Toriyasu

Name: Toriyasu
Address: Nakano, Nakano City, 〒164-0001 Tokyo,Japan, Tokyo, Japan

3.6/5 ★ に基づく 8 レビュー

Contact Toriyasu

住所：	Nakano, Nakano City, 〒164-0001 Tokyo,Japan
電話：	📞 +88
カテゴリ：	居酒屋 , 焼き鳥レストラン ,
街：	Tokyo

Nakano, Nakano City, 〒164-0001 Tokyo,Japan

Best Izakaya restaurant in japan

A	A A on Google ★ ★ ★ ★ ★ 昼頃に行きました安いですが特別美味いってワケじゃないですコスパがいいのが最大の長所でしょうね接客に関しては、元気もなくぶっきらぼうな印象でした価格が安いんで我慢します I went around noon It ’s cheap, but it ’s not special. Cospa is the biggest advantage, isn't it? When it comes to customer service It was a blunt impression I will put up with it because the price is cheap
y	yuta O on Google ★ ★ ★ ★ ★ 一串60円からで、高くても一串120円とコスパは良しですが、提供する料理に紙伝票（席番が記入されたもの）を乗せて提供するのは不衛生でした。その点さえ改良されれば良い店だと思います。 The cost is good, starting from 60 yen per skewer and 120 yen per skewer at the highest. It was unsanitary to put a paper slip (with the seat number on it) on the food to be served. I think it would be good if only that point could be improved.
星	星野浩伸 on Google ★ ★ ★ ★ ★ ＪＲ中央線は中野駅北口より徒歩数分、中野サンモールをしばらく北に進んでから脇の路地へ入るとお店があります。特に目印はありませんので、頑張って探してください。本店は高田馬場という焼き鳥屋さん、なかなか混雑しておりますが、2階席・3階席もあるので収容能力は問題なし。焼き鳥の品数は豊富、西京漬けや味噌漬けの鶏串なんて珍しいメニューも。焼き鳥だけでなく鳥もつの煮込みなんてのもあります。 2～3人なら、ちまちま頼むより焼き鳥の盛合せを注文する方が手軽でよろしいかと。焼き鳥はそのままで充分美味しく頂けますが、最初に出てくるうずらの卵が乗った大根おろしに、七味唐辛子を振り醤油を少しかけて一緒に食べると、これまた違った味わいで◎。飾り気がなく気取った雰囲気とは無縁、心置きなく焼き鳥とお酒を楽しめるお店、とてもおすすめです。 JR Chuo Line is a few minutes walk from Nakano Station North Exit, and walk north on Nakano Sun Mall for a while and then enter the alley on the side. There is no particular mark, so please do your best to find it. There is a Yakitori restaurant called Takadanobaba, which is quite crowded, but there are no problems with the capacity as there are 2nd and 3rd floor seats. There are a large number of yakitori dishes, and even rare menus such as Saikyo pickles and miso pickles. Not only yakitori but also simmered birds. If there are two or three people, it is easier and better to order a platter of yakitori rather than just asking. Yakitori is delicious enough as it is, but if you sprinkle Shichimi chili pepper and eat some soy sauce together with daikon radish with quail eggs coming out first, it will have a different taste. It is highly recommended to have a restaurant that offers yakitori and sake all at the same time.
さ	さとみ on Google ★ ★ ★ ★ ★ 2022年1月８日の１９時頃来店しましたが、こんなに威圧的な態度の店員がいる店ははじめてでびっくりしました。まず、入店時から店の扉の立て付けがよくないのに少し扉があいてしまっただけで、「閉めてください」と大声で指摘され、他のお客さんにじろじろみられました。注文時も、焼きものはまとめて注文しろと言ったり、メニュー表が汚れるからそこに置くな等、言い方もほんとに威圧的でした。なお、味の方は、特に可もなく不可もなくといった感じです。私は二度と行きません。 I came to the store around 19:00 on January 8, 2022, but I was surprised for the first time to have a store clerk with such an intimidating attitude. First of all, even though the door of the store wasn't set up properly from the time I entered the store, the door opened a little, and I was pointed out loudly, "Please close it," and other customers stared at me. At the time of ordering, it was really intimidating to say that you should order the grilled foods in bulk, and do not put them there because the menu table gets dirty. In addition, the taste is not particularly good or bad. I will never go again.
K	Katsuya Nagamori on Google ★ ★ ★ ★ ★ 軽く2，3本つまんで一杯飲もうと入ったランチタイム営業。店内にお客さんはおらず二人連れの私たちだけ。「奥の二人席お願いします」他に誰もいないのにこの狭い席？「とりあえずここでいいですか？」と手前の四人席を指して尋ねると「奥の二人席で」と感情のこもらぬ声が返ってきました。非常にユニークな接客だったのでそのまま店を出ました。どんなに美味しい料理を食べても人が悪ければ不快になります。この店は何も食べないうちから客を不快にさせることを目指す飲食業界でも稀有な存在のようです。 Open for lunch when you lightly pick up a few bottles and try to have a drink. There are no customers in the store, only us with two people. "Please give me two seats in the back." This small seat when there is no one else? When I pointed to the four seats in the foreground and asked, "Is it okay here for the time being?" "In the back two seats" I got a voice without feelings. It was a very unique customer service, so I left the store as it was. No matter how delicious the food is, if people are bad, it will be unpleasant. This restaurant seems to be rare in the food and beverage industry, which aims to make customers uncomfortable before eating anything.
k	kinoshita haruki on Google ★ ★ ★ ★ ★ 中野駅の北口から徒歩3分のところにある鳥やすにて、やきとりを食べました！！ここのお店の串が安くておいしい。店名の通り鳥安です。 1本あたりが100円未満で串が食べられるのがすばらいと思いました。安かろうまずかろうが基本なはずですが、ここの串は安くて旨いのが特徴。変わったメニューいうとシチューが食べられました。これも良かったです。カエルも食べられます。初カエルでした。食べた感想は、ササミみたいな感じで美味しかったです。お腹がいっぱいになってくるとお酒メインになりますが、そこで塩辛があるのがありがたい。そして、最後に〆の焼きうどんを食べました。 I ate yakitori at Toriyasu, which is a 3-minute walk from the north exit of Nakano Station! !! The skewers in this shop are cheap and delicious. As the name suggests, it's Toriyasu. I thought it was wonderful to be able to eat skewers for less than 100 yen per bottle. It should be cheap or not, but the skewers here are cheap and delicious. The unusual menu was stew. This was also good. You can also eat frogs. It was my first frog. The impression I ate was like chicken and it was delicious. When I'm full, I mainly drink alcohol, but I'm grateful that there is salted fish there. And finally, I ate 〆 yaki udon.
G	Gabriel Leal on Google ★ ★ ★ ★ ★ Great food!
J	Jim Ogm on Google ★ ★ ★ ★ ★ Disclaimer: I wouldn’t suggest this place if you don’t speak Japanese and can’t read a Japanese menu. Nakano is one of the coolest parts of Tokyo because it feels like real Japan and not the tourist version of Japan that most of Tokyo has become. Most restaurants on the small side streets don’t have English menus because they probably don’t want to deal with the headaches of language barriers and cultural differences. They have been around for years without the tourist and simply don’t need it. The yakitori “master” gave me some stink eye when I came in but when I answered his questions in Japanese he relented and gave us a seat next to the entry door next to some wasted old dudes. I needed a drink and to the horror of my wife I order a bottle red wine from Chile for 1800 yen which was surprisingly drinkable and got me drunk enough to relax a bit. The yakitori was dirt cheap and if you don’t want to eat chicken guts you better read Japanese.