Takase Kankō Yana - Nasu District

3.5/5 に基づく 8 レビュー

Contact Takase Kankō Yana

住所 :

210 Yada, Nakagawa, Nasu District, Tochigi 324-0512, Japan

電話 : 📞 +8879
Postal code : 324-0512
Opening hours :
Saturday 9AM–6PM
Sunday 9AM–6PM
Monday 9AM–6PM
Tuesday 9AM–6PM
Wednesday 9AM–6PM
Thursday 9AM–6PM
Friday 9AM–6PM
カテゴリ:

210 Yada, Nakagawa, Nasu District, Tochigi 324-0512, Japan
山田伝太郎 on Google

2020年はやながないのが残念でした。美味しいアユがいただけるやなです。川遊びをしている人も釣りをしている人も見当たらない状態でしたが、アユを食べている人はたくさんいました。施設は広くて大きいです。詳しくは山田伝太郎ブログで紹介しています。
It was a pity that there was no time in 2020. I hope you can enjoy delicious sweetfish. I couldn't find anyone playing in the river or fishing, but there were many people eating sweetfish. The facility is large and large. Details are introduced on the Yamada Dentaro blog.
サンタクロッチ on Google

皆が思い描くような鮎がビチビチッと上がってきてつかみ取り出来るような感じではなく、昔はこんな風に川に竹で足場を組んで魚を取ったりもしたんですよっていうディスプレイ的になってました。 でも、実際にやなに降りると水流が結構激しくて、迫力があって年中の息子は恐がってずっとだっこ。 やなは見学自由で、見学のそのあとはそばの川の浅瀬で足を水に浸けたりして楽しみました。
It was not like feeling that everyone could imagine the kite coming up and catching it, but in the past it was like a display because we used a bamboo scaffolding in the river to catch fish. However, when I actually got down, the water flow was quite intense, and it was powerful and my son of the year was scared. Yana was free to tour, and after the tour, I enjoyed soaking my feet in the shallow water of the side river.
p
pink roadster on Google

簗を見に行きました。 しかし今年はコロナの影響で簗はかけないそうです。 簗はかけないですが鮎料理のお食事処はやってました。 那珂川の清流を見ながら鮎料理が楽しめます。
I went to see my chest. However, this year's corona will not affect the treatment. I didn't use a bowl, but I used to eat ayu. You can enjoy ayu cuisine while watching the clear stream of Naka River.
T
T T on Google

前日が雨だった為、少し駐車場やお店回りがぬかるんでましたが楽しめました‼ 鮎も何匹かサービスしてくれました? ただ、おじさんが炭をけちったのか炭の量が少なくて火力がなく鮎がなかなか焼けませんでした。炭の回りに鮎刺してあるのに、火力がないためうちわで炭を扇ぎはじめて灰が舞いはじめたときは、ビックリしました‼ 鮎の刺身が、灰だらけになりました。 でも、おじさん頑張ってたと思うから星は3個です。2個でも良いです。 あと、キュウリの漬け物&枝豆がしょっぱすぎるから気を付けてください。高血圧になると思います。焼きそばがうまかった‼
Because the previous day was rainy, the parking lots and shops were a bit muddy, but I enjoyed it. Some of us have also provided some services. However, the uncle sunk the charcoal, the amount of charcoal was small, there was no firepower, and the firewood could not be burned easily. I was surprised when the ashes began to fan with charcoal fan because of the lack of firepower even though they were stabbed around the charcoal‼ The salmon sashimi is now full of ashes. However, there are three stars because I think I was doing my best. Two can be used. Also, be careful because pickled cucumbers & green soybeans are too salty. I think I have high blood pressure. Yakisoba was delicious
マーサー on Google

毎年、一度は行きます? 囲炉裏で焼く鮎は格別ですね。 レモンサワーと鮎の塩焼きの 相性抜群です?
I go once every year ? The sweetfish roasted in the hearth is exceptional. Lemon sour and grilled sweetfish with salt Excellent compatibility ?
H
Hiroyuki Ouchi on Google

10年振りぐらいに訪問しました。季節の問題かわかりませんが、肝心のやな自体は張ってなく、メニューも鮎のみでした。川魚が苦手な同行者には辛いか….。昔は焼きそばみたいなものもあった記憶が。 良い思い出のままにしておけば良かったかな、と。
I visited for the first time in 10 years. I don't know if it's a seasonal issue, but the main thing wasn't there, and the menu was only sweetfish. Is it spicy for a companion who is not good at river fish? I remember that there used to be something like yakisoba. I wish I had left good memories.
あいらんどよっしー on Google

釣りをしている人は数人いましたが、台風の影響で川の流れが速く、やなはやっていませんでした。 お食事処は営業していたので、川を眺めながら昼食をとりました。炭で焼いた鮎の塩焼きは香ばしく、お刺身は川魚特有の臭みは全くなく、フライはカラッとあがっていてまるごと食べられました。子持ちの鮎も数尾含まれていて、卵がプチプチして美味しかったです?セルフサービスで置かれていたジャグには、冷たい麦茶が入っていました? 仕方がないのですが、トイレは水洗ではありませんでした。
There were a few people fishing, but due to the typhoon, the river flowed fast and I wasn't doing it. The restaurant was open, so I had lunch while looking out at the river. The charcoal-grilled sweetfish grilled with salt was fragrant, the sashimi had no odor peculiar to river fish, and the fried fish was crispy and ate whole. It also contained a few sweetfish with babies, and the eggs were bubble wrap and delicious ? The self-service jug contained cold barley tea ? It can't be helped, but the toilet wasn't washed with water.
R
Rafael Boehm (ラファ) on Google

Very delicious Ayu (freshwater trout) in various variations. Grilled, fried and raw sashimi. The last one was my favorite. The place has a great view on the nearby river and its big open space has enough place to find a seat. There are roofed seats which are perfect in the summer heat, if the wind is blowing even just a little bit. On the downside, the food and drinks are more on the expensive side of what you'd expect. The aged staff is doing their very best but it will take a while to get your food, if the place is even a little bit crowded. However, if you are sitting outside with good company, the wait can be enjoyable too ;)

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