保夜萬歩
4.1/5
★
に基づく 8 レビュー
Contact 保夜萬歩
| 住所 ： | Uchikanda, Chiyoda City, 〒101-0047 Tokyo,Japan |
| カテゴリ： |
居酒屋
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| 街 ： | Tokyo |
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ぐ
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ぐら on Google
★ ★ ★ ★ ★ 4階のランチにお邪魔しました。
活気のある居酒屋というような内装でワクワクしました♪
豚の角煮丼を頼みました。
とろとろのあんが絡まって美味しかったです。
小鉢も懐石のようなお洒落なもので贅沢な気分になりました。
 I went to lunch on the 4th floor.
I was thrilled with the interior like a lively izakaya ♪
I ordered a pork kakuni rice bowl.
It was delicious with the simmering sauce.
The small bowl was also fashionable like kaiseki, which made me feel luxurious.
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大
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大垣太郎 on Google
★ ★ ★ ★ ★ お通しの茶碗蒸しがうまい！！
鳥刺最高！！
ねぎだく厚揚げ、表面超パリパリ、中の豆腐プリプリ。
クリームチーズのづけ、ちびちび食べて芋焼酎に合う！！
最高のお店でした^ ^
The steamed chawanmushi is delicious! !
The best bird-sashimi! !
Deep-fried green onion, super crispy surface, tofu prepuri inside.
Eat with cream cheese, eat it little and match it with potato shochu! !
It was the best shop ^ ^
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H
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H S on Google
★ ★ ★ ★ ★ つまみはかなりの高レベル。日本酒の品揃えはまずまず。
喫煙可のお店なので、せっかくの美味しいつまみが台無し。
The knob is quite high level. The assortment of sake is reasonable.
It's a smoking-friendly shop, so the delicious snacks are ruined.
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M
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M Moon on Google
★ ★ ★ ★ ★ 焼き鳥も美味しい、おでんも高レベル。
落ち着いた接客も合間って落ち着ける。
Yakitori is delicious and oden is of a high level.
Calm customer service is also calm in between.
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山
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山田裕 on Google
★ ★ ★ ★ ★ 美味しいと、あちこちで聞いたので訪問。コロナ対策でテーブルの間にビニールシートが貼ってある感染症対策には気を使ってる感じ。当然、入口にはシアルコール消毒液があり。串は、どれも身が大きい。値段を考えても、焼き鳥の、やきとんとは違う違う高い価格設定だが、やきとんなら二本分が一本の感じなので、ブランド鳥を使ってると考えると安いのかも？！塩強めの味付け。見た目は良いけど、味は、そこまで高い評価にはならないかな
I visited here because I heard that it was delicious. A vinyl sheet is stuck between the tables as a measure against corona, and I feel like I am paying attention to measures against infectious diseases. Naturally, there is a sialcohol disinfectant at the entrance. The skewers are all big. Considering the price, it is a different price from Yakitori, which is different from Yakiton's, but if Yakiton is like two, it might be cheaper if you think you are using branded birds? !! Seasoning with strong salt. It looks good, but the taste may not be so high.
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Y
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Yuji Hasegawa on Google
★ ★ ★ ★ ★ 神田駅前のお店
3階は焼鳥、4階はおでんのお店。
ランチはコロナ前はやっていなかったようですが、
やっていると看板を見つけ入ってみることに。
ランチは4階だけやっているそうです。
席も広いし、ご飯も美味しい。
1つ1つ丁寧に作られていました。
味も濃すぎず私好み。
早速夜の使ってみました。
3階の焼き鳥はもちろん美味しい。
4階のおでんは塩っぽすぎず、出汁が効いていて美味しかった。
夜食用にテイクアウトで
おつまみテーマパーク2160円
も美味しくいただきました。
Shop in front of Kanda station
The 3rd floor is a yakitori restaurant and the 4th floor is an oden restaurant.
It seems that lunch wasn't done before Corona,
When I was doing it, I decided to find a signboard and try it.
It seems that lunch is only on the 4th floor.
The seats are large and the rice is delicious.
It was carefully made one by one.
The taste is not too strong and I like it.
I immediately tried using it at night.
Of course, the yakitori on the 3rd floor is delicious.
The oden on the 4th floor was not too salty and the soup stock was effective and delicious.
Take out for dinner
Snack theme park 2160 yen
It was also delicious.
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A
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Andrew Betts on Google
★ ★ ★ ★ ★ Wonderful raw Sake, and well prepared plates make this a lovely izakaya for after work socialising with colleagues.
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Y
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Yorozuya ito on Google
★ ★ ★ ★ ★ 味は良い、サービスとコスパ最悪。田酒一合弱が2千円は擁護出来ない。To be fair, food’s good. But service is awful ( takes about 40-90min before you get your first order and if you ask how long it takes, they simply cancel your order). Good selection of sake but ludicrously expensive: they charge 2500yen per glass of sake for ones that would’ve costed max 800yen in any other decent izakaya. AVOID
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