大黒屋 - Ibo District

Name: 大黒屋 - Ibo District
Address: Tenmayama, Taishi, Ibo District, 〒671-1503 Hyogo,Japan, Hyogo, 671-1503, Japan

4.8/5 ★ に基づく 8 レビュー

Contact 大黒屋

住所：	Tenmayama, Taishi, Ibo District, 〒671-1503 Hyogo,Japan
電話：	📞 +8797777
Postal code :	671-1503
カテゴリ：	寿司屋 , 日本料理屋 ,
街：	Hyogo

Tenmayama, Taishi, Ibo District, 〒671-1503 Hyogo,Japan

Best Sushi restaurant in japan

A	Alix Lee on Google ★ ★ ★ ★ ★ 美味しいけどお高いかな。 Delicious but expensive.
m	mi fu on Google ★ ★ ★ ★ ★ 鮪のホホのタタキと、あんかけ茶碗蒸し最高に美味しい Tuna hoho tataki and ankake chawanmushi, the most delicious
た	たっし on Google ★ ★ ★ ★ ★ 大黒屋ではなく、やきとり「ボン」コスパすごいっ Not Daikokuya, Yakitori "Bon" COSPA Sugoi
ま	まっつん“まっつん” on Google ★ ★ ★ ★ ★ いつ行っても何を食べても美味しい！お店のマスターも奥さんも優しくて良い人です！ No matter what you go and what you eat! Both the shop master and his wife are gentle and good people!
K	KY on Google ★ ★ ★ ★ ★ ヤバすぎー！ここの料理、ぜーんぶサイコー！鮪のホホ肉のたたき食べたことない旨さ！ハモはここのしか食べたくなーい！ Yaba too! All the dishes here Great! Sliced tuna hoho meat I have never eaten! The hamo is only here I don't want to eat!
竹	竹内敬一 on Google ★ ★ ★ ★ ★ トラフグのコースを食べてきました!! 特に、刺身は透明感があり、甘さと歯ごたえは抜群!! さばきたてのフグは、まだ動くほどの活きの良さでした!! 大人な雰囲気で、大事な記念日には最適なお店です!! I ate the torafugu course !! Especially, the sashimi is transparent, the sweetness and the chewyness are outstanding! The freshly blown puffer fish is still lively enough to move !! With an adult atmosphere, it is the perfect store for important anniversaries!
T	T.R.Forever on Google ★ ★ ★ ★ ★ ここのお料理は何を食べてもハズレなしの！ピクピク動くフグ料理は絶品です❣️ 私が今まで行ったお店の中でダントツで一位です❣️ No matter what you eat, the food here will not be lost! The puffer fish dishes that move jerks are exquisite ❣️ It's by far the best store I've ever been to ❣️
飯	飯束瞬也 on Google ★ ★ ★ ★ ★ 昨日、毎冬楽しみにしているトラフグのフルコース(てっさ、てっちり、ふぐ皮、雑炊)を食べてきましたが絶品！！✨ さっきまで活きてたフグが、捌かれてもまだピクピク動いてる状態でのてっちりは他じゃ中々味わえません！食通は是非行ってみて下さい? その他のオススメ料理も感動、唸りの連続でした? Yesterday, I ate the full-course Torafugu (Tessa, Tecchiri, blowfish skin, porridge) I'm looking forward to every winter, but it's excellent! !! ✨ The puffer fish that had been alive until a while ago is still twitching even after being dealt with, so you can't really enjoy the puffiness otherwise! Please try the foodies ? The other recommended dishes were also impressed and growled ?