. There are times when it's delicious and times when it's not good, and it was a shop I often go to because of the convenience of a station building.
It was too disappointing, there was a mark on my face, but I heard the name (angry) ... It seems that there are several other shops here (?). Itamae is a shop that changes. It might be good to hit a good Itamae-san ...
My wife, who rarely gets angry, was very angry this time ?.
|
|
ロ
|
ロベルトバッジョ on Google
★ ★ ★ ★ ★ 古着を売ったお金でランチしました。なかなか美味しいですね。もしかしたら吉野家系列だったのかな、優待券使えたりしましたかね。。
I had lunch with the money I sold used clothes. It's quite delicious. Maybe it was a Yoshinoya family, could I use a complimentary ticket? ..
|
|
宮
|
宮下三郎 on Google
★ ★ ★ ★ ★ 定期的に利用させていただいております。
写真の撮影が下手くそだけど実物はこの画像の8倍くらい美味しそう見えます。
ランチの忙しい時間帯なので多少待たされはしましたが、その待ち時間を忘れさせてくれる味です。
感動したのがシャリとネタがちゃんと一体化してるのです。
よくこんな握り方ができるものだと感心すると同時に職人さんの技術は凄いものだと思いました。
そしてなんと言ってもランチタイムのこのクオリティにしてこの価格。正直コスパよすぎです。
書き込んでたらまた行きたくなってきました。
We use it regularly.
I'm not good at taking pictures, but the real thing looks about eight times as delicious as this image.
It's a busy time for lunch, so I had to wait for a while, but it's a taste that makes me forget the waiting time.
What impressed me was that the rice and sushi rice were properly integrated.
I was impressed with how well I could hold it like this, and at the same time I thought that the craftsman's technique was amazing.
And after all, this quality at lunchtime and this price. To be honest, it's too good.
After writing, I wanted to go again.
|
|
A
|
Ajeng Pramono on Google
★ ★ ★ ★ ★ I’m bored eating in 100en kaiten sushi, so I give this restaurant a try. I usually spend 1,000 yen in kaiten sushi, with around the same price strangely I feel more satisfied here ? I definitely will go here more often in future.
|
Write some of your reviews for the company すし遊洛 青葉台東急スクエア店
あなたのレビューは、情報を見つけて評価する際に他の顧客に非常に役立ちます
Nearby places in the field of 居酒屋, 寿司屋,
Nearby places すし遊洛 青葉台東急スクエア店
