Yokotaya - Akita

Name: Yokotaya - Akita
Address: 3 Chome-1-17 Omachi, Akita, 010-0921, Japan, 010-0921, Japan

4.2/5 ★ に基づく 8 レビュー

Contact Yokotaya

住所：

3 Chome-1-17 Omachi, Akita, 010-0921, Japan

電話：

📞 +8888

Postal code :

010-0921

Webサイト：

http://www.unagi-yokotaya.jp/

Opening hours :

Saturday	11AM–2PM
Sunday	11AM–2PM
Monday	11AM–2PM
Tuesday	11AM–2PM
Wednesday	Closed
Thursday	11AM–2PM
Friday	11AM–2PM

カテゴリ：

レストラン , 日本料理屋 , うなぎレストラン ,

3 Chome-1-17 Omachi, Akita, 010-0921, Japan

Best Unagi restaurant in japan

E	E・アハーソ on Google ★ ★ ★ ★ ★ 鰻重は美味しくて最高でした。しかも安い。うなぎはふっくら柔らかかったです。中々行くことが難しい場所ですが、秋田に行くことがあれば是非また行きたいお店です。 The eel was delicious and the best. And it's cheap. The eel was plump and soft. It's a difficult place to go, but if you ever go to Akita, you definitely want to go there again.
鷹	鷹島剛 on Google ★ ★ ★ ★ ★ お店は知っていましたが、初めて入りました。かなり人気店のようで、11時過ぎで既に30分待ち。名前と携帯電話を伝えて店外で呼ばれるのを待つ方式でした。 30分はたたず15分ぐらいで呼ばれて店内に。ランチのうな卵丼をいただきました。サービスメニューなのですが、しっかりウナギが入っていて絶妙な火加減でとろとろの卵とウナギが至福の味。本格的な山椒に追いタレで少し濃いめの味と痺れる辛みを加えて高級料理に昇華。お吸い物も漬物もおいしくいただけました。サービスメニューとはいえ、これで880円はコスパ良すぎです。ボーナス入ったらひつまぶし食べに来たい！ I knew the store, but I entered it for the first time. It seems to be a very popular shop, and it's already been waiting for 30 minutes after 11 o'clock. It was a method of telling the name and mobile phone and waiting to be called outside the store. It took about 15 minutes to be called in the store in less than 30 minutes. I had an egg bowl for lunch. It's a service menu, but it has eels in it, and it has a blissful taste of thick eggs and eels with exquisite heat. Sublimate into a high-class dish by adding a slightly strong taste and numbing spiciness to the authentic Japanese pepper. The soup and pickles were delicious. Even though it is a service menu, 880 yen is too good for cospa. I want to come to eat Hitsumabushi when I get a bonus!
え	えび炒飯 on Google ★ ★ ★ ★ ★ 絶対的に席予約してからの来店をおススメします！基本的に名前を書いて車で待っててねスタイルです。オープン11時だと座りやすいかも。入口で焼き場が見える窓があります。焼いてるお兄さんも笑顔で挨拶してくれました。
t	titto on Google ★ ★ ★ ★ ★ ランチうな玉！！ご飯大盛り無料でお吸い物とドリンクまで付いてきます。ウナギは決して多くはないですが手軽に食べられるので良いです。私には大盛りは少し多過ぎました！ Lunch Unatama! !! A large serving of rice comes with soup and drinks for free. There aren't many eels, but it's good because it's easy to eat. The large serving was a little too much for me!
s	sayuri kimura on Google ★ ★ ★ ★ ★ 11時開店の15分前に到着。外に居る店員さんに名前と人数を伝え車に戻り、再び11時にお店の前に行くスタイル。スムーズに案内して頂けます。 2階の個室、とても綺麗でした。キモ焼きオススメです。来年も横田屋さんかな。 Arrived 15 minutes before the store opens at 11:00. The style is to tell the clerk outside the store the name and number of people, return to the car, and go to the store again at 11 o'clock. You can guide us smoothly. The private room on the 2nd floor was very beautiful. Kimo-yaki is recommended. I wonder if it will be Yokotaya next year.
た	たなとす on Google ★ ★ ★ ★ ★ 凄く期待していったが料理・接客ともに故に質が低くて残念です。ひつまぶしは鰻の生臭さが少し残ってるうえに焼き加減が中途半端で美味くない、せめてもう少し火を通してくれれば美味しく食べれたのに…… 注文して30分も待ったうえにお待たせしましたの一言もなし、伝票おきときゃーすと適当すぎる接客で風情のかけらもない。このお店には悪いが東京で食べる鰻の方が同じ値段で格段に上手い。立地も悪いのに一人3,000円も取られたのは正直高すぎる。たまたま火の通し具合が悪い鰻に当たっただけかもしれませんがこの店はお勧めできません。高いお金を払っていくお店は下調べが重要という事を良く理解させられました。 I expected it very much, but I am sorry that the quality is low because of both food and customer service. Hitsumabushi has a little fishy eel odor and is not delicious because it is half-baked. There was no word that made me wait for 30 minutes after ordering, and when I put up a slip, the customer service was too appropriate and there was no fragment of taste. It's bad for this restaurant, but the eels you eat in Tokyo are much better at the same price. To be honest, it is too expensive to get 3,000 yen per person even though the location is bad. You may just happen to hit an eel that isn't cooked well, but I don't recommend this restaurant. It made me understand well that it is important for shops that pay a lot of money to do a preliminary survey.
野	野菜てんこ盛り on Google ★ ★ ★ ★ ★ 20220130 10時30分に電話すると11時からの予約は一杯とのこと。でも予約では埋めない席は来た順に入れるとのことで雪のなかドーミーインから歩きました。開店12分前に到着するとすでにタレの良いにおいがします。店員さんに名前を告げて2番目で呼んでもらえるとのことでした。店内は4人席とかのボックス席の他にカウンターも8席ほど。でもコロナ対策として2人ずつに区切られていて1人でも2人分の席になるようです。注文したのはうな重の松。なんと8分程で運ばれてきました。さすがは松、うなぎが敷き詰められていて圧巻です。まずはそのまま1口。うん、フワフワ系で柔らかく美味しい。タレは濃すぎず丁度良い感じです。卓上に山椒とタレが置いてあるので味を濃くしたいなら自分で調整するスタイルですね。続いて山椒を少し。そんなにキツくない山椒で軽いアクセントを足してくれるだけでうなぎを邪魔しないヤツです。お漬け物は最初にキュウリを摘まんだんですが甘めで美味しい・・・初めての感覚でした。肝吸いは優しい味で温まります。最後の2口でタレを少し足してみましたが、タレはかなり濃いめなのでかけすぎ注意かも。まあ、これでご飯食べれるヤツでしたけど。満腹で完食。お店を出るときは空き席はカウンター2組だけでしたね。ご馳走様でした。 20220130 If you call at 10:30, the reservation from 11:00 is full. However, I said that I would put the seats that I couldn't fill in the reservation in the order of arrival, so I walked from Dormy Inn in the snow. If you arrive 12 minutes before the store opens, it already smells good. He told the clerk his name and he would call me second. In addition to box seats such as 4 seats, there are about 8 counter seats in the store. However, as a measure against corona, it is divided into two people, and even one person seems to have a seat for two people. I ordered Unajuji pine. It was delivered in about 8 minutes. As expected, pine trees and eels are spread over it, which is a masterpiece. First of all, just one mouth. Yeah, it's fluffy, soft and delicious. The sauce is not too thick and is just right. Sansho and sauce are placed on the table, so if you want to enhance the taste, you can adjust it yourself. Then a little sansho. It is a guy who does not disturb the eel just by adding a light accent with Japanese pepper that is not so tight. I picked cucumbers first, but the pickles were sweet and delicious ... it was my first experience. Kimosui warms with a gentle taste. I tried adding a little sauce with the last two mouths, but the sauce is quite thick, so be careful not to overdo it. Well, he was the one who could eat rice with this. Completed with full stomach. When I left the shop, there were only two counters available. It was a treat.
浅	浅川ひのきち on Google ★ ★ ★ ★ ★ 平日12時頃ランチに伺いましたが、ほとんど満員状態でした。ランチのうな玉丼を注文しました。美味しいと聞いていましたが、本当にちょうど良いお味付けの玉子丼に仕上がっています。一口サイズの鰻も柔らかくて美味しかったです。ランチのお時間でしたが、ランチを注文されている方は、私ともうお一人くらいで皆さん蒲焼き丼を注文されている方が多かったです。うな玉丼ですが、ドリンクも付いて880円と言うお安さなので買い物帰りにお昼もというときにおすすめですね。とても美味しくて大満足でした。 I visited for lunch around 12:00 on weekdays, but it was almost full. I ordered a rice bowl for lunch. I heard that it is delicious, but it is finished in a tamagodon with just the right seasoning. The bite-sized eel was also soft and delicious. It was lunch time, but most of the people who ordered lunch were ordering Kabayaki rice bowl with me alone. It's an unatama bowl, but it's cheap at 880 yen with a drink, so it's recommended when you're on your way home from shopping for lunch. It was very delicious and I was very satisfied.