魚料理 谷中冨じ家
4.4/5
★
に基づく 8 レビュー
Contact 魚料理 谷中冨じ家
| 住所 ： | Sendagi, Bunkyo City, 〒113-0022 Tokyo,Japan |
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| 電話 ： | 📞 +8888 | ||||||||||||||
| Webサイト ： | https://m.facebook.com/pg/sakanyanakafujiya/about/ | ||||||||||||||
| Opening hours : |
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| カテゴリ： | |||||||||||||||
| 街 ： | Tokyo |
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Natsu Koiwai on Google
★ ★ ★ ★ ★ ランチにいつ伺ってもお魚が美味しくボリュームも満点です。
冬季限定のカキフライは、その大きさに驚かされます！
小鉢の大分切干大根や、桜えびの乗ったお漬物、アオサのお味噌汁等どれもホッとする美味しさです♪
【感染性対策】
マスク着用、入り口と洗面所にアルコール消毒があります。
カウンターはパーティションで仕切られていて、座席数も少なくなっていました。
 Whenever you visit for lunch, the fish are delicious and the volume is perfect.
The winter-only fried oysters are amazing in size!
Oita Kiriboshi daikon in a small bowl, pickles with sakura shrimp, miso soup of sea lettuce, etc. are all relieved.
[Countermeasures against infectious diseases]
Wearing a mask, there is alcohol disinfection at the entrance and washroom.
The counter was partitioned and the number of seats was small.
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Motonobu Ogawa on Google
★ ★ ★ ★ ★ アジフライをいただきました。
身が厚くフワフワでとても美味しかったです。
小鉢の切干大根や浅漬けも優しいお味でした。
開店と同時に7割席が埋まっていました、11:30の開店時かちょっと遅めに入ると良さそうです。
I had Aji fry.
It was thick, fluffy and very delicious.
Kiriboshi daikon and pickled vegetables in a small bowl also had a gentle taste.
70% of the seats were occupied at the same time as the store opened, so it would be nice to enter at the time of opening at 11:30 or a little later.
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Jun Hasegawa on Google
★ ★ ★ ★ ★ どれを食べても感動間違いなし。特にアジのフライ定食は衣サクサク、中身はフワフワで大好きです。人気店故、常に満席の店内ではお店の方々のお忙しさがどうしても伝わって来てしまいますが、お会計時に交わす一言二言の会話で本意ではないのだろうという人間味が感じ取れます。何よりもそんなことを忘れさせてくれる美味しい料理が約束されいるので、１時間並んででも食に行く価値があるお店です。
No matter which one you eat, you will be impressed. Especially, I love the fried horse mackerel set meal because it is crispy and the contents are fluffy. Because it is a popular store, the busyness of the store people is always transmitted in the store that is full, but you can feel the humanity that it is not your intention in the one-word or two-word conversation that you exchange at the time of payment. Above all, it promises delicious food that will make you forget about that, so it is worth going to eat even if you line up for an hour.
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Tsuyoshi. H on Google
★ ★ ★ ★ ★ 雨天平日にも関わらず客入りがいい。値段は少々張るが、それに見合う満ち足りた食体験。お海苔のおみそしる、浅漬けの上に干しえび？、切り干し大根の名脇役。つきだしにじゃことカシューナッツ？の佃煮？もおいしい。メインはメダイの西京焼きはもちろんおいしい。アジフライはでかい、ふわふわ、さくさく、身もぎゅっとしている。期間限定と思われる牡蠣フライもでかい、ふわふわ、あつあつ、ジューシー。カード、paypay、LINEペイが使える模様。
たぶん他のメニュー食べてもはずれないと思う。昼だけで勝負しているのも潔い。
Even though it is a rainy weekday, it is good for customers. The price is a little high, but the food experience is worth it. Miso soup of seaweed, dried shrimp on lightly pickled? , A supporting role of dried daikon radish. Dashi stock and cashew nuts? Tsukudani? Is also delicious. The main dish is the medal Saikyo-yaki, which is of course delicious. Aji fry is big, fluffy, crispy, and tight. The fried oysters, which seem to be for a limited time, are also huge, fluffy, hot, and juicy. It seems that cards, paypay, and LINE pay can be used.
Maybe I can't miss it even if I eat other menus. It's also clean to compete only in the daytime.
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Adam Kundrat on Google
★ ★ ★ ★ ★ Awesome food! Nothing else I can say.
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Leo Donn on Google
★ ★ ★ ★ ★ Excellent little restaurant done with taste. Love the sake
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Cy clo on Google
★ ★ ★ ★ ★ This restaurant is run by a fish store, thus the quality of the fish was excellent and the seasoning was wonderful. The photo shows a grilled sea bream marinated with miso paste. The miso soup with sea lettuce was also perfect. You can even refill rice.
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adrien wacziarg on Google
★ ★ ★ ★ ★ Super nice Saba no shio yaki, calm place
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