Sumiyaki Gonpachi Azamino - Yokohama

Name: Sumiyaki Gonpachi Azamino - Yokohama
Address: 第二東急あざみ野ビル 2F 2 Chome-１-1 Azamino, Aoba Ward, Yokohama, Kanagawa 225-0011, Japan, 225-0011, Japan

3.9/5 ★ に基づく 8 レビュー

Contact Sumiyaki Gonpachi Azamino

住所：	第二東急あざみ野ビル 2F 2 Chome-１-1 Azamino, Aoba Ward, Yokohama, Kanagawa 225-0011, Japan
電話：	📞 +89
Postal code :	225-0011
Webサイト：	https://gonpachi.jp/azamino/
カテゴリ：	そば屋 , 焼き鳥レストラン ,

第二東急あざみ野ビル 2F 2 Chome-１-1 Azamino, Aoba Ward, Yokohama, Kanagawa 225-0011, Japan

Best Yakitori restaurant in japan

S	Sachiko Nagata on Google ★ ★ ★ ★ ★ 駅前すぐ。パーキングなし。母とランチで寄りました。天麩羅蕎麦セット、昼ビール、冷やし梅蕎麦。天ぷらは「はも、ミョウガ、海老、ししとう、ナス、小魚」季節のものが出てきます。梅蕎麦の梅がなかなか立派で辛すぎず蕎麦にピッタリでした。個室とカウンターと選べて、周りを気にせずにゆっくりと過ごせます。プチ贅沢でスイーツも追加しちゃいました。ご馳走さま? Right in front of the station. No parking. I stopped by with my mother for lunch. Tempura soba set, lunch beer, chilled plum soba. Tempura comes out in the season of "hamo, myoga, shrimp, shishito, eggplant, small fish". The plums of the plum soba were very good and not too spicy, so they were perfect for soba. You can choose between a private room and a counter, so you can spend your time slowly without worrying about the surroundings. I have added sweets as a petit luxury. Feast ?
ぶ	ぶひぶひω on Google ★ ★ ★ ★ ★ 予約したときは少し高めのお店だなと思いましたが行ってみるとその内容から納得予約してあったので事前にコースを注文しておけばよかったのですがコースは当日注文は出来ないとの事なので個別注文しましたが一品一品の料理のボリュームも適切、味もなかなか悪くありません焼き魚系の料理が少ないのでもう少し種類があると良いかもお酒の種類がもう少しあると良いですねワイン系はちょっと高めの物が多かったのですがもう少し気軽に飲めるワインが置いてあると嬉しいですね赤ワインをグラスで注文したら冷えた赤ワインが提供されましたがこれは冷やした方がおいしい赤ワインだったのでしょうか？自分的には渋みが出るので出来れば常温で飲みたかったですまた日本酒の黒龍を頂きましたが味わいに少し物足りなさを感じました飲み方かな？とは言え、総合的にはお酒も食事も十分満足できるお店だと思います When I made a reservation, I thought it was a little expensive, but when I went there, I was convinced by the contents. I had a reservation so I should have ordered the course in advance It is said that the course cannot be ordered on the day, so I ordered it individually, but the volume of each dish is appropriate and the taste is not bad. Since there are few grilled fish dishes, it may be better to have a few more types I hope there are a few more types of sake Most of the wines were a little expensive, but it would be nice to have some wine that you can drink more easily. When I ordered red wine by the glass, I was offered chilled red wine. Was this a better red wine to chill? I personally feel astringent, so I wanted to drink at room temperature if possible. I also had the black dragon of sake, but I felt a little unsatisfactory in the taste. Is it how to drink? However, overall, I think it's a restaurant where you can fully satisfy both alcohol and food.
今	今関雄介 on Google ★ ★ ★ ★ ★ So far so good
N	Noriaki yamada on Google ★ ★ ★ ★ ★ good place to have dinner
y	yayoi I. on Google ★ ★ ★ ★ ★ Kind staff and juicy yakitori food. Cozy place to be with your friends and colleagues.
D	Dhananjay Shetty on Google ★ ★ ★ ★ ★ Very nice food....veg also available
B	Bartek Radzimski on Google ★ ★ ★ ★ ★ Great place for dinner directly in the Station. Food is a bit pricy, but the quality is always good and the staff very friendly. It's busy in the weekday evenings due to people stopping off for a beer on the way home & weekends are also busy for dinner, so call for a reservation!!! There are actually two separate Gompachi shops here; the 1st floor has tempura and soba; the second floor has sumiyaki and in my view better atmosphere. 1st & 2nd floor have different tel. numbers; so be careful when you reserve.
J	JCM on Google ★ ★ ★ ★ ★ Awesome restaurant and fantastic soba. It’s right next to the station so easy to get to. The yakitori was perfectly cooked as well as the fresh tofu. This is the restaurant that is the sister restaurant of Gonpachi in Tokyo that was in the movie Kill Bill.