鳥つね湯島天神前店

Oyakodon is also delicious because the eggs are delicious. However, the amount was too large for women to eat. I feel guilty about leaving it, so I would appreciate it if you asked me how much rice I had when ordering.

Oyakodon I think it's very delicious if you like the texture of Oyakodon with Toro Toro. Personally, I don't really like soup duck and I like it if it has a firmer texture. But the taste was delicious

I happened to find it while taking a walk, and I thought that the Oyakodon was a famous restaurant, so I decided to stop by at lunch time. When you enter the shop, there are counters, table seats, and tatami mat seats. The clerk passed me through the vacant tatami room. There are two choices, one is a parent-child bowl, a salad, and a set with wings. I asked for it as a single item this time. So, the oyakodon came out soon, early! w I think it's early because I'm doing it with one parent and child bowl. Chicken soup has a gentle chicken stock and an elegant taste. Oyakodon has a rich egg and a strong taste, and the chicken has a strong umami, which is very delicious as a trinity. It's a rich type, and it may be said that it is a rich and rich egg-shaped rice. Yeah, this is one of the best oyakodon I've ever eaten! It was delicious and stuffy and I ate it in a blink of an eye w I had a very delicious Oyakodon. It was a treat. I would like to stop by again when I come near.

I visited Yushima Tenjin on the way home. Lunch is only for Oyakodon or Oyakodon set. The whole family received Oyakodon. The fluffy and fluffy eggs were very delicious. At home, I always make it from thigh meat, but the breast meat is also soft and the children were happy. However, it's a pity that the two servings I ordered earlier came first, and after that, there was a considerable gap, so it was a time lag to eat ...

★ Upper parent and child bowl lunch flowing from the natural cave! I'm a student who occasionally has a fever. (´_ ゝ `)…. I think it is necessary to compare eating because you can see various differences by comparing the same dishes. (`_> ´) About 15 minutes ago, I received a large serving of the finest oyakodon at Toritsune Shizendo, so while the lingering lingering sound remained in my mouth, I learned how the same oyakodon differs depending on the skill and materials of the creator. Please let me know as it is. ლ (´ڡ` ლ) === 3 This is only the upper parent and child bowl. 1,500 yen. It is unavoidable that the color of the egg is different from that of the previous special dish. However, the way the eggs are bound looks similar. Is it a technology of Soden? (ﾟ Д ﾟ) It tastes good when you take a bite, but the gorgeousness and sweetness of the egg itself is less than that of the natural cave. The taste is also a little bit lit, probably because the craftsman who made it is different. The meat quality is probably Hinai chicken, which is as good as Mr. Natural Cave. And maybe this is a traditional one, it's an aggressive one with a strong saltiness. However, compared to the previous natural cave, I feel that the original sweetness of the egg is not enough when the egg and the strong warishita are combined. Perhaps it's the difference in the ingredients, I just ate the special of the natural cave 10 minutes ago, so I feel it because there is still a lingering finish in my mouth. (-᷅_-᷄๑) After that, I didn't have Sansho here ... The Sansho of Mr. Shizendo was so vivid that it would be unsatisfactory. The only difference is that the ingredients are different, and of course this parent-child bowl is also delicious. There is no doubt that it is quite a level in the parent-child bowl genre. I will visit you again ヽ (`∀´) ﾉ

We had lunch after the plum festival in Yushima Tenjin. It is a restaurant only for Oyakodon. The upper parent and child bowl set is 2500 yen (tax included) for salad, chicken soup, fried chicken wings, pickles, and parent and child bowl. All of them tasted good, and my mother who went with me was happy that they were delicious. I felt that the taste of Oyakodon was a little strong for me, but my mother from the north said that it was just right, so it may be just right for those who like the strong taste. Since 1:30 is like the closing time of lunch, I ate in a hurry, but if you go, I recommend you to go early. There is also a counter so you can have lunch. Just 5,000 yen for two people. It was an exciting lunch, but it was perfect if I could relax. Thank you for the meal