Yoshi Sushi - Nagoya

3.7/5 に基づく 8 レビュー

Contact Yoshi Sushi

住所 :

2 Chome-1025 Umemorizakanishi, Meito Ward, Nagoya, Aichi 465-0066, Japan

電話 : 📞 +88
Postal code : 465-0066
Webサイト : http://sushi-restaurant-1121.business.site/
カテゴリ:

2 Chome-1025 Umemorizakanishi, Meito Ward, Nagoya, Aichi 465-0066, Japan
y
yoshi ursa on Google

干瓢、コハダ最高に美味しい。本物のお寿司屋さんです。
Dried gourd and kohada are the most delicious. It's a real sushi restaurant.
加藤妙子 on Google

穴子、最高?
Confucius, supreme
会社携帯1 on Google

お寿司はとっても美味しいですよ。穴子は出色ですね。よそでは味わえません
Sushi is very delicious. Conger eels are colored. I can't taste it outside
m
mi on Google

敷居が高そうですが、お昼は比較的お手頃な値段でいただけて、助かりました。 味はもちろん最高で、おすすめの穴子は絶品でした。
The threshold seems to be high, but it was helpful to have lunch at a relatively reasonable price. The taste was of course the best, and the recommended conger eel was excellent.
やす on Google

定休日ではない筈なのに電話が繋がらず、店舗に出向いてたしかめてみましたが、「コロナの影響で9月30日までお休みします」との張り紙があるだけでした。 今日は10月15日(金)です。 閉店したんでしょうか? 遠方から来られる方はご注意ください!
Although it shouldn't be a regular holiday, the phone didn't connect and I went to the store to check it, but there was only a post saying "I will be closed until September 30 due to the influence of Corona." Today is October 15th (Friday). Did it close? Please be careful if you come from afar!
一徳K on Google

テーブル席が2つ、カウンターが4~5席しかない為、行くなら予約しておいた方が良いかもね。 自分はタバコを吸うから気にならなかったけど義母が店内に入ったら「タバコ臭い」と言ってました。常連さんが吸っているのかも? アナゴは今でも絶品でした。
There are only 2 table seats and 4-5 counter seats, so it might be better to make a reservation if you go. I didn't mind because I smoked, but when my mother-in-law entered the store, she said, "It smells like cigarettes." Maybe regulars are smoking? Conger eels were still excellent.
清川康志 on Google

かなり久しぶりにきました。アナゴは相変わらずふっくらほろりとしていて美味しい。握りの竹も美味しかった。また来ます!
I've been here for the first time in a long time. Conger eels are still plump and tasty. The handful of bamboo was also delicious. I'll come back later!
E
Erika on Google

The anago sushi (similar to eel) is delicious. It practically melts in your mouth. The sauce had a sweet and soothing flavor. I’ve been told by locals that this is the only place that is able to make anago this way (and this tasty). The shrimp were also a lovely color and tasted great. The staff were friendly, although it may be tough to order if you don’t know Japanese or don’t have a speaker with you. But I’d still recommend going just for the anago!

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