沖縄いちゃりば酒場 あかゆら

This is a restaurant specializing in Okinawan cuisine that has Yanbaru pork skewers, Okinawan ingredients, dishes, and a rich variety of awamori. The appetizer is cabbage sesame salt. You can substitute First, toast with a hibiscus foam ball. Refreshing with a little acidity. 300 yen for happy hour until 19:00 Mimigar freshly dressed The spicy Mimiger has a crunchy texture. Green papaya salad There are shreds of green papaya and carrot on the lettuce. Yanbaru pork meat skewers all kinds of prime Goya cheese skewers, island tofu skewers, lettuce skewers, skewer skewers, shiso plum skewers, asparagus skewers, tomato skewers, Okinawa fried noodle skewers, and eringi skewers. If you do a quick mental calculation, you can save 440 yen rather than ordering one by one. I have visited Okinawa many times, but maybe I will eat Yanbaru pork for the first time. Introducing skewers that have a particularly Okinawan feeling. Bitter gourd cheese skewers The bitterness of bitter gourd is suppressed. I wonder if the bitterness of bitter gourd will be reduced by adding cheese and Yanbaru pork. Okinawa fried noodle skewers It has a large flower bonito and is seasoned like fried noodles and okonomiyaki. Island tofu skewers Yanbaru pork is rolled around the island tofu. I guess it's possible to make skewers because Okinawan tofu is harder than general tofu. Pork & quail skewers The only skewers that are not meat rolls. Pork is luncheon meat. spam Lettuce skewers You can feel the taste of Yanbaru pork meat and fat. Okra's kimchi sauce is a mixture of slimy slime and kimchi sauce, and Yanbaru pork blends well. Okinawa Yakisoba Skewer It has a large flower bonito and a flavor that combines fried noodles and okonomiyaki. Fried Gurkun Add Arthur soy sauce. Arthur soy sauce with a delicious taste is perfect for hot glukun. Chrysanthemum dew awamori with water When asked about the recommendation of Awamori, the shop recommended liquor from the island where it lived for a while. Easy to drink. Cartilage soki buckwheat Pork with large cartilage is moderately spicy. Dashi has a little salty taste and red ginger is on top. Inside the store, you will find Okinawan music, posters, beautiful Okinawan seas, and awamori in jars. I can't quite go there, so here I would like to have a taste of Okinawa that I couldn't eat yet.

When I entered the store at 17:00, there weren't any customers yet. Lanterns or bricks? There are also island-like and Okinawan songs in the store, and the atmosphere is very nice. Is the shop location about a 5-minute walk from JR Tamachi Station West Exit? ● Uchinchin tea 300 yen Utchin seems to be an ugly thing, looks so good ♪ ● Sea grapes 600 yen I like the petit-puffy texture and slimy taste that I can buy at a product exhibition. If you soak in the sauce, the bubble wrap texture will weaken, so the sauce is separate, but the point is high ♪ ● Carrots 580 yen Carrot is a local Okinawan dish. Seasoning suits a messy mouth ♪ Delicious! ● Ishigaki beef dice steak 1,680 yen Brand beef that Ishigaki Island has been proud of as a branded beef, served as a main dish at the dinner party of the Kyushu-Okinawa Summit in July 2000. ● Foochanpuru 700 yen I can't eat bitter gourd, so I appreciate this menu. The rice cakes are so big and the horse mackerel is messy! ● Yanbaru pork meat skewers, okra 250 yen ● Blue Seal Ice 400 yen What kind of ice is it? I was born in America and raised in Okinawa. This time, peaches and grapes. Chinsukou is also included.

It was a wonderful restaurant where you can eat delicious Okinawan food while feeling the relaxed atmosphere of Okinawa. It was good that there were various types of Shikuwasa sour! Rafute and mozuku tempura were also delicious!

Okinawan izakaya with a nice atmosphere. The bright interior of the store on the stairs to the B1F with an aura is full of Okinawan character. You can eat many items for lunch. Two dishes set meal 800 yen, goya champuru with fluffy eggs and daily Mimigar Tsukune are selected, which is quite good. Mini Soki Soba 300 yen +. Rice and soup can be refilled by yourself. A nice place with natto. However, it is subtle that powder snow flowed on the BGM.

I've always wanted to ask, but it seems that I was absent due to the corona sickness, so when I stopped by the other day, it was open! It's a beautiful store! There are 2 and 3 lunch items to choose from, and I chose that one! Choose between Goya Chanpuru and Rafute! Goya Chanpuru was the first time with fluffy eggs! Rafute is also soft and delicious! By the way, it seems that you are free to replace the rice by yourself. Furikake and natto were also available as a service! Is natto free to replace? ?? It was a very satisfying lunch, so I'll come back again! It was a treat Ψ ('ч' ☆)