Yuka-chan - Minato City

3.6/5 に基づく 8 レビュー

Contact Yuka-chan

住所 :

4 Chome-14-4 Shinbashi, Minato City, Tokyo 105-0004, Japan

電話 : 📞 +89
Postal code : 105-0004
Webサイト : https://www.instagram.com/yakiton_yuka_chan
Opening hours :
Saturday 4–10:30PM
Sunday Closed
Monday 5–10:30PM
Tuesday 5–10:30PM
Wednesday 5–10:30PM
Thursday 5–10:30PM
Friday 5–10:30PM
カテゴリ:

4 Chome-14-4 Shinbashi, Minato City, Tokyo 105-0004, Japan
いとしゅ on Google

いいねが300を越えたので、改めて公平な評価をするために同僚と2人で訪問。 約一年半ぶりだろうか。 コロナ対策はカウンターに二席毎に区切るプラ板が設置されていたが、それだけっちゃーそれだけ。 ビンビール560円(中瓶) マカロニのお通しか美味しい。 煮込み豆腐660円と、タン刺し700円、きくあぶら、ねぎ塩レバー、シロコロを全て2本ずつ。 串はどれも秀逸。でもお高い。1本250円くらい? 煮込みはモツの部位が珍し系だが、味は並。豆腐も味はしみていない。 船橋の名店、増やまの肉豆腐が10点としたら、4点くらい。 正直大衆店の加賀屋に負ける。 タン刺しは柔らかくて非常に美味。馬刺と言われて出されてもわからない程。 タン刺し出す店の中でナンバーワンでは!? でも量が少ないなぁ~ ホッピーセットが550円、ナカがやかんで!とあったので期待するも、氷を大量に入れられ、且つサッポロの文字のとこまでとケチ臭い。 2回目は氷要らないと言ったが、やはり満タンにされた。 ナカ350円かぁ~ 普通のキンミヤなんだけどなぁ~ 以上で会計は7千数百円。 計算すると、お通しが8~9百円する。マジ?⁉️ 店主のオバサンは不在。焼き方のおいさんがバタバタあおぐとカウンターの俺らにまで煙と灰が飛んでくるのと、虫さんご登場はご愛敬。 さて、公平に書かせてもらいましたが、あなたなら行きたいと思いますか? 安酒LOVEな私なら次はあっても数年後かな。 他に安くて良い店たくさん知ってますのでね... 一応星は1個から2個にアップしときます。 以下はこれまでのクチコミ文です。 串焼、ポテサラ等料理は旨い。 でも、酒はかなり高い。 しかも注文をかなり忘れ去られるので、会計が怪しい。 ユカちゃん?推定40ほどの女性店主に文句言うとふて腐れた態度になる。 あと、コロナ対策はほぼ無し。 コロナで大変なのはわかる。 でもね、店員が全員素人ってことは、全員首切ったってことでしょ? 素人店員が手際良い訳ないのに、自分はいつも通り焼き場で威張ってるだけなのはどうなの? 来てない品物たくさんあるのに、会計の時に「来てないものありましたか? 店員がダメですみません」て。 自分が苦しいときの行いこそが本当の自分と言うよね。 ユカさんはホントにそのまんまだなぁ~と。 非常に嫌な気分で帰りました。 味は良いけど2度と来ない。 と、言うような投稿をして半年近く経ちますが、一定のペースで良いね❗が増える。 ユカさんがブレずに変わらず、全て社会のせいにしていることを継続中なんですね(笑) で、29日の日曜日にテレビ観てビックリ‼️ なんと近所にホルモン焼きユカちゃんを開店したとのこと。 なかなか空かないテナントが…で、勝負に出たとかなんとか… 金持ってんじゃ〜ん(笑)
Since the number of likes exceeded 300, I visited with a colleague to make a fair evaluation again. Is it the first time in about a year and a half? As a measure against corona, a plastic board was installed at the counter to separate every two seats, but that's it. Bottled beer 560 yen (medium bottle) The macaroni is delicious. Stewed tofu for 660 yen, tongue sashimi for 700 yen, kikuabura, green onion salt liver, and white colo, all 2 each. All the skewers are excellent. But it's expensive. About 250 yen per bottle? The stew has a rare part of offal, but the taste is average. The tofu doesn't taste good either. If the meat tofu of Masuyama, a famous store in Funabashi, is 10 points, it is about 4 points. To be honest, I lose to Kagaya, a popular store. The tongue sashimi is soft and very delicious. It's hard to tell even if it's called horse sashimi. In the number one store that sashimi tongue! ?? But the amount is small ~ Hoppy set is 550 yen, Naka is a kettle! As I expected, a large amount of ice could be put in, and the letters of Sapporo were stingy. The second time he said he didn't need ice, but it was still full. Naka 350 yen ~ It's a normal Kinmiya ~ With the above, the accounting is over 7,000 yen. If you calculate, it will cost 8 to 900 yen. Seriously ?⁉️ The owner, Obasan, is absent. Smoke and ash fly to us at the counter when the old man of the yakimono flutters, and the appearance of the insects is adorable. Well, I wrote it fairly, but would you like to go? If I'm a cheap liquor LOVE, maybe a few years from now. I know a lot of other cheap and good shops ... For the time being, the number of stars will increase from one to two. The following is the word-of-mouth text so far. Kushiyaki, potato salad and other dishes are delicious. But sake is quite expensive. Moreover, the accounting is suspicious because the order is so forgotten. Yuka-chan? If you complain to an estimated 40 female shop owners, you will have a rotten attitude. Also, there are almost no measures against corona. I know it's hard in Corona. But, the fact that all the clerk are amateurs means that they are all decapitated, right? How about just being intimidated at the grill as usual, even though the amateur clerk isn't smart? There are a lot of items that haven't come, but at the time of checkout, "Did you have something that didn't come? Sorry for the clerk." What you do when you are in pain is what you really are. Yuka-san really isn't there yet. I returned with a very unpleasant mood. It tastes good but never comes again. It's been almost half a year since I posted something like that, but it's good at a constant pace ❗ increases. Yuka-san hasn't changed and is still blaming society for everything (laughs). So, I was surprised to watch TV on Sunday the 29th! ️ It is said that Yuka-chan, a horumonyaki, was opened in the neighborhood. There was a tenant who wasn't vacant, so I managed to get into the game ... I don't have any money (laughs)
ジェフマクガフィン on Google

系列のホルモン店に続き、 今回はこちらのやきとん店へ。 こちらは日本酒も豊富で、酒飲みの私には ピッタリでした。 串焼きも超美味しく、特にネギタン塩は 続けて頼んでしまったほど。 女将のゆかさんは不在だったが、 従業員の雰囲気も素晴らしく、居心地の良いお店。
Following the affiliated hormone stores, This time to this Yakiton store. This is also rich in sake, and for me as a drinker It was perfect. The skewers are also super delicious, especially the Negitan salt. I asked for it in succession. The landlady, Yuka, was absent, The atmosphere of the employees is wonderful and it is a cozy shop.
Y
Y on Google

「店が客を選ぶ」発言を見かけて「へえ」と思ったら、 前に行ったことがあるこちらの店だった。 味は普通、値段はちょっと高めの店だった印象。 便利な場所柄、値段は多少高くても別にいい。味も極端にまずくなきゃどうでもいい派です。 空いてるのに入り口の窓際の席を案内されて、暖房ヨワヨワで寒かったけど、あの席は初めての人用とかなのだろうか。明らかに常連の爺さんは奥に通されてたし。 そして女将と常連は、めちゃくちゃ距離感が近くて、それを見てるのがちょっとキツかったです。閉店時間で出されたあとも常連だけは残っていた謎。 今思えばシニア向けガールズバーみたいなノリなんですね。 じゃあ看板にそう書くなり、会員制にするなりしといてよと思いますが。 給付金云々はニュース見てないので知らないです。あくまで体験談でした。
If you see a statement that "the store chooses a customer" and think "hey", It was this shop I had been to before. The taste is normal and the price is a little high. Convenient location, even if the price is a little high. It doesn't matter if the taste is extremely bad. Even though it was vacant, I was guided to a seat by the window at the entrance, and it was cold with heating, but I wonder if that seat is for the first person. Apparently the regular old man was passed through in the back. And the landlady and the regulars were so close to each other that it was a little hard to see. A mystery that only regulars remained even after it was released at the closing time. If you think about it now, it's like a girls bar for seniors. Then, I think you should write it on the signboard or make it a membership system. I don't know about benefits because I haven't seen the news. It was just an experience story.
大内崇裕 on Google

大阪からの出張で美味しく頂きました。狭いなか、コロナ禍にも関わらず満員...、ユカちゃんとは出会えず。
It was delicious on a business trip from Osaka. Despite the small corona, it was full ... I couldn't meet Yuka-chan.
佐藤Hiroyukiss博之 on Google

先日、早い時間帯に友人とふらっと寄らせていただきました。とにかく美味しいやきとんが食べたくて新橋まで足を運びましたが、その甲斐がありました。メニューは通常のものと、オリジナルのものがあり、結構凝ったモノもありましたが、私は普通にシロとレバーがあればいい方なのであまりそちらは食べませんでした。まだ緊急事態宣言が明けて間もなくだったので、時間が決められていて、それほど長居はできませんでしたが、お客さんは店内に一杯で繁盛店なのがわかります。また新橋へ行ったら寄ってみたいと思います。
The other day, I dropped in with a friend at an early time. Anyway, I went to Shimbashi to eat delicious Yakiton, but it was worth it. There were regular menus and original ones, and some were quite elaborate, but I didn't eat much because I usually only need white and liver. It wasn't long after the state of emergency was declared, so I couldn't stay that long because the time was fixed, but I can see that the store is full and prosperous. I would like to stop by when I go to Shimbashi again.
y
y s on Google

初めて利用しました。 スタッフさんは明るくて元気の良い接客をしてくれて気持ちの良いお店でした! ホッピーのおかわりの際も半分くらいまで焼酎を入れてくれたり、料理もコスパよく美味しかったです!お酒も美味しい!!! 新橋駅から少し歩くため程よく混んでて穴場の居酒屋っていうイメージ。(木曜利用) 個人的に肉巻きピーマンやレンコンの揚げ物、焼き鳥がお酒のお供によく美味しかったです! 口コミ書いたら10%割引してくれますが、忖度なしに有料店です! 駅近のキャッチのお店行くより断然おすすめ!
I used it for the first time. The staff was cheerful and cheerful, and it was a pleasant shop! Even when the hoppy was refilled, half of it was filled with shochu, and the food was delicious! Alcohol is also delicious! !! !! It's a little crowded from Shimbashi station, so it's an image of a little-known izakaya. (Use on Thursday) Personally, the meat-wrapped peppers, fried lotus root, and yakitori were delicious to accompany the sake! If you write a word of mouth, you will get a 10% discount, but it is a paid shop without any sontaku! Definitely recommended rather than going to a catch shop near the station!
T
T S on Google

新橋にある焼きとん屋さん。 この日は友人とこちらで飲み。 最初店内は空いていましたがじわじわと混雑。 男前角ハイボールで乾杯! まずは日替わり串盛(5本)に自家製・唐揚げ、アジのなめろうを注文。 串はどれもおいしい!唐揚げはジューシー。 ここでバイスサワーにチェンジ。 厚めのハムカツにポテトサラダ、レンコンの豚肉はさみ揚げ、特製和牛モツ煮込み豆腐にピーマンのお浸しを追加。 串を中心にアテはどれも安定の美味しさでした。
A grilled ton shop in Shimbashi. Drink here with a friend on this day. At first, the store was vacant, but it was gradually crowded. Cheers with a highball in front of a man! First of all, I ordered homemade fried chicken and horse mackerel namero from the daily skewers (5 pieces). All the skewers are delicious! The fried chicken is juicy. Change to vice sour here. Add potato salad, fried lotus root pork, and special Japanese beef motsu stewed tofu with pepper soaked in thick ham cutlet. All of the skewers and the anju were stable and delicious.
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Yukiko Okazaki on Google

Good place. Menu are only written in Japanese.

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