ステーキ五郎新橋総本店

Name: ステーキ五郎 新橋総本店
Address: Urban Shinbashi, 4 Chome−5−1, Shinbashi, Minato City, 〒105-0004 Tokyo,Japan, Tokyo, Japan

3.7/5 ★ に基づく 8 レビュー

Contact ステーキ五郎新橋総本店

住所：

Urban Shinbashi, 4 Chome−5−1, Shinbashi, Minato City, 〒105-0004 Tokyo,Japan

電話：

📞 +8

Webサイト：

https://sites.google.com/view/steakgoro/

Opening hours :

Saturday	Closed
Sunday	Closed
Monday	11:30AM–3PM
Tuesday	11:30AM–3PM
Wednesday	11:30AM–3PM
Thursday	11:30AM–3PM
Friday	11:30AM–3PM

カテゴリ：

ステーキハウス ,

街：

Tokyo

Best Steak house in japan

n	nao b. on Google ★ ★ ★ ★ ★ スジ　ヤサイマシマシ　バターダブルで肉　ダブルを毎回注文させていただいてます。御飯おかわり自由ジャスミンティー(アイス)飲み放題がすごく嬉しい。店員さん(ホールの女性)の接客対応が抜群に良いです♪ ステーキ運ばれてきたらスジをご飯の上に！　これだけで山盛り一杯いけます♪ Suji Yasai Mashimashi butter double I will order the meat double every time. Free refills of rice All-you-can-drink jasmine tea (ice) I'm very happy. The customer service of the clerk (female in the hall) It is outstandingly good ♪ If the steak is brought in Put the streaks on the rice! This alone You can have a heaping ♪
つ	つのいたかゆき on Google ★ ★ ★ ★ ★ 450g もやしマシマシ、ニンニクあり、牛スジあり、バター２枚　2200円新橋で腹いっぱい食べたいと思って探してたら遭遇 12:30くらいに入ったけど店内は空いてたさすがに昼からステーキガッツリ食う人は少ないのか店内に入るとシンプルな食券機がある肉の量を選んで必要ならトッピングを追加して着席食券にトッピング、というかもやしとかニンニクの量を自分で選んで○をつけて店員さんへ書き方はテーブルに置いてあるのでちゃんと読みましょう水の他にジャスミン茶がセルフサービスナイフフォーク箸、ご飯もセルフこーいうところで経費削減しているのだろう好きな量だけご飯を盛っていい提供までの時間もわりと早くていいちょっと濃い目の味付けの肉と汁を吸ったもやしにバターとニンニクがコラボすればライスが進まないわけがないとりあえず掻き込もう肉はこの値段ならこのくらいかなぁと思える感じ悪くはないし、赤身はむしろ肉を食ってる感じが出るのでちょうどいい咀嚼力が落ちてる人はちょっとキツイかも顎はそれなりに疲れるけど、肉の量は３段階で選べるのでお腹の好き具合と相談して頼むといい場所柄、駐車は厳しいので新橋駅から歩くのがオススメ昼に手頃にステーキを食べたくなった人は是非どうぞ 450g Bean sprouts, garlic, beef tendon, 2 butters 2200 yen I encountered it when I was looking for it because I wanted to eat full in Shimbashi I entered around 12:30, but the store was vacant Is there really few people who eat steak from noon? There is a simple ticket machine when you enter the store Choose the amount of meat and add toppings if necessary and sit down Choose the amount of bean sprouts or garlic topping on the meal ticket and circle it to the clerk The way to write it is on the table so let's read it properly Jasmine tea is self-service in addition to water Knife fork chopsticks, rice is also self I wonder if they are cutting costs in this place You can serve as much rice as you like The time to provide may be relatively short If butter and garlic collaborate with bean sprouts that have sucked a little thick seasoned meat and soup, there is no reason why rice will not go on. Let's squeeze in for the time being I think meat is about this price It's not bad, and lean meat is just right because it feels like eating meat. People with weak chewing ability may be a little tough The chin gets tired as it is, but you can choose the amount of meat in 3 stages, so you should consult with your stomach and ask for it. It is recommended to walk from Shimbashi station because the location and parking are difficult. If you want to eat steak at a reasonable price at noon, please do
h	hiroharu kawano on Google ★ ★ ★ ★ ★ 鉄皿が、黒錆から赤錆になっていて、肉が焼き付いてました。鉄皿のメンテを是非。あと、バタートッピングを忘れらたのに途中で気が付いたので、次回はチェックを忘れないようにしたいと。 The iron plate changed from black rust to red rust, and the meat was burnt. Come and maintain the iron plate. Also, I forgot the butter topping, but I noticed it on the way, so I want to remember to check it next time.
M	Mari Kurai on Google ★ ★ ★ ★ ★ 期待し過ぎてハードルを上げてしまったかな？普通サイズを注文、肉の筋が多くて切るのに指が疲れました。生の刻みりニンニクなのね‥匂いがハンパ無い(笑) ご飯を控えるなら野菜マシマシでも食べ切れましたが、全体的匂い味付けが濃いめので、ご飯がススムくんになります? Did you expect too much and raise the bar? I ordered a normal size, and my fingers got tired to cut because there were many streaks of meat. It's raw chopped garlic ... it doesn't smell like that (laughs) If you refrain from eating rice, you can eat it even with vegetable mashimashi, but the overall smell is strong, so the rice will be Susumu-kun ?
ぶ	ぶらりおたべ on Google ★ ★ ★ ★ ★ スープ・ステーキという珍しい食べ方。値段変わらず野菜、にんにく、バター等の量が選べるシステムは某ラーメン屋さんに似ています。野菜は主にもやし、時々キャベツ。もやしの上に牛すじ、バター、にんにくが乗ります。そのまま食べても滅茶苦茶美味い。小皿に野菜を移して下のステーキを食べながら野菜を食べる感じになります。ステーキは、スープに浸った感じになりますが、水っぽい漢字はなく、しっかりした赤身肉。堅すぎず程よい食感があります。時々すじが残っておりカットしずらい事がありますが、食べづらい程ではありません。スープがあるため、喉が渇くこともなく食べやすい。また無料のジャスミン茶もあるので、脂を適度に流しながら快適に食べられます。最後に残ったスープにご飯を投入。無論、ご飯も無料食べ放題。鍋の〆のようにスープに浸ったご飯は、とても美味い。スープに肉と野菜の旨味が溶けて旨味凝縮。意外な事に見た目とは裏腹に上品かつ、さらっとしたスープでアジも濃くないので最後まで飽きずに食べられました。 A rare way to eat soup and steak. The system that allows you to select the amount of vegetables, garlic, butter, etc. at the same price is similar to a certain ramen shop. Vegetables are mainly bean sprouts and sometimes cabbage. Beef tendon, butter, and garlic are on top of the bean sprouts. Even if you eat it as it is, it is delicious. You can move the vegetables to a small plate and eat the vegetables while eating the steak below. The steak feels like it's soaked in soup, but it doesn't have watery Chinese characters and is a solid lean meat. It is not too hard and has a good texture. Sometimes streaks remain and it is difficult to cut, but it is not so difficult to eat. Because there is soup, it is easy to eat without being thirsty. There is also free jasmine tea, so you can eat it comfortably while flowing the fat moderately. Add rice to the last remaining soup. Of course, you can eat all-you-can-eat rice for free. Rice soaked in soup like a hot pot is very delicious. The umami of meat and vegetables melts in the soup and the umami is condensed. Surprisingly, contrary to its appearance, it was elegant and smooth soup, and the horse mackerel was not thick, so I could eat it until the end without getting tired.
水	水谷大輔 on Google ★ ★ ★ ★ ★ 大手チェーン店さんのステーキハウス。食券+セルフサービスなお店です。肉は個人的には硬くて食べづらかったですが、そこは好みの問題ですね。でも美味しくいただけたし、ご飯おかわり自由も助かります。また伺います。今度はレアで焼いてもらおっかなー。 A steakhouse of a major chain store. It is a meal ticket + self-service shop. Personally, meat was hard and hard to eat, but that's a matter of taste. But it was delicious and the freedom to refill the rice is also helpful. I will visit you again. I wonder if you can bake it with rare this time.
M	Masahiro Imai on Google ★ ★ ★ ★ ★ MEAT & WINE WINEHALL GLAMOUR NEXT 新橋のランチタイムにラーメン二郎からヒントを得たステーキランチのお店として営業しているお店。 NEXT新橋店は利用したことなかったが、新橋店をはじめとしたMEAT & WINE WINEHALL GLAMOURは何度か利用したことがあり、若いスタッフが多いんだけど肉の焼き方は非常に上手いので期待してたんですが。。。まず、ダブル（300グラム）を頼んだんだけど、分厚いステーキが出てくるのかと思ってたら切れ端の寄せ集めだった。しかも焼き方が下手で火が通りすぎてるだけでなくて表面が焦げており、苦い！そして多分茹でもやしからでてくる水分だと思うけど、これのせいでステーキではなくて茹で肉状態になっちゃってる。胡椒とかで味変したくても置いてないし、セルフのライスは乾いちゃってたし、これはかなりきつい。この日たまたまだったと信じたい。 MEAT & WINE WINEHALL GLAMOUR NEXT A steak lunch shop inspired by Ramen Jiro at lunchtime in Shimbashi. I have never used the NEXT Shimbashi store, but I have used MEAT & WINE WINEHALL GLAMOUR several times, including the Shimbashi store, and although there are many young staff, I am very good at grilling meat, so I expect it. It was. .. .. First of all, I ordered a double (300 grams), but when I was wondering if a thick steak would come out, it was a jumble of pieces. Moreover, it is not only badly cooked and the fire has passed, but also the surface is scorched and it is bitter! And I think it's the water that comes out of the bean sprouts, but because of this, it's not steak but boiled meat. I didn't put it even if I wanted to change the taste with pepper, and the rice of the self was dry, which is quite tight. I want to believe that it happened that day.
j	jajajanじゃっきぃ on Google ★ ★ ★ ★ ★ カジュアルに食べれるステーキ屋さんです。ラーメン二郎みたいなステーキで、ステーキ肉の上にモヤシを乗せ、鉄板にはスープが注がれてます。そしてトッピングの野菜マシマシ、ニンニクマシマシなど注文時に無料追加できます。ごはんとドリンクはセルフサービス。面白い料理です。 It is a steak shop that you can eat casually. It's a steak like Ramen Jiro, with bean sprouts on top of the steak meat and soup poured on the iron plate. And you can add toppings such as vegetable mashimashi and garlic mashimashi for free when ordering. Rice and drinks are self-service. It's an interesting dish.