こゝちよ - Awaji
4.8/5
★
に基づく 8 レビュー
Contact こゝちよ
住所 : | Ura, Awaji, 〒656-2305 Hyogo,Japan |
電話 : | 📞 +879978 |
Postal code : | 656-2305 |
Webサイト : | http://www.kokochiyo.jp/ |
カテゴリ: |
日本料理屋
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街 : | Hyogo |
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miyuki s on Google
★ ★ ★ ★ ★ 今年も美味しかったです〜?
白子追加で焼きと雑炊に入れてもらいました。
クリーミーで最高でした‼︎
白子の揚げ出しのお椀はかぶらとマッチして初めてのお料理で美味しかったです。
スタッフさんも素敵な方ばかりで満足、満足です?
It was delicious this year too ~ ?
I had Shirako added to the grill and porridge.
It was creamy and awesome! ︎
The fried milt bowl matched the turnip and was delicious for the first time.
The staff are all wonderful and satisfied and satisfied ?
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love g4 on Google
★ ★ ★ ★ ★ 淡路3年とらふぐが食べたく初めて来店しました。
店内もとてもキレイで雰囲気もよく、お目当てのふぐも美味しく大満足です。
特にてっさは肉厚で食べ応えもあり、今まで食べたふぐとは別物でした。
また来年も食べにきたいと思います。
Awaji 3 years I came to the store for the first time because I wanted to eat Torafugu.
The inside of the store is very beautiful and the atmosphere is good, and the blowfish you are looking for is delicious and very satisfying.
In particular, the tessa was thick and responsive, and it was different from the blowfish I had eaten so far.
I would like to come to eat again next year.
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まつぼっくり on Google
★ ★ ★ ★ ★ 穴子コースをたべました。店もおしゃれで清潔感があり美味しくいただきました。
気になったことは、穴子の刺身は骨が気になり食べにくかった。酢の物は酢がたちすぎてむせてしまった。すべての料理がでてくるまで2時間ほどかかった。
I ate the conger eel course. The shop was fashionable, clean and delicious.
What I was interested in was that the conger eel sashimi was difficult to eat because of the bones. The vinegar was too vinegar and I was sick. It took about 2 hours for all the dishes to come out.
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Fuku Maruko on Google
★ ★ ★ ★ ★ こんなに美味しい河豚を初めて頂きました。どれも上品な味付けで身はプリップリです!てっさも唐揚げも1人分が十分な量あるので大変満足できます。また来年訪れたいと思います!
I had this delicious blowfish for the first time. All of them are tastefully seasoned and the body is plump! I am very satisfied with the amount of fried chicken and fried chicken for one person. I would like to visit again next year!
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YUKA OG on Google
★ ★ ★ ★ ★ 3年とらふぐを食べたくてこゝちよさんへ
てっさも1人前ずつの盛り付けで、あんなに肉厚なてっさ…美味しすぎましたー‼︎‼︎
白子も口の中で溶けて…感動でしたー‼︎
唐揚げも見たことない大きさで…
お鍋も〆の雑炊も…最高のおいしさでしたー‼︎
最後の自家製デザートも、美味しすぎました‼︎
店内も素敵な空間で、お店の方の接客もとても親切でよかったです‼︎
1年頑張った記念と結婚記念日のお祝いでお邪魔させてもらって、最高のひとときでした‼︎
旦那さんと、毎年来れるようにしようと決めました‼︎
ご馳走様でした★ありがとうございました★
To Chiyo-san who wants to eat Torafugu for 3 years
The tessa was served one by one, and it was so thick ... it was too delicious! ︎‼ ︎
Shirako also melted in her mouth ... I was impressed! ︎
The size of fried chicken has never been seen before ...
Both the hot pot and the porridge ... it was the best! ︎
The last homemade dessert was too delicious! ︎
The inside of the store is also a nice space, and it was nice that the customer service of the store was very kind! ︎
It was a great time to be bothered by the commemoration of my hard work for a year and the celebration of my wedding anniversary! ︎
I decided to come with my husband every year! ︎
It was a treat ★ Thank you ★
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Dicky HUNG on Google
★ ★ ★ ★ ★ ery nice and fresh seafood
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Koji Toyoda on Google
★ ★ ★ ★ ★ Really enjoyed HAMO which is kind of seasonal fish in Kansai area. It is also very famous in Kyoto. It was very tasty and I felt very full. Summer never start if we do not eat HAMO. You shoud try that if you have a chance to visit Awaji-Island. This restrant can serve a sea bream and a fugu.
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l s on Google
★ ★ ★ ★ ★ Found this place on accident when I was looking for places to eat near Honpukuji Temple. Saw that they had one Michelin star and everything looked quite tasty so we reserved two seats. We tried their hamo course (pike fish). It was delicious! Great attention to detail and taste in both the food and service. Great portion size as well...my mom and I asked to skip the last dish (porridge) because we were so full! Would recommend if you are in the area and looking for something a little more special!
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