凛正庵 宗由

Lunch is "don + soba", and the amount of soba is usually one serving.

The soba is delicious. Soba that is cut into small pieces and has a chewy texture. I think the daily change is a great deal. The soup stock of Kamo Nanban is so delicious that I always worry about it when ordering. The shop opened and I entered Sugu. Is it about 30-40 minutes after the first order for the first customer? It felt like it finally came out around that time. Considering the lunch break time, it comes out at a slow pace. Last year, I went home to my parents' house with the delicious food here as a souvenir for Toshikoshi soba at the end of the year. When I was looking forward to eating delicious soba for my family at home, it was a completely different soba from what I eat at the store. The thickness of the noodles is much thicker than what you eat at the store, and the length is chopped? I think. It was too disappointing because it didn't look like soba. The shrimp tempura I bought together gave me a normal impression, and I regret that I should have bought a cheap one at the supermarket. The soba you eat at the store is very delicious, but I don't buy toshikoshi soba anymore.

Entered before 13:00. It's hot in the rainy season. That's why many people want cold soba. When I try to order conger eel, it seems to run out. Two people order fried eggplant. In addition to fried eggplant, there are many wild plants, and grated radish and dried bonito have an impact. However, the soup is still spicy personally. It was a treat.

Revisited April 17, 2020 I got a katsudon lunch, It was a very ordinary katsudon lunch, Also, resting chopsticks such as incense, I wish I had been inside think. Also, when I visited the store the other day If you order a duck seiro, Were you busy If it takes quite a while, It was said to be troublesome, Still prepared to wait, I ordered and waited about 15 minutes, I was told it was sold out, I felt pretty uncomfortable ... If it is troublesome, from the beginning to daytime, Such as not on the menu Please support it! ️ Also, after waiting for a while, I was told that it was sold out, I thought it was impossible ... I have not been able to serve customers at all, It's a disappointing store. November 27, 2019 revisited Around the Kannai area A new soba restaurant Around, the yellow duck Be sure to eat Soba tour 16th store Duck I received Soba has a good elasticity, It's good to have a throat, The flavor of buckwheat noodles is also good, Duck soup Is sweet, A lot of spring onion entered the soup stock And is it simmering a lot? Served hot, Duck is also delicious think. September 11, 2019 revisited I got some zaru soba, The rich taste of tsuyu Good, Both buckwheat noodles and soba noodles are delicious. May 8, 2018 revisited I got Tororo soba, Than before I felt it, The buckwheat is still delicious ❗️

Saturday lunch ... Whether it's Chinese or soba ... If I was lost, I found a soba restaurant in the back alley, so today I went to this shop The location is in the narrow alley between Kannai Sakura Dori and Bay Stars Dori There are really many shops in the back alley around here, and there are many shops that I do not know, so it's fun (^ ^) The flag of [Shinshu soba] has become a landmark The appearance is also calm and has an atmosphere Signboard of lunch menu is also astringent The interior of the store has a calm interior with an old folk house style. It was Saturday, but about half of the customers were there I decided to choose [Shrimp Tendon Set] because I wanted to choose from [Lunch Limited Menu] I chose Zaru soba because I wanted to taste the texture and throat of Shinshu soba. You can also choose a call It took quite a while before the food came out It wasn't so crowded, so I honestly thought that I would like to offer it a little sooner. Well, I've been waiting for such a long time, [Shrimp Tendon Set Zaru Soba] arrived There are quite a lot of soba and shrimp tempura bowls Mostly, this kind of soba and bowl set is The bowl is small, but the bowl is also large Is Soba the Togakushi soba? I wonder? I'm not very familiar with it, but the bamboo work colander is served without draining water, and the cloth is laid under the colander. Condiments include leeks and wasabi, as well as grated radish. Soba is finely chopped and fairly short I think it was nice to have a throat, but I feel like Koshi didn't have much The soba soup was quite thick I liked the thick soup, so I enjoyed the last soba bath The shrimp tempura bowl was delicious as it was fried with shrimp, kiss and pumpkin. The amount of sauce was small (^^) If I come next time I will come again Thank you for the meal

Lunch set meals are very affordable. There are many kinds, and above all I really feel the commitment to buckwheat, so I'm very satisfied with Kansai Tongue, and it is a good shop that I want to use again and again. The store is not that large, so if you have a small group, it will fill up as soon as you enter, so it will line up. There is a feeling of cleanliness, the clerk is very bright and the smile is wonderful. This is a hit. Thank you again.

I will stop by when I come to Kannai. Thank you for having lunch on Saturday as well. Although it is a tax-excluded accounting, the base price of Zaru Soba is around 600 yen, and the total price has not changed for several years from before the tax increase. A shop that is appreciated by businessmen. There is a lot and the structure suits your taste. The lunch set is even more affordable. Personally, the minus point is that the juice is sweet and thick, but it is not served by sake bottles, so should I first dilute it with grated radish and soak it lightly?

A lantern with the words "Shinshu Togakure-ryu, old-fashioned handmade soba" in a narrow alley with no traffic. At noon, there are often lines before the store opens. Weekday daily service lunch is a great deal. Today is a set of rice bowl and cold soba noodles. Although it is thin noodles, it is firm enough and has a smooth throat. The sweet and spicy rice bowl is also tastier than I expected. Even if it is crowded, it will add tea and soba hot water will come out well. In order to contribute to the improvement of the turnover rate, I ate lightly and left the store quickly, but it was a lunch with maximum satisfaction that made me want to do my best in the afternoon.